A full-size open loaf pan for everyday bread baking.
This 24cm CHEFMADE loaf pan is made from 0.8mm carbon steel, delivering solid heat retention and even distribution for consistent results across the full loaf. Well suited to standard sandwich loaves, banana bread, pound cake, fruit loaf, and any bake where an open top crust is the goal.
Food-grade silicone non-stick coating makes release straightforward and cleanup easy. Free from PTFE, PFOA, LEAD, and APEO.
- 24cm open loaf pan, no lid
- 1kg dough capacity
- 0.8mm carbon steel for even heat distribution and solid heat retention
- Food-grade silicone non-stick coating
- PTFE, PFOA, LEAD and APEO free
- Hand washing recommended to protect the coating
Specifications
- Outer dimensions: 14.6 x 24.3 x 6.6cm
- Inner dimensions: 13.1 x 22.8cm
- Cooking surface: 10.5 x 20.1cm
- Dough capacity: 1kg
- Material: Carbon steel (0.8mm)
- Coating: Food-grade silicone non-stick
- Weight: 0.42kg