Experience refined performance at the table with the Messermeister Oliva Elite Multi-Edge Steak Knife. Handcrafted in Solingen, Germany, this 11.4cm steak knife combines elegance and precision in one beautifully balanced piece. The multi-edge blade features a fine cutting edge along the heel for effortless slicing, and micro-serrations near the tip for added cutting power — ideal for cleanly separating meat from the bone.

Forged from German 1.4116 stainless carbon alloy, the blade delivers strength, sharpness, and long-lasting edge retention. Paired with a stunning Italian olive wood handle, this knife brings craftsmanship and performance to every dining experience.

Features:
• 11.4cm (4.5 inch) multi-edge steak knife.
• German 1.4116 stainless carbon alloy blade for sharpness and corrosion resistance.
• Hybrid fine and micro-serrated edge for versatile cutting control.
• One-piece, hot-drop hammer forged construction for superior durability.
• Hand-stropped 15° Elite edge for razor-sharp precision.
• Bolsterless heel for easier sharpening and full blade use.
• Handcrafted in Solingen, Germany.
• Italian olive wood handle with rich natural grain.
• “Knife for Life” lifetime guarantee.
• Hand wash only; avoid citrus or bleach-based cleaners.
• Oil handle periodically with food-safe mineral oil.