Helios Cutlery Collection
The Helios Cutlery collection brings a distinctive style to the art of table setting. With its rounded and ergonomic handle, Helios offers a comfortable and pleasant grip for everyday use. Whether used for everyday meals, family dinners, receptions or more formal occasions, this selection helps create a table that feels coherent, refined and personal. Its style can be matched easily with table linen, plates, glassware and decorative accessories, allowing you to create atmospheres that range from understated elegance to more expressive compositions.
Made from 18/10 stainless steel and produced with French cutlery expertise, these pieces are designed for durability, optimal resistance to wear, and a lasting shine. Designed for intensive use, these pieces are perfectly suited for everyday use and are dishwasher-safe, meeting the needs of both home cooks and professionals.
Choosing Helios Cutlery means choosing French-made cutlery that combines quality, durability and refined design for a table with character.
The cutlery in this collection is guaranteed dishwasher safe (low temperature, 55° max).
Equally enjoyable for everyday use or a more refined meal, the Helios dinner spoon complements a cohesive and meticulously presented table setting. Its refined shape guides your movements with precision and conveys a true sense of quality. Its 21cm length contributes to a stable, fluid, and perfectly controlled grip. A true work of art for the table, this designer table spoon combines style, comfort, and coherence to elevate both everyday meals and the most special occasions.
- Composition: 18/10 stainless steel (2.5mm thickness)
- Ferrule: chrome-plated brass
- Sleeve: nylon
- Length: 21cm
- Made in France
For perfect care of your cutlery, and especially your knives, please note the following tips and instructions:
- Avoid letting any type of food, particularly acidic foods, dry on the blades
- Rinse the knife blades before placing them in the dishwasher
- After removing them from the dishwasher, dry the blades with a clean cloth
- If oxidation stains appear after washing, use white vinegar to remove them
- It is best to place cutlery in the dishwasher with the handles facing upwards to prevent limescale buildup
- Avoid abrasive sponges and harsh detergents
- Avoid using lemon-based and chlorine-based products simultaneously