The double cut mini guitar is a perfect tool for the Chocolatier to save time when cutting ganache, praline, cream, marzipan etc . Cutting ganache and other fillings is tricky and using a guitar allows you to produce the chocolate in a shorter time. This guitar is suitable for use in small production in chocolate shops, ice cream shops, schools and restaurants.
The new interlocking frame system makes it much easier to fit the frames themselves, significantly reducing installation, disassembly and maintenance time.
Main features:
Plastic cutting base 24 x 24 cm
Guitar size 47 x 47 x 16 cm (H)
The kit includes:
1 plastic base 39cm (L) x 45cm (W) x 13cm (H)
2 x stainless steel cutting Frontal-Lateral Frames 22mm
(space between wires on frame 22mm)
1 stainless steel sheet
1 plastic spatula
3 extra stainless steel wires
2 spanners to change strings
Frames of various sizes and spare parts are also available:
CHIT15 Frontal Cutting Frame 15mm
CHIT30 Frontal-Lateral Cutting Frame 30mm