{"product_id":"wusthof-gourmet-santoku-knife-with-hollow-edge-17cm","title":"Wusthof Gourmet Santoku Knife with Hollow Edge - 17cm","description":"\u003cdiv class=\"product-information__description\"\u003e\n\u003cp\u003eWhat a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-information__highlights\"\u003e\n\u003ch4\u003eProduct Highlights:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eBlade length: 17cm Blade width: 4.4cm\u003c\/li\u003e\n\u003cli\u003eWell-balanced and light on hands and wrists.\u003c\/li\u003e\n\u003cli\u003ePrecision Edge Technology (PEtec) for exceptional and superior sharpness.\u003c\/li\u003e\n\u003cli\u003eQuality comes first. Laser cut from a single plate of stainless steel (X50 Cr MoV 15), with a hardness of 56⁰ HRC, they are comparable with the quality and sharpness of forged knives.\u003c\/li\u003e\n\u003cli\u003eHandle made from special synthetic material with triple rivet detail. The robust handle shells are processed seamlessly.\u003c\/li\u003e\n\u003cli\u003eQuality - Designed \u0026amp; manufactured in Solingen, Germany.\u003c\/li\u003e\n\u003cli\u003eKnife sharpening service available in Australia.\u003c\/li\u003e\n\u003cli\u003eLifetime guarantee against manufacturing faults and defects.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eCare\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only in warm soapy water and dry immediately with a soft cloth\u003c\/li\u003e\n\u003cli\u003eNever dishwasher safe — heat and detergents damage the edge and handle\u003c\/li\u003e\n\u003cli\u003eHone regularly with a honing steel to keep the edge true\u003c\/li\u003e\n\u003cli\u003eSharpen only when dull using a whetstone, sharpening rod, or pull-through sharpener\u003c\/li\u003e\n\u003cli\u003eCut on wood or poly boards — avoid marble, glass, metal, or bamboo\u003c\/li\u003e\n\u003cli\u003eStore in a knife block, magnetic strip, knife roll, or in-drawer organiser\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Wüsthof","offers":[{"title":"Default Title","offer_id":53628812198187,"sku":"1025046017W=FA","price":239.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/1025046017_720x_eb048c7a-3c8c-4903-b3f6-ebb162af33d8.png?v=1780109195","url":"https:\/\/www.essentialutensil.au\/products\/wusthof-gourmet-santoku-knife-with-hollow-edge-17cm","provider":"The Essential Utensil","version":"1.0","type":"link"}