The Messermeister 8.5" Sashimi Knife has a long, narrow, single edge, pointed blade.
Features
- One-piece, fully stamped
- 150 Precision edge
- Closed bolster collar
- Extra-wide chef's knife blade
- High carbon, molybdenum vanadium steel
- Satin finish blade
- Carbonized treated bamboo handle
- 58 rockwell hardness
- Made in Seki, Japan
- Width 7.62cm
- Height 2.54cm
- Blade Length 21.6cm
- Overall Length 41.94cm
Care
- Hand-wash with warm water and a mild detergent; rinse and dry immediately.
- Do not place in dishwasher.
- Avoid cleaners containing bleach or citrus extracts.