The Laguiole André Verdier 18cm Cleaver is designed for confident, controlled preparation of larger cuts. Featuring a broad stainless steel blade with full-tang construction secured by three rivets, it offers strength, balance, and stability for demanding kitchen tasks.
Finished with a black handle for a secure, comfortable grip, this cleaver is suited to portioning meat, breaking down larger ingredients, and general heavy prep. Purposeful in form and understated in appearance, it reflects André Verdier’s practical approach to professional-style kitchen tools shaped by French table culture.
Made in France, it is built for durability and long-term performance.
Features
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18cm stainless steel cleaver blade
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Full-tang construction with three rivets for strength and balance
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Broad blade profile for confident, controlled cutting
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Black handle for secure grip
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Designed for meat preparation and heavy kitchen tasks
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Made in France