Standard: Flat rate $12.95 (inc. GST) for orders $150 and under.
Free Shipping: Orders over $150.
Express: $24.95 at checkout.
Rates may vary for bulky, fragile, or remote-area items. We'll contact you if additional costs apply.
Dispatch & Delivery
Orders dispatched same day or within 1 business day.
Tracking emailed once shipped.
Delivery timeframes are carrier estimates and not guaranteed.
Express Shipping
Express uses a priority courier with prioritised dispatch and support. Delivery timeframes are not guaranteed.
Backorders
Some items may be backordered. If unavailable, you can wait, receive a partial shipment, or cancel for a refund. Split shipments are sent at no extra charge.
International
International shipping available worldwide. Rates calculated at checkout.
United States: All duties and tariffs prepaid by TEU.
All other countries: Duties and taxes are the customer's responsibility.
Shipping Damage
Report damaged items within 72 hours of delivery with photos of the item, carton, packaging, and label. Approved claims resolved by refund or replacement.
Exchange or store credit available if the item is unused and in original packaging. Refunds are not available for in-store change of mind.
Faulty or Damaged Items
If your item arrives damaged or becomes faulty under normal use, contact us for a refund, replacement, or repair. We cover return shipping for faulty items.
The high-quality WALTER Premium baking moulds are made of non-stick coated steel. The outstanding anti-stick properties ensures that your baking products can be easily removed from the baking form.
Heavy professional quality
Hard wearing coating using ceramic particles
Optimal heat distribution for even baking
Excellent thermal conductivity for intensive and all-round browning
Acid resistant
Important:
All baking moulds must be lightly buttered (DO NOT use oil)
Never use pointed or sharp utensils
Let cake cool down for 5–10 minutes, then loosen cake out of the mould right away
Clean immediately with warm water and dry thoroughly
Do not use in dishwasher, freezer or wood-fired oven
Temperature resistant to +200°C
To protect the coating – please do not stack baking moulds without protection