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The original. Garcima is the Valencia workshop most professional kitchens think of when they think paella, and this is the enamelled 15cm — the individual-service size, used for plated paella for one, tapas presentation, or small hot sides at the bar.
Same construction as the larger pans: pressed carbon steel with a dimpled base, two riveted handles, and a vitreous enamel coating that resists rust and wipes clean. It just works at a different scale — individual servings, tapas plates, small sides.
Features
Pressed carbon steel with vitreous enamel coating for rust resistance and easy cleaning
15cm diameter sized for individual paella service or tapas presentation
Dimpled base strengthens the pan floor
Two riveted side handles for safe lifting at the line or table
Compatible with gas burners, open fires, and ovens (not induction)
Oven-safe to finish dishes or hold warm at service
Made in Valencia, Spain
Common Uses
Plated individual paella service in hospitality settings
Tapas presentation pan (gambas al ajillo, chorizo, mushrooms)
Small sides and sauces
Single-portion fry-ups at the home stove
Care
Hand wash with warm soapy water and dry thoroughly. Not dishwasher safe. The enamel coating does not require seasoning. Avoid metal utensils and abrasive scourers to protect the enamel surface.
