The complete paella kit, tabletop format. Garcima's Set Valencia gives you everything you need to cook proper paella on a bench, market stall, or stable outdoor surface — a 46cm polished carbon steel pan, the AGA-certified 40cm Mod 400 gas burner with two independently controlled flame rings, the 25cm tabletop tripod stand, and the regulator and hose to run it. Everything matched, everything sized to work together.
The 40cm Mod 400 burner is the workhorse. Two concentric flame rings: inner ring for smaller pans (28-40cm), both rings together for the full 46cm. Independent control of each ring lets you dial heat up or down across the pan diameter as the cook moves through stages — sofrito at the centre, the rice cooking out evenly, the socarrat developing as you back the heat off. The kind of burner control that turns "outdoor cooking" into actual paella technique. AGA certified to AS 2658-2008 — the Australian Gas Association standard that means you can sell it, install it, or use it commercially without compliance liability.
The 46cm polished carbon steel pan serves 12 at a proper rice depth — wedding catering, weekend family gathering, restaurant special-event portion. Bare carbon steel that develops patina with use and gives you the foundation for socarrat that no enamelled or non-stick pan can replicate. The 25cm tabletop stand keeps the burner stable at working height, suitable for any sturdy table or bench. Folds away for storage between events.
Made in Valencia, Spain. The Set Valencia is Garcima's mid-tier complete outdoor cooking solution — proper construction, proper compliance, proper performance.
What's Included
- 46cm polished carbon steel paella pan (serves 12)
- 40cm Mod 400 gas paella burner (two independently controlled rings)
- 25cm tabletop tripod stand
- Gas regulator and hose
Features
- AGA certified to AS 2658-2008 — Australian Gas Association compliance for trade and commercial use
- 46cm carbon steel pan — serves 12 at proper rice depth (4 thin / 6-7 medium / 12 full)
- 40cm dual-ring burner — inner ring 20cm, outer ring 40cm, independent control on each
- Versatile pan compatibility — inner ring for pans 28-40cm, both rings for pans up to 50cm
- Tabletop 25cm stand — stable working height for bench, table, or sturdy outdoor surface
- Pre-fitted hose and regulator — connects directly to a standard Australian LPG bottle
- Outdoor use only — built for paella cooking, catering, and event use
- Made in Valencia, Spain — Garcima's complete paella ecosystem
Serving Guide (46cm pan)
- Thin rice layer — serves approximately 4
- Medium rice layer — serves approximately 6-7
- Full rice layer — serves approximately 12
Care
- Season the pan before first use — rub with vegetable oil and heat to develop the protective layer
- Hand wash the pan in warm water with mild soap — never dishwasher
- Towel-dry immediately and rub lightly with vegetable oil to prevent rust
- Wipe the burner and stand clean with a damp cloth — keep dry between uses
- Store the regulator and hose somewhere protected from weather and rodents
- The pan will darken with use — this is the patina, not damage
Safety and Setup
This is a gas appliance for outdoor use only. Operate on stable level ground, away from flammable materials, with adequate ventilation. Do not use indoors or in enclosed spaces. Only use fixed-pressure regulators matched to Australian standards. If you're not experienced with LPG appliances, ask a qualified gas fitter to check the connection before first use.
LPG gas bottle not included.