The OXO Outdoor Carbon Steel Pan is made for real cooking, wherever you are. Whether you’re searing steak over a flame, frying eggs on the camp stove, or whipping up dinner at home — this 30cm pan handles it all. Pre-seasoned and ready to go, it naturally builds a non-stick patina with every use.

Unlike cast iron, carbon steel heats faster and more evenly, so you’re not left guessing. And the smart removable handle detaches for open-fire cooking or storage, then reverses for a compact pack-up. It’s lightweight, tough, and versatile — just what you want from proper camp gear.

• 30cm (12") carbon steel pan – lighter and faster than cast iron

• Pre-seasoned and naturally non-stick (improves with use)

• Detachable handle for direct heat cooking and compact packing

• Heats evenly for perfect sears, crisp edges, and quick cook-ups

• Oven safe up to 350°C

• Safe for gas, electric, and induction cooktops

• Designed for outdoor use but just as handy at home

• Hand wash only

Also available in 20cm and 26cm sizes – build your kit from the OXO Outdoor range, made for better food in the wild.