Designed specifically for Asian-style blades, the Chef’s Choice 316 delivers a razor-sharp 15° edge that enhances the precision and performance of every cut. Compact and easy to use, it brings professional sharpening results right to your kitchen.
Features & Benefits
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Precision 2-Stage Sharpening – Creates and hones the fine 15° edge favoured on Japanese and other Asian knives.
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100% Diamond Abrasives – Ensures fast, precise sharpening without overheating or damaging blades.
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Ideal for Asian Blades – Perfect for santoku, nakiri, gyuto, and other 15° double-bevel knives.
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Consistent, Easy Results – Patented knife guides hold the blade at the correct angle every time.
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Compact Countertop Design – Sleek black housing fits neatly into any modern kitchen.
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Corded Power – Reliable, continuous performance for regular home or professional sharpening.
Give your Asian knives the edge they were designed for. The Chef’s Choice 316 restores factory-sharp precision with the confidence of professional technology.