Crafted for eager learners and expert home bakers alike, the Anolon Pro-Bake 23cm round springform pan delivers unmatched durability and heat conduction for incredibly reliable results, and features rolled wire rims to prevent warping and keep surfaces straight and true for the perfect cheesecakes, chocolate cakes and more. Oven safe to 285°C/550°F, the springform pan is ideal for use with parchment paper liners; or add olive oil or butter for perfect baking results, every time.
Key Features:
COMMERCIAL-GRADE PERFORMANCE with thick, uncoated aluminised steel and wire-rolled rims
OUTSTANDING HEAT CONDUCTIVITY engineered for fast, even heat distribution for dependably consistent browning, baking, and roasting
REINFORCED RIMS to prevent warping
HAND WASH ONLY for long-lasting performance
OVEN SAFE to 285°C/550°F