Standard: Flat rate $12.95 (inc. GST) for orders $150 and under.
Free Shipping: Orders over $150.
Express: $24.95 at checkout.
Rates may vary for bulky, fragile, or remote-area items. We'll contact you if additional costs apply.
Dispatch & Delivery
Orders dispatched same day or within 1 business day.
Tracking emailed once shipped.
Delivery timeframes are carrier estimates and not guaranteed.
Express Shipping
Express uses a priority courier with prioritised dispatch and support. Delivery timeframes are not guaranteed.
Backorders
Some items may be backordered. If unavailable, you can wait, receive a partial shipment, or cancel for a refund. Split shipments are sent at no extra charge.
International
International shipping available worldwide. Rates calculated at checkout.
United States: All duties and tariffs prepaid by TEU.
All other countries: Duties and taxes are the customer's responsibility.
Shipping Damage
Report damaged items within 72 hours of delivery with photos of the item, carton, packaging, and label. Approved claims resolved by refund or replacement.
Exchange or store credit available if the item is unused and in original packaging. Refunds are not available for in-store change of mind.
Faulty or Damaged Items
If your item arrives damaged or becomes faulty under normal use, contact us for a refund, replacement, or repair. We cover return shipping for faulty items.
Sharp, beautiful, and resilient, the Shun Premier Minamo Santoku Knife is a great option to add to your prep kit thanks to its high-quality ergonomic pakkawood handle and precision-perfect blade. If you're a bit of a cooking enthusiast and respect the tools of the trade, this knife range is for you.
NoteThis knife is not designed to be used on bone or very thick-skinned vegetables.
Key Features:
Exceptional sharpness, resilience, and longevity
Beautiful aesthetic appeal without compromising attention to detail
High-quality ergonomic pakkawood handle suits both right and left handed users
Minamo aesthetic on each blade makes each piece unique
Made in Japan
Specifications
Construction -
VG-MAX steel core, pakkawood handle
Dimensions -
15cm (blade length)
Cleaning and Care -
Hand wash the knife and dry thoroughly with a clean cloth. For weekly and monthly maintenance, use a honing steel or a whetstone to sharpen the edge.