CAFFEINE FREE - VEGAN FRIENDLY - GLUTEN FREE
- Cleanse & detox
- Native power
- Warming
- Antibacterial
- Combat inflammation
Begin your morning with a vibrant detoxing Native Lemon Myrtle & Ginger Root tea. For generations, Australian Indigenous communities have harnessed the powers of Lemon Myrtle to combat inflammation, ward off infections, and address liver ailments. The addition of the robust ginger root not only adds warmth to this tea but also elevates its health benefits. Support your body’s natural ability to cleanse & detox by drinking 2-3 cups daily.
Tin contains 120g of loose leaf tea.
Ingredients: Lemon Myrtle (Backhousia citriodora)*, Ginger Root (zingiber officinale)*
Flavour: Vibrant lemon with a spicy undertone
Preparation: Place 1-2 teaspoons in a teapot. Add boiling water and allow to steep for 7-10 minutes for desired strength. Serve hot or cold with honey or lemon to taste. Serve without milk.