With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely-used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone.
Specifications
- SKU 5.7223.25D=SH
- Brand Victorinox
- Product Type Butcher Knife
Specifications
- Range Victorinox Dual Grip
- Material Stainless Steel
- Origin Switzerland
- Warranty Lifetime
Care & Compatibility
Dishwasher Safe
Food Safe
Knife Details
- Blade Length 25.0cm
- Blade Material X50CrMoV15 Stainless Steel
- Handle Material Thermoplastic Elastomers (TPE)
- Hardness 56 HRC
- Edge Type Fluted
Product Codes
- Supplier Product Code 5.7223.25D