The Scanpan Spectrum 20cm Bread Knife delivers smooth, controlled slicing through crusty loaves, soft breads, and baked goods without crushing. Part of the upgraded Spectrum range, this knife features a sharp, serrated blade crafted from high-carbon stainless steel with a refined micro hairline finish for added durability.
The hollow-ground blade reduces friction as it cuts, ensuring clean, even slices through everything from sourdough and brioche to cakes and roast crackling. The textured, anti-slip polypropylene handle provides a secure, comfortable grip, while the included protective blade cover ensures safe storage and helps maintain sharpness.
Dishwasher safe for convenience, though handwashing is recommended to preserve performance and blade integrity.
Features
-
High-carbon stainless-steel serrated blade
-
Hollow-ground cutting profile for smoother, cleaner slicing
-
Protective blade cover for safe storage
-
Ergonomic, textured handle for a secure, non-slip grip
-
Ideal 20cm length for most bread and baked goods
-
Dishwasher safe (handwashing recommended)