Hocho is Kai's everyday knife line — sharp, lightweight stainless blades with comfortable resin handles, made for the daily work of slicing, dicing and vegetable preparation. Honest, capable knives that bring Japanese sharpness to the home kitchen.
Hocho is Kai's everyday knife line — sharp, lightweight stainless blades with comfortable resin handles, made for the daily work of slicing, dicing and vegetable preparation. Honest, capable knives that bring Japanese sharpness to the home kitchen.