The knife most kitchens reach for first.

The Victorinox Swiss Classic 11cm Steak & Tomato Knife is designed for soft-skinned produce, but its ultra-sharp wavy edge makes it one of the most versatile small knives in any kitchen. From tomatoes and citrus to sandwiches, pastries, small vegetables and everyday prep, it delivers clean, effortless cuts with minimal pressure.

Swiss made and engineered with Victorinox’s precision heat-treated stainless steel, the serrated edge maintains sharpness over years of regular use. Lightweight, balanced and fitted with an ergonomic polypropylene handle, it offers control and comfort for extended prep work.

Despite its name, this is far more than a steak or tomato knife — it is a compact, all-purpose performer suited to daily kitchen tasks.

Available in a wide range of colours.

Key Features

• 11cm stainless steel blade

• Ultra-sharp wavy (serrated) edge

• Ideal for soft-skinned fruits and vegetables

• Excellent for general small kitchen tasks

• Lightweight and balanced design

• Ergonomic polypropylene handle

• Swiss made

• Weight: 28g

A simple, durable knife that earns its place in the drawer — and stays there for years.