100% made in Australia, from clean Aussie iron. Wrought from a single sheet of clean Australian iron, and manufactured in Sydney.
Suitable for all heat sources, indoors and out. From the stovetop, into the oven, and outdoors in the pizza oven or over the campfire.
No synthetic, toxic coatings. You won't find any toxic chemical coatings on our pans. Just clean iron with real natural seasoning, as it's been done for centuries.
Seasoned for you. Our iron pans come naturally seasoned with non-GMO rice bran oil, so you can get straight to cooking. This is not a synthetic coating, so the seasoning will change and develop with every cook! That's the beauty of seasoned iron - it's forever renewable.
Multi-century warranty. Say hello to your new family heirloom! This pan will be the centre of your family meals, for generations to come.
Our AUS-ION™(wrought iron) and our nöni™(non-nickel stainless steel) ranges are designed to complement each other. Together they will cover all of your cooking needs and each have their own unique advantages. Familiarise yourself with the two ranges here.
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Our 31cm AUS-ION™ Extra Heavy Duty Skillet-Lid is a stand-alone crêpe pan in the French tradition, or an exceptional low-sided flat griddle/skillet in the American tradition. A high-performance skillet that is also designed as a matching lid to our 31cm XHD Skillet. Wrought from solid 4mm thick iron for ultimate durability and even heating.