Designed for precision and control, the Victorinox 15cm Flexible Boning Knife makes quick work of deboning, trimming, and fine meat preparation. Its flexible curved blade navigates around bones and joints with ease, while the Dual Grip handle ensures a secure hold—even in wet or fast-paced environments.
Key Features:
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15cm curved flexible blade – Ideal for precise trimming and working around bones
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High-carbon stainless steel – Sharp, durable, and corrosion-resistant
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Flexible profile – Follows the contours of meat for clean, efficient cuts
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Dual Grip handle – Ergonomic two-material grip for superior control and comfort
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Dishwasher safe – Easy to clean and maintain
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Made in Switzerland – Trusted quality from Victorinox
Perfect for butchers, chefs, and commercial kitchens where grip, precision, and reliability matter.
Trim with confidence—Swiss-engineered for serious prep work.