GST Included.
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Available in packs of 6
Available in cartons of 36
Rates may vary for bulky, fragile, or remote-area items. We'll contact you if additional costs apply.
Express uses a priority courier with prioritised dispatch and support. Delivery timeframes are not guaranteed.
Some items may be backordered. If unavailable, you can wait, receive a partial shipment, or cancel for a refund. Split shipments are sent at no extra charge.
Report damaged items within 72 hours of delivery with photos of the item, carton, packaging, and label. Approved claims resolved by refund or replacement.
The Essential Utensil
428 Swift Street
Albury, NSW 2640
| Monday – Friday | 9:00am – 5:00pm |
| Saturday | 9:00am – 4:00pm |
| Sunday | 10:00am – 2:00pm |
Order online and collect in-store for free. You'll receive an email when your order is ready for pickup.
Visit account.essentialutensil.au to start a return.
Exchange or store credit available if the item is unused and in original packaging. Refunds are not available for in-store change of mind.
If your item arrives damaged or becomes faulty under normal use, contact us for a refund, replacement, or repair. We cover return shipping for faulty items.
Online orders: (02) 6048 6162
In-store purchases: (02) 6021 8455
All products are covered by their respective Australian warranties. We facilitate warranty claims with the manufacturer on your behalf.
Gift cards are non-refundable. Bonus or bundled items must be returned with the original purchase, or their value is deducted.
Are you a meal prepper? The Eat Smart range is here to make prep time a little bit easier- with tips for your recommended daily serving (based on Eatforhealth.gov.au), and multi functionality in each design. From pouring to measuring and peeling to scooping your avocado, Eat Smart includes all your kitchen must-haves.
Eatforhealth.gov.au recommends 2 servings of fish per week. 1 serve = 100g (Cooked weight). Regular consumption of fish may be associated with reduced risk of heart disease.*
Eatforhealth.gov.au recommends adults (19-50 years old) consume 2 ½ - 3 serves of lean meat, poultry, fish, eggs, nuts, or legumes per day.
What is a standard serve of meat, eggs, or fish?*
*Source: Eatforhealth.gov.au. Always consult your healthcare professional for dietary advice specific to your personal needs.
428 Swift Street
The Essential Utensil - Albury
