Kamati's everyday kitchen knife line. Laser-cut blades from German 1.4116 stainless steel, full-tang with triple-riveted food-grade synthetic handles, and the steel grade etched on every blade.

The range covers the full kitchen — from a 6cm peeling knife through to a 20cm cook's knife, plus a cleaver, shears, sharpening steel and a range of block and prep sets.

Hand wash recommended.