Product Information:
The Tojiro Hammered Black Carbon Steel Chef's Knife is perfect for slicing, dicing, and chopping fruits, vegetables, and more. Handcrafted traditional blades are constructed of Japanese Shirogami (White) #2 carbon steel and then hammered to provide a unique texture. The hammered finish prevents food from sticking to the blade. The D-shape traditional Japanese wood handle provides balance and fits comfortably in you hand. Made in Japan with a lifetime warranty.
The Tojiro Hammered Black Carbon Steel Chef's Knife is perfect for slicing, dicing, and chopping fruits, vegetables, and more. Handcrafted traditional blades are constructed of Japanese Shirogami (White) #2 carbon steel and then hammered to provide a unique texture. The hammered finish prevents food from sticking to the blade. The D-shape traditional Japanese wood handle provides balance and fits comfortably in you hand. Made in Japan with a lifetime warranty.
Key Features:
* Blade is hand hammered kurouchi finish and features a double bevel with highly polished edge
* Japanese Shirogami (White) #2 carbon steel blade with a traditional Japanese wood handle
* D-shape wood handle provides balance
* Made in Japan
* Blade is hand hammered kurouchi finish and features a double bevel with highly polished edge
* Japanese Shirogami (White) #2 carbon steel blade with a traditional Japanese wood handle
* D-shape wood handle provides balance
* Made in Japan
