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Börner

Börner

Simple. Quick. Healthy.

OriginGermany
Est.1956
Warranty5-year guarantee
Known forInventing the original V-slicer, the V-shaped twin-blade design that cuts firm produce with almost no downward pressure.
Invented the V-slicerMade in GermanyBlades forged in-houseLasts decadesRazor-sharp, low pressure

Börner makes vegetable slicers, V-slicers, graters and kitchen prep tools designed around one idea: a blade sharp enough that food passes through with almost no pressure. The range runs from the original V-slicer to stainless steel mandolines, julienne and waffle cutters, box graters and manual juicers, each built to cut cleanly and last for decades.

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Börner
Börner Multi Slicer - Green
$22.95$52.95
EU's Take

Our Take on Börner

We have stocked Börner since 2011, it's one of the longest-running brands on our shelves, and it has earned that place. The thing customers tell us, again and again, is that the one they are replacing lasted twenty or thirty years. That is the whole pitch: it is not the flashiest mandoline on the market and it does not pretend to be, but the V-blade cuts firm vegetables with less effort than almost anything else and it does not wear out. Our honest steer is to buy the set that matches how much you will actually use it. The V3 TrendLine is plenty for most kitchens, the stainless V6 is for people who want it to outlive everything else in the drawer, and the cheaper single cutters like the Roko and Wave-Waffle are worth adding only if you will genuinely use that one cut.

From one onion cutter, a category

It began with onions. In 1956, a German toolmaker named Alfred Börner started his business making a single product: an onion cutter, built from wood with four razor-sharp blades bent so that cutting onions into cubes became easy work. That one invention sparked many more, and demand grew worldwide.

What followed was the V-slicer, the V-shaped twin-blade design that became Börner's signature and the template for an entire category of kitchen tool. Vegetable slicers have been the company's flagship product from the beginning, and remain so today. Nearly seventy years on, Börner still describes itself plainly as the inventor of the V-slicer.

The work has never left home. Börner is based in Landscheid-Niederkail, in the Eifel region of Germany, and the manufacturing stays there in full. Every part, including the blades, is made at the headquarters in the Eifel. In a market full of brands that design in Europe and produce elsewhere, making the steel in-house is the detail that separates Börner from the field.

It is also why the brand's reputation rests on longevity rather than novelty. Owners routinely report slicers that have run for decades of regular use before needing replacement, and Börner backs the heart of the tool with a five-year guarantee on its V-blades. The promise is simple and the brand has kept it for three generations: a sharp blade, made well, that earns its place in the drawer and stays there.

Frequently Asked Questions

What's the difference between the V3, V5 and V6?

The V3 TrendLine and V6 ExclusiveLine share the same cutting specifications; the difference is the build, as the V6 is made from higher-quality, more durable stainless steel and its Starter Set adds a safety insert to cover the blades. The V5 PowerLine is the most versatile of the three, with four thickness settings rather than the two on the V3 and V6, and it can dice without pre-cutting the vegetable by hand: you rotate the safety food holder 90 degrees before each pass. In short: V3 for the proven classic, V5 for the most cutting options, V6 for the stainless steel version built to last longest.

Can Börner slicers go in the dishwasher?

No. Börner recommends hand washing only. Rinse the slicer under running water after each use, avoid abrasive materials, and dry the blades thoroughly to prevent corrosion. A quick rinse straight after slicing, before anything dries on, is all it needs. Any staining from beetroot, carrot or similar can be wiped away with a little cooking oil.

Do I need the safety food holder, and does it fit everything?

Yes, and we'd treat it as essential rather than optional. It guards your fingers from a deliberately sharp blade and lets you slice produce right down to the last piece. The safety food holder works with all Börner V-Slicers including the V3, V5 and V6, and also fits the Grater, Rösti, Roko and Wave-Waffle products. Most sets include one; if you're buying a single cutter, check it's in the box.

What's the difference between a Basic, Starter and Pro set?

It comes down to how many inserts and how much storage you get. A Basic set slices only, with the slice insert and safety holder. A Starter set adds the 3.5mm and 7mm knife inserts for julienne, sticks and cubes, plus a storage box. A Pro set adds further storage and a docking station that holds the whole kit together. Pick the set by how much you'll use it: Basic if you only ever want slices, Starter for the full range of cuts, Pro if you want everything stored in one unit.

Where are Börner products made?

Every Börner product is made in Germany, in the company's own factory in the Eifel region, where they manufacture every part including the blades themselves. Unlike many brands that design in Europe and produce elsewhere, Börner keeps the entire process, steel included, in-house.

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