Small, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. With its sharp, pointed blade, this Vegetable Knife also works well as a larding knife.
Product Highlights:
- Blade length: 9cm Blade width: 2cm
- Precision Edge Technology (PEtec) for exceptional and superior sharpness.
- Fully forged from a single piece of chromium-molybdenum-vanadium (X50 Cr MoV 15) steel hardened to 58° HRC.
- Triple riveted handle with a full tang.
- Full bolster with finger guard for safety.
- Perfectly balanced for optimal comfort and control.
- Quality - Designed & manufactured in Solingen, Germany.
- Knife sharpening service available in Australia.
- Lifetime guarantee against manufacturing faults and defects.
Care
- Hand wash only in warm soapy water and dry immediately with a soft cloth
- Never dishwasher safe — heat and detergents damage the edge and handle
- Hone regularly with a honing steel to keep the edge true
- Sharpen only when dull using a whetstone, sharpening rod, or pull-through sharpener
- Cut on wood or poly boards — avoid marble, glass, metal, or bamboo
- Store in a knife block, magnetic strip, knife roll, or in-drawer organiser