Standard: Flat rate $12.95 (inc. GST) for orders $150 and under.
Free Shipping: Orders over $150.
Express: $24.95 at checkout.
Rates may vary for bulky, fragile, or remote-area items. We'll contact you if additional costs apply.
Dispatch & Delivery
Orders dispatched same day or within 1 business day.
Tracking emailed once shipped.
Delivery timeframes are carrier estimates and not guaranteed.
Express Shipping
Express uses a priority courier with prioritised dispatch and support. Delivery timeframes are not guaranteed.
Backorders
Some items may be backordered. If unavailable, you can wait, receive a partial shipment, or cancel for a refund. Split shipments are sent at no extra charge.
International
International shipping available worldwide. Rates calculated at checkout.
United States: All duties and tariffs prepaid by TEU.
All other countries: Duties and taxes are the customer's responsibility.
Shipping Damage
Report damaged items within 72 hours of delivery with photos of the item, carton, packaging, and label. Approved claims resolved by refund or replacement.
Exchange or store credit available if the item is unused and in original packaging. Refunds are not available for in-store change of mind.
Faulty or Damaged Items
If your item arrives damaged or becomes faulty under normal use, contact us for a refund, replacement, or repair. We cover return shipping for faulty items.
VINOAIR is the amalgamation of ingenious design and maximum convenience, an all-in-one on-bottle wine aerator and non-drip pourer.
As well as being competitivley priced, the vinOair pulls twice the vacuum as the leading venturi aerators to more fully oxygenate your wine (unlocking premium flavors and aromas), while the sleek, compact size makes it effortlessly portable. Simply place the vinOair on the mouth of the bottle and effortlessly pour a glass, without drips or mess when serving and after use.
The design of the vinOair was done to develop a pocket sized aerator that can be easily transported in a travel bar, taken to restaurants, wine tastings, and also be easily carried along with an opener by wait staff.
It isn’t the size of the aerator that determines how effective it is — its the vacuum pull of the venturi in the aerator that determines the success in opening up wines!
