Standard: Flat rate $12.95 (inc. GST) for orders $150 and under.
Free Shipping: Orders over $150.
Express: $24.95 at checkout.
Rates may vary for bulky, fragile, or remote-area items. We'll contact you if additional costs apply.
Dispatch & Delivery
Orders dispatched same day or within 1 business day.
Tracking emailed once shipped.
Delivery timeframes are carrier estimates and not guaranteed.
Express Shipping
Express uses a priority courier with prioritised dispatch and support. Delivery timeframes are not guaranteed.
Backorders
Some items may be backordered. If unavailable, you can wait, receive a partial shipment, or cancel for a refund. Split shipments are sent at no extra charge.
International
International shipping available worldwide. Rates calculated at checkout.
United States: All duties and tariffs prepaid by TEU.
All other countries: Duties and taxes are the customer's responsibility.
Shipping Damage
Report damaged items within 72 hours of delivery with photos of the item, carton, packaging, and label. Approved claims resolved by refund or replacement.
Exchange or store credit available if the item is unused and in original packaging. Refunds are not available for in-store change of mind.
Faulty or Damaged Items
If your item arrives damaged or becomes faulty under normal use, contact us for a refund, replacement, or repair. We cover return shipping for faulty items.
This set contains the key collection of the knives you need to complete any mealtime mastery. The knives are made from high quality stainless steel with ergonomic triple rivet handles designed to offer a sure and comfortable grip.
The block has a sleek and contemporary design making it the perfect complement for any kitchen benchtop.
Ergonomic, triple rivet handle for comfort, control and durability
'Sage' wooden storage block with anti-slip feet
10 year guarantee
Usage & care
Let's face it, good knife care makes lighter work of kitchen chores. And we're all for that! Dishwashers may be a godsend for everything else, but not your knives because detergent can cause corrosion and blunt your knives. So always hand wash with a soft cloth and dry immediately. Remove stains with a mild, non-abrasive cleaner and wash well before use.
Sharpen knives regularly using the sharpener in the knife block, commonly used knives should be sharpened once a month.
To sharpen the knife, hold the handle firmly and place your other hand on the block to ensure it remains stable while sharpening. Insert a clean, dry knife into the sharpening slot in the block. Slowly pull the knife out the sharpening slot. The mechanism inside the block will automatically sharpen the blade. Wipe the blade clean with a cloth or towel whilst keeping the sharp edge away from you.
