A versatile Japanese knife set designed for everyday precision in the kitchen. The Miyabi 5000FCD Santoku and Shotoh pairing covers a wide range of tasks, from slicing vegetables and proteins to trimming and detailed preparation.
Each blade features a FC61 fine carbide steel core surrounded by 48 layers of Damascus steel, creating the distinctive “flower Damascus” pattern while delivering excellent edge retention and durability. Ice-hardened using the FRIODUR® process, the blades achieve exceptional hardness, strength and corrosion resistance.
Features
• FC61 fine carbide steel core hardened to approximately 61 Rockwell
• 48-layer Damascus blade with distinctive flower pattern
• FRIODUR® ice-hardened for strength and corrosion resistance
• Traditional Honbazuke hand-honed cutting edge
• Lightweight Japanese blade profiles for control and precision
• Pakkawood handle with stainless steel end cap and decorative pin
• Balanced handle and blade design for comfortable cutting
Set Includes
• 1 × Miyabi 5000FCD Santoku Knife 18cm
• 1 × Miyabi 5000FCD Shotoh (Paring) Knife 13cm
Specifications
• Blade core: FC61 fine carbide steel
• Blade construction: 48-layer Damascus
• Handle: Black pakkawood
• Colour: Black and silver
• Manufactured in Seki, Japan
• Packaging: Gift box
• Warranty: Lifetime manufacturer warranty
Care
Hand wash only. Do not place in the dishwasher.
Wash with warm water and mild detergent, then dry immediately.
Store in a dry place to prevent corrosion or discolouration.
Sharpen using a quality whetstone to maintain the cutting edge.
