The commercial contact grill that sets the benchmark for busy cafes, takeaways and sandwich shops. The Roband 8 slice Grill Station offers extra capacity for higher-volume service, rapidly toasting sandwiches, paninis and focaccias and searing meat, poultry and fish across smooth high-pressure die-cast aluminium plates that transfer heat evenly and efficiently. Australian made and built for back-to-back service.
- Eight sandwich capacity for higher-volume service
- Smooth high-pressure die-cast aluminium plates with cast-in elements for fast, even heat transfer
- Switch between top-and-bottom or bottom-plate-only operation for grilling or flat-top cooking
- Counter-balanced self-levelling top plate protects food from over-compression and holds half-open for easy one-handed loading
- Precise thermostat for accurate temperature control
- High splash guard and front grease collection box for clean operation and easy emptying
- Includes a premium spatula
- Runs on a standard 10 amp plug