A versatile Japanese knife set designed for precision vegetable preparation and everyday kitchen tasks. The Miyabi 5000FCD series combines traditional Japanese blade craftsmanship with modern steel technology to deliver exceptional sharpness, durability and cutting control.
Each knife features a FC61 fine carbide steel core surrounded by 48 layers of Damascus steel, creating a distinctive “flower Damascus” pattern and excellent edge retention. Ice-hardened using the FRIODUR® process, the blades offer lasting sharpness and corrosion resistance, while the pakkawood handles provide balance and comfort during use.
Features
• FC61 fine carbide steel core hardened to approximately 61 Rockwell
• 48-layer Damascus blade with distinctive flower pattern
• FRIODUR® ice-hardened for strength, durability and corrosion resistance
• Symmetrical cutting edge for precise slicing and chopping
• Lightweight Japanese blade profile for control and accuracy
• Pakkawood handle with stainless steel end cap and decorative mosaic pin
• Manufactured in Seki, Japan
Set Includes
• 1 × Miyabi 5000FCD Nakiri Knife 17cm
• 1 × Miyabi 5000FCD Shotoh (Utility) Knife 11cm
Specifications
• Blade core: FC61 fine carbide steel
• Blade construction: 48-layer Damascus
• Handle: Black pakkawood
• Colour: Black and silver
• Packaging: Gift box
Care
Hand wash only. Do not place in the dishwasher.
Wash with warm water and mild detergent, then dry immediately.
Store in a dry place to prevent corrosion or discolouration.
Sharpen using a quality whetstone to maintain the cutting edge.