For carving done properly.
Crafted in France by André Verdier — master cutlers since 1859 — this Débutant Ivory carving set brings classic Laguiole craftsmanship to the centre of the table. The two-piece set includes a carving knife and carving fork, designed for slicing and serving roasts, poultry and large cuts of meat with confidence.
The carving knife features a long stainless steel blade for smooth, controlled slicing, while the fork holds meat steady for precise carving. Both pieces are finished with smooth ivory-coloured handles and the traditional five-rivet construction that defines classic Laguiole cutlery.
A refined addition to the table for Sunday roasts, celebrations or shared meals with family and friends.
• 2-piece carving set — includes carving knife and carving fork
• Débutant Ivory series — classic ivory-coloured handles
• Stainless steel blade and fork — precise carving and secure serving
• Long carving knife blade — smooth, controlled slicing of roasts and poultry
• Five-rivet handle construction — classic Laguiole styling
• Mirror-polished stainless steel finish
• Welded Laguiole bee emblem — authentic craftsmanship detail
• Crafted in France by André Verdier, master cutlers since 1859
Hand wash recommended.