Carbon steel is made with professional grade steel that's formed into a thin, lightweight design and seasoned in the Lodge foundry. Carbon steel pieces are loved by chefs and home cooks alike because they heat up and cool down fast.
The thin, lightweight design of this pan provides a quick, even heat and the dual handles provide easy maneuverability. It comes seasoned and ready to use, so you get an easy-release finish right away.
- Made in the USA
- Seasoned with 100% natural vegetable oil
- Compatible with any stovetop (including induction), oven, grill, or campfire
- Great for outdoor cooking
- Nontoxic cookware made without PFAS
- Hand wash, dry and oil