The Mac Original Series Carving Knife 23 cm (CK-90) is a versatile slicer designed for precision and ease. Originally created for carving large roasts, its thin, flexible blade also doubles as a chef’s knife, making it ideal for cutting everything from meats to melons and cabbage.
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23 cm blade length – perfect for carving roasts and slicing large fruits and vegetables
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Thin, flexible blade (2.0 mm) – glides through food without wedging like heavier forged knives
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Lightweight design – reduces hand and arm fatigue during extended use
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Original molybdenum steel – sharp, easy to maintain and renowned for edge retention
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Rounded tip and raised handle – ensures safety and knuckle clearance on the cutting board
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Blade hole design – allows for easy hanging and convenient storage
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Made in Japan – crafted with over 40 years of Mac expertise in knife design
With its balance of precision, sharpness and versatility, the CK-90 is an excellent choice for home cooks and professionals looking for a dependable carving and multi-purpose knife.
