The Murray Steel 12" Fine Cut Honing Steel is precision-engineered for chefs, butchers, hunters, and home cooks who demand professional edge maintenance.
Even the highest-quality knives gradually lose their sharpness with use. This fine cut honing steel realigns the knife’s edge rather than removing metal, ensuring your blades remain razor-sharp and ready for precise, controlled cutting.
Features:
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12" fine cut honing surface for smooth edge alignment
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Maintains knife sharpness and prolongs edge life
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Designed for chefs, butchers, hunters, and home use
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Durable stainless steel construction
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Comfortable, ergonomic handle for safe and steady grip