A long, narrow 43x15cm Epicurean board shaped for a loaf of sourdough or a baguette, from slicing to serving down the middle of the table. Slate is a deep charcoal grey that sits well in darker kitchens and against bright produce.
Why it works
- Long, narrow shape suits loaves and baguettes
- Hanging hole at one end for storage
- Rounded corners and a slim 0.5cm profile
- Paper composite made in the USA: layers of FSC certified paper fused with resin under heat and pressure into one dense, solid sheet
- Kind to your knives: light score marks over time are the surface taking the wear instead of your edge
- Dishwasher safe and maintenance free, with no oiling needed to keep it in service
Care
Wash by hand in warm soapy water or put it through the dishwasher. Dry and store it standing on its side, not flat, so it keeps its shape. No oiling is needed; Epicurean Board Butter is there if you want a deeper, richer finish.