Standard: Flat rate $12.95 (inc. GST) for orders $150 and under.
Free Shipping: Orders over $150.
Express: $24.95 at checkout.
Rates may vary for bulky, fragile, or remote-area items. We'll contact you if additional costs apply.
Dispatch & Delivery
Orders dispatched same day or within 1 business day.
Tracking emailed once shipped.
Delivery timeframes are carrier estimates and not guaranteed.
Express Shipping
Express uses a priority courier with prioritised dispatch and support. Delivery timeframes are not guaranteed.
Backorders
Some items may be backordered. If unavailable, you can wait, receive a partial shipment, or cancel for a refund. Split shipments are sent at no extra charge.
International
International shipping available worldwide. Rates calculated at checkout.
United States: All duties and tariffs prepaid by TEU.
All other countries: Duties and taxes are the customer's responsibility.
Shipping Damage
Report damaged items within 72 hours of delivery with photos of the item, carton, packaging, and label. Approved claims resolved by refund or replacement.
Exchange or store credit available if the item is unused and in original packaging. Refunds are not available for in-store change of mind.
Faulty or Damaged Items
If your item arrives damaged or becomes faulty under normal use, contact us for a refund, replacement, or repair. We cover return shipping for faulty items.
Experience refined performance at the table with the Messermeister Oliva Elite Multi-Edge Steak Knife. Handcrafted in Solingen, Germany, this 11.4cm steak knife combines elegance and precision in one beautifully balanced piece. The multi-edge blade features a fine cutting edge along the heel for effortless slicing, and micro-serrations near the tip for added cutting power — ideal for cleanly separating meat from the bone.
Forged from German 1.4116 stainless carbon alloy, the blade delivers strength, sharpness, and long-lasting edge retention. Paired with a stunning Italian olive wood handle, this knife brings craftsmanship and performance to every dining experience.
Features: • 11.4cm (4.5 inch) multi-edge steak knife. • German 1.4116 stainless carbon alloy blade for sharpness and corrosion resistance. • Hybrid fine and micro-serrated edge for versatile cutting control. • One-piece, hot-drop hammer forged construction for superior durability. • Hand-stropped 15° Elite edge for razor-sharp precision. • Bolsterless heel for easier sharpening and full blade use. • Handcrafted in Solingen, Germany. • Italian olive wood handle with rich natural grain. • “Knife for Life” lifetime guarantee. • Hand wash only; avoid citrus or bleach-based cleaners. • Oil handle periodically with food-safe mineral oil.
