{"title":"Nakiri Knives","description":"\u003cp data-start=\"678\" data-end=\"814\"\u003eFlat-edged vegetable knives built for straight, clean cuts. Excellent for chopping greens, slicing produce and achieving uniform pieces.\u003c\/p\u003e","products":[{"product_id":"classic-nakiri-knife-16-5cm","title":"Shun Classic Nakiri Knife 16.5cm","description":"\u003cp data-start=\"265\" data-end=\"726\"\u003eMaster vegetable prep with the Shun Classic Nakiri Knife, a traditional Japanese blade designed specifically for chopping, slicing, and dicing fruits and vegetables with precision. The 16.5cm straight-edged blade makes push-cutting effortless, delivering clean, even cuts without the need for rocking like a chef’s knife. From finely dicing onions to slicing stir-fry vegetables, the Nakiri is a kitchen essential for efficiency and safety.\u003c\/p\u003e\n\u003cp data-start=\"728\" data-end=\"1131\"\u003eHandcrafted in Japan, this knife features Shun’s proprietary VG-MAX cutting core for superior edge retention, clad in 32 layers of Damascus stainless steel for strength, corrosion resistance, and striking beauty. The blade is hand-sharpened to a 16° double-bevel edge, ensuring exceptional sharpness and performance. Its D-shaped ebony PakkaWood® handle offers comfort, control, and timeless elegance.\u003c\/p\u003e\n\u003cp data-start=\"1133\" data-end=\"1283\"\u003ePart of the renowned Shun Classic line, the Nakiri embodies both tradition and innovation—making it a trusted choice for chefs and home cooks alike.\u003c\/p\u003e\n\u003cp data-start=\"1285\" data-end=\"1300\"\u003e\u003cstrong data-start=\"1285\" data-end=\"1298\"\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1301\" data-end=\"1746\"\u003e\n\u003cli data-start=\"1301\" data-end=\"1361\"\u003e\n\u003cp data-start=\"1303\" data-end=\"1361\"\u003eTraditional Japanese vegetable knife with straight edge.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1362\" data-end=\"1386\"\u003e\n\u003cp data-start=\"1364\" data-end=\"1386\"\u003e16.5cm blade length.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1387\" data-end=\"1448\"\u003e\n\u003cp data-start=\"1389\" data-end=\"1448\"\u003eHand-sharpened 16° double-bevel edge (32° comprehensive).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1449\" data-end=\"1515\"\u003e\n\u003cp data-start=\"1451\" data-end=\"1515\"\u003eVG-MAX cutting core with 32-layer Damascus stainless cladding.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1516\" data-end=\"1575\"\u003e\n\u003cp data-start=\"1518\" data-end=\"1575\"\u003eD-shaped ebony PakkaWood® handle for comfort \u0026amp; balance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1576\" data-end=\"1638\"\u003e\n\u003cp data-start=\"1578\" data-end=\"1638\"\u003eBeautiful Damascus pattern; corrosion-resistant \u0026amp; durable.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1639\" data-end=\"1689\"\u003e\n\u003cp data-start=\"1641\" data-end=\"1689\"\u003eHandmade in Japan; over 100 handcrafted steps.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1690\" data-end=\"1723\"\u003e\n\u003cp data-start=\"1692\" data-end=\"1723\"\u003ePresented in a Shun gift box.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1724\" data-end=\"1746\"\u003e\n\u003cp data-start=\"1726\" data-end=\"1746\"\u003eLifetime warranty.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1748\" data-end=\"1765\"\u003e\u003cstrong data-start=\"1748\" data-end=\"1763\"\u003eCare \u0026amp; Use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1766\" data-end=\"1927\"\u003e\n\u003cli data-start=\"1766\" data-end=\"1833\"\u003e\n\u003cp data-start=\"1768\" data-end=\"1833\"\u003eNot designed for cutting bone or very thick-skinned vegetables.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1834\" data-end=\"1879\"\u003e\n\u003cp data-start=\"1836\" data-end=\"1879\"\u003eHandwash only; dry immediately after use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1880\" data-end=\"1927\"\u003e\n\u003cp data-start=\"1882\" data-end=\"1927\"\u003eBacked by Shun’s limited lifetime warranty.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":47095100440875,"sku":"DM0728=HA","price":199.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/dm0728_2.jpg?v=1695795710"},{"product_id":"premier-nakiri-knife-14cm","title":"Shun Premier Nakiri Knife 14cm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2 class=\"label\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eTHE MOST BEAUTIFUL NAKIRI EVER? MAYBE\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eQuite simply, “nakiri” is Japanese for \"vegetable knife.\" If you haven’t used Japanese-style knives before, the nakiri is sure to attract your attention due to its interesting shape. Yet this blade shape is quite practical, too. With its blunt tip, the Shun Premier Nakiri is safer to use in the kitchen, but without sacrificing any of the slicing and dicing power you need when processing vegetables. Because of its straight blade, edge, and spine, the nakiri isn’t rocked like a chef's knife. Instead, use a push cut by moving the knife down and forward while keeping the edge parallel to the cutting surface. If you cut vegetables for salad or  stir-fry, you will simply love using the Shun Premier Nakiri.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Shun Premier Nakiri is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThis beautiful knife is perfect for processing vegetables of all kinds\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHammered tsuchime finish helps release food easily when cutting\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHand-sharpened 16° double-bevel blade (32° comprehensive)\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSteel: Proprietary VG-MAX cutting core, 32 layers each side stainless Damascus cladding\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHandle: Contoured walnut PakkaWood®\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBlade length: 5 1\/2 in. (14 cm)\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDisclaimer:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis Knife is NOT designed to be used on bone or very thick-skinned vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHand wash only (no dishwasher) and dry immediately after use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eShun Knives have a limited lifetime warranty.\u003c\/span\u003e\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":47552184975659,"sku":"TDM0742=HA","price":299.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/TDM0742_3.jpg?v=1702078053"},{"product_id":"seki-kai-magoroku-shironezu-nakiri-knife-15cm","title":"Kai Seki Magoroku Shironezu Nakiri Knife 15cm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eQuite simply, “nakiri” is Japanese for \"vegetable knife.\" If you haven’t used Japanese-style knives before, the nakiri is sure to attract your attention due to its interesting shape. Yet this blade shape is quite practical, too. With its blunt tip, the Shun Premier Nakiri is safer to use in the kitchen, but without sacrificing any of the slicing and dicing power you need when processing vegetables. Because of its straight blade, edge, and spine, the nakiri isn’t rocked like a chef's knife. Instead, use a push cut by moving the knife down and forward while keeping the edge parallel to the cutting surface. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Seki Magoroku Shironezu knives have a slim blade that is compact and easy to work with. The convexed rib line helps reduce friction so the blade glides through food easily. The line is only on one side, not for left-handed users.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe handle is compact and easy to hold. Dishwasher safe.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlade: Stainless Steel 1.8mm thickness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHandle: Polypropylene, thermoplastic elastomer (Heat resistant temperature 110°C)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBlade length: 15cm\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":47907949248811,"sku":"AB5474=HA","price":79.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/000AB5474_4901601181746__51014.1691633901.jpg?v=1706940275"},{"product_id":"wusthof-classic-black-nakiri-knife-17cm","title":"Wusthof Classic Nakiri Knife - 17cm","description":"\u003cdiv class=\"product-information__description\"\u003e\n                    \n            \u003cp\u003eThe Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones). The very sharp and finely ground blade is more designed to prep vegetables, herbs and fruit very quickly and finely. The dimpled edge of the knife (slight depressions in the blade that allow small pockets of air to form) prevents ingredients from sticking.\u003c\/p\u003e\n          \n                    \n                  \u003c\/div\u003e","brand":"Wüsthof","offers":[{"title":"Default Title","offer_id":48014208925995,"sku":"1040132617W=FA","price":331.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/1030132617_2400x_7ee6f1e0-6ca0-43f0-bd8c-483af9412b7b.png?v=1714447586"},{"product_id":"shun-dual-core-nakiri-knife-16-5cm","title":"Shun Dual Core Nakiri Knife 16.5cm","description":"\u003cp\u003eA nakiri is a Japanese-style vegetable knife. The blade shape is both graceful and practical. It is a favorite with professional chefs and home cooks around the world. The nakiri's blunt tip makes the knife safer to use in the kitchen. At the same time, you can easily process foods with the blade's abundant slicing and dicing capabilities. Simply use a push cut by moving the knife down and forward while keeping the edge parallel to the cutting surface. The beautiful and versatile Dual Core Nakiri is a must-have knife, not only for plant-based cooking, but for a full range of other cuisines as well.\u003c\/p\u003e\n\n\u003cp\u003eAn indispensable knife for vegetables, fruits, and foods of all kinds\u003cbr\u003e\n71 alternating micro-layers of high-carbon, high-chromium VG10 \u0026amp; VG2 stainless steel extend all the way to the edge to maintain long-lasting high-performance; razor-sharp 16° edge each side\u003cbr\u003e\nTraditional octagon-shaped handle in ebony-finished Pakkawood provide a comfortable, secure grip; beautiful, durable PakkaWood won't harbor bacteria\u003cbr\u003e\nRabbet tang controls weight and enhances maneuverability; this tang type is how samurai swords were commonly constructed\u003cbr\u003e\nHandcrafted in Japan\u003cbr\u003e\nBlade Length: 6.5 inch (165mm)\u003cbr\u003e\nBlade Steel: Dual Core VG10 \u0026amp; VG2\u003cbr\u003e\nBlade Steel Layers: 71 layer Dual Core\u003cbr\u003e\nBlade Edge: Non-Serrated\u003cbr\u003e\nHandle Material: Ebony color Pakkawood\u003c\/p\u003e\n\n\u003cp\u003e \u003cbr\u003e\nDisclaimer:\u003cbr\u003e\nThis Knife is NOT designed to be used on bone or very thick-skinned vegetables.\u003cbr\u003e\nHand wash only (no dishwasher) and dry immediately after use.\u003cbr\u003e\nShun Knives have a limited lifetime warranty (Please see Support on home page for all information).\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":48069960139051,"sku":"VG0028=HA","price":599.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/VG0028__52829.1679272781.jpg?v=1709195898"},{"product_id":"takumi-18cm-nakiri-knife","title":"Takumi Solo Series 18cm Nakiri Knife","description":"\u003cp\u003eThe Nakiri Knife is a traditional Japanese style vegetable knife. While it has a similar shape to a traditional meat cleaver, this knife is designed with a thinner, lighter blade specifically for chopping and dicing vegetables. With a straight edge and blocky shape, this knife cuts cleanly through to the board, without the need for any horizontal push or pull motions. Like all Takumi Knives, the Nikiri Knife is made from 67 layers of folded steel, giving it a flowing, rippling pattern along the length of the blade. It has a full tang and an ergonomic handle design with a carbon fibre finish.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e18cm blade length\u003c\/li\u003e\u003c\/ul\u003e","brand":"Takumi","offers":[{"title":"Default Title","offer_id":48878411776299,"sku":"TK180N=OC","price":160.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/TK180N_1024x1024_ca590be1-4904-49e8-9ca2-3ee7e8e5d32b.jpg?v=1716189486"},{"product_id":"samura-blacksmith-nakiri-knife-6-6-168-mm","title":"Samura BlackSMITH Nakiri Knife 6.6\"\/168 mm","description":"\u003cp data-start=\"49\" data-end=\"331\" class=\"\"\u003eDesigned for precision and ease, the Samura BlackSMITH Nakiri Knife 168mm excels at slicing and chopping vegetables, fruit, and boneless meats. Its straight-edged blade allows for effortless push-cutting without the need for a rocking motion, making it ideal for fast, uniform cuts.\u003c\/p\u003e\n\u003cp data-start=\"333\" data-end=\"661\" class=\"\"\u003eCrafted from AUS-8 Japanese stainless steel with a distinctive hammered finish, each blade is uniquely patterned while offering excellent sharpness, corrosion resistance, and durability. The full-tang construction and contoured Micarta handle provide superior balance, a secure grip, and added wrist comfort during extended use.\u003c\/p\u003e\n\u003cp data-start=\"663\" data-end=\"1090\" class=\"\"\u003e\u003cstrong data-start=\"663\" data-end=\"680\"\u003eKey Features:\u003c\/strong\u003e\u003cbr data-start=\"680\" data-end=\"683\"\u003e• 168mm (6.6\") blade forged from AUS-8 Japanese hammered stainless steel\u003cbr data-start=\"755\" data-end=\"758\"\u003e• Hammered finish reduces food sticking and adds a unique aesthetic\u003cbr data-start=\"825\" data-end=\"828\"\u003e• Full-tang construction for optimal balance and durability\u003cbr data-start=\"887\" data-end=\"890\" data-is-only-node=\"\"\u003e• Ergonomic Micarta handle ensures a secure, comfortable grip\u003cbr data-start=\"951\" data-end=\"954\"\u003e• Perfect for vegetables, fruit, and boneless meats\u003cbr data-start=\"1005\" data-end=\"1008\"\u003e• Supplied boxed with a Japanese-style cloth for safe storage and blade protection\u003c\/p\u003e\n\u003cp data-start=\"1092\" data-end=\"1168\" class=\"\"\u003eA dependable Nakiri for chefs who demand both performance and craftsmanship.\u003c\/p\u003e","brand":"Samura","offers":[{"title":"Default Title","offer_id":50196120895787,"sku":"SAM-SBL-0043=OP","price":199.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/SAM-SBL-0043_01.png?v=1737452135"},{"product_id":"samura-golf-stonewash-nakiri-knife-6-6-167-mm","title":"Samura GOLF Stonewash Nakiri Knife 6.6\"\/167 mm","description":"\u003cp data-start=\"34\" data-end=\"292\" class=\"\"\u003eThe \u003cstrong data-start=\"38\" data-end=\"63\"\u003eSamura GOLF Stonewash\u003c\/strong\u003e range delivers precision and durability in a sleek, modern design. Named for the signature golf-ball dimples on the handle, these knives combine \u003cstrong data-start=\"209\" data-end=\"233\"\u003elightweight handling\u003c\/strong\u003e with a \u003cstrong data-start=\"241\" data-end=\"268\"\u003esecure, soft-touch grip\u003c\/strong\u003e for effortless control.\u003c\/p\u003e\n\u003cp data-start=\"294\" data-end=\"615\" class=\"\"\u003eEach blade is crafted from \u003cstrong data-start=\"321\" data-end=\"355\"\u003eAUS-8 Japanese stainless steel\u003c\/strong\u003e with a distinctive \u003cstrong data-start=\"375\" data-end=\"395\"\u003estonewash finish\u003c\/strong\u003e that not only enhances corrosion resistance but also conceals minor scratches for long-lasting aesthetics. \u003cstrong data-start=\"503\" data-end=\"530\"\u003eManganese reinforcement\u003c\/strong\u003e boosts toughness and durability, ensuring reliable performance through years of use.\u003c\/p\u003e\n\u003cp data-start=\"617\" data-end=\"793\" class=\"\"\u003eFrom delicate paring to versatile utility and robust chef’s tasks, the GOLF Stonewash series equips your kitchen with professional-quality tools that look as sharp as they cut.\u003c\/p\u003e\n\u003cp data-start=\"795\" data-end=\"977\" class=\"\"\u003e\u003cstrong data-start=\"795\" data-end=\"814\"\u003eBlade Material:\u003c\/strong\u003e AUS-8 Japanese Stainless Steel, Stonewash Finish\u003cbr data-start=\"863\" data-end=\"866\"\u003e\u003cstrong data-start=\"866\" data-end=\"886\"\u003eHandle Material:\u003c\/strong\u003e Polypropylene \u0026amp; TPR Soft-Touch\u003cbr data-start=\"917\" data-end=\"920\"\u003e\u003cstrong data-start=\"920\" data-end=\"939\"\u003eBlade Hardness:\u003c\/strong\u003e 58-59 HRC\u003cbr data-start=\"949\" data-end=\"952\"\u003e\u003cstrong data-start=\"952\" data-end=\"973\" data-is-only-node=\"\"\u003eNumber of Layers:\u003c\/strong\u003e 1\u003c\/p\u003e","brand":"Samura","offers":[{"title":"Default Title","offer_id":50196134625579,"sku":"SAM-SG-0043B=OP","price":63.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/SAM-SG-0043B.png?v=1737452590"},{"product_id":"samura-kaiju-nakiri-knife-6-6-167-mm","title":"Samura KAIJU Nakiri Knife 6.6\"\/167 mm","description":"\u003cp data-start=\"156\" data-end=\"457\" class=\"\"\u003eThe \u003cem data-start=\"160\" data-end=\"174\"\u003eSamura KAIJU\u003c\/em\u003e series blends ancient craftsmanship with modern performance, offering striking hammered steel blades paired with rich Pakka wood handles. Each knife features a distinctive hammered finish—both visually captivating and practical—minimising food sticking while enhancing durability.\u003c\/p\u003e\n\u003cp data-start=\"459\" data-end=\"762\" class=\"\"\u003eThe single-layer, high-carbon hammered steel ensures lasting sharpness and excellent edge retention, while the ergonomic Pakka wood handle delivers a comfortable, balanced grip for precise control. Designed for discerning cooks, these knives combine traditional aesthetics with everyday functionality.\u003c\/p\u003e\n\u003cp data-start=\"764\" data-end=\"1063\" class=\"\"\u003e\u003cstrong data-start=\"764\" data-end=\"781\"\u003eKey Features:\u003c\/strong\u003e\u003cbr data-start=\"781\" data-end=\"784\"\u003e• Blade material: Hammered high-carbon stainless steel\u003cbr data-start=\"838\" data-end=\"841\"\u003e• Handle material: Pakka wood\u003cbr data-start=\"870\" data-end=\"873\"\u003e• Blade hardness: 58-59 HRC\u003cbr data-start=\"900\" data-end=\"903\"\u003e• Distinctive hammered finish reduces food sticking\u003cbr data-start=\"954\" data-end=\"957\"\u003e• Precision-forged for balance and durability\u003cbr data-start=\"1002\" data-end=\"1005\"\u003e• Timeless design blending heritage and modern performance\u003c\/p\u003e","brand":"Samura","offers":[{"title":"Default Title","offer_id":50196146585899,"sku":"SAM-SKJ-0074B=OP","price":159.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/SAM-SKJ-0074B.png?v=1737453162"},{"product_id":"samura-meteora-nakiri-knife-6-8-173-mm","title":"Samura METEORA Nakiri Knife 6.8\"\/173 mm","description":"\u003cp data-start=\"45\" data-end=\"399\" class=\"\"\u003eThe Samura METEORA Nakiri Knife fuses cutting-edge craftsmanship with a bold, cosmic design. Forged from VG-10 Hammered Damascus steel, its 5-layer blade offers exceptional sharpness, edge retention, and durability. The hammered steel handle not only enhances the knife’s striking extraterrestrial aesthetic but also provides superior balance and grip.\u003c\/p\u003e\n\u003cp data-start=\"401\" data-end=\"669\" class=\"\"\u003eOptimally weighted and featuring convex sharpening, this Nakiri glides effortlessly through vegetables, herbs, and fruits, delivering precision with every cut. Ideal for chefs and cooking enthusiasts seeking both performance and individuality in their kitchen tools.\u003c\/p\u003e\n\u003cp data-start=\"671\" data-end=\"1013\" class=\"\"\u003e\u003cstrong data-start=\"671\" data-end=\"688\"\u003eKey Features:\u003c\/strong\u003e\u003cbr data-start=\"688\" data-end=\"691\"\u003e• 173mm (6.8\") VG-10 Hammered Damascus steel blade\u003cbr data-start=\"741\" data-end=\"744\"\u003e• 5-layer construction for lasting sharpness and durability\u003cbr data-start=\"803\" data-end=\"806\"\u003e• Convex sharpening for smooth, effortless cutting\u003cbr data-start=\"856\" data-end=\"859\"\u003e• Hammered steel handle offering exceptional balance and comfort\u003cbr data-start=\"923\" data-end=\"926\"\u003e• Designed for precision vegetable slicing and chopping\u003cbr data-start=\"981\" data-end=\"984\"\u003e• Blade hardness: 59-61 HRC\u003c\/p\u003e","brand":"Samura","offers":[{"title":"Default Title","offer_id":50196149829931,"sku":"SAM-SMT-0043=OP","price":163.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/SAM-SMT-0043.png?v=1737453310"},{"product_id":"tojiro-dp-hammered-3-layers-nakiri-chopper-165mm","title":"Tojiro Hammered Nakiri 16.5cm","description":"\u003cp dir=\"ltr\"\u003eThe hammered face is not decoration. Each dimple breaks the flat surface of the blade so cut food has less steel to cling to, which means fewer slices sticking and less stopping to clear the blade. It also gives the knife the forged look of a hand-worked Japanese blade.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eUnderneath the texture it is the same construction that built TOJIRO's name: a VG10 cobalt alloy core clad either side in 13-chrome stainless steel, with a clear coating over the outer layers to hold off rust. The handle is Japanese magnolia, chosen for its smooth surface and water resistance, with a resin ferrule at the join, in the traditional D shape that sits naturally in a pinch grip.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eA nakiri is straight from heel to tip so it meets the board along its whole length and a single downward cut goes right through. The tall blade also scoops what you have cut straight off the board.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eThis range was sold as TOJIRO DP Hammered until TOJIRO renamed its lines in 2025. The knife is unchanged.\u003c\/p\u003e\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eHammered blade face releases food and reduces sticking\u003c\/li\u003e\n\u003cli\u003eVG10 cobalt alloy core clad in 13-chrome stainless steel\u003c\/li\u003e\n\u003cli\u003eClear coating over the outer layers for rust resistance\u003c\/li\u003e\n\u003cli\u003eJapanese magnolia D-shape handle is smooth and water resistant\u003c\/li\u003e\n\u003cli\u003eLight in the hand compared to a Western knife of the same length\u003c\/li\u003e\n\u003cli\u003eMade in Niigata Japan\u003c\/li\u003e\n\u003cli\u003eBlade hardness approximately 60 HRC (average rating and may vary by plus or minus 1)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"TOJIRO","offers":[{"title":"Default Title","offer_id":50196154614059,"sku":"TF-1113=OP","price":239.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/TF-1113-scaled-scaled.jpg?v=1737453562"},{"product_id":"tojiro-dp-3-layer-series-nakiri-chopper-16-5cm","title":"Tojiro Classic Nakiri 16.5cm","description":"\u003cp dir=\"ltr\"\u003eThree layers, and the reason for them is the whole point. A blade that is hard all the way through holds a superb edge but fights you when it is time to sharpen. A soft blade sharpens easily and goes dull just as fast. So the hard steel goes in the middle where the edge is, and softer stainless goes either side. You get the cutting edge of a hard Japanese steel with a knife that still sharpens on a normal stone and does not chip if it knocks a bone.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eThe core is VG10, a cobalt alloy high-carbon stainless developed by Takefu Special Steel in Japan, known for taking a very fine edge and holding it. The outer layers are 13-chrome stainless, so the knife resists rust and stains rather than demanding you dry it the moment you set it down. Full tang, three-stud laminated handle that will not warp or work loose, and a metal bolster sealing the join between blade and handle.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eA nakiri is built for one job. The blade is straight from heel to tip so it meets the board along its whole length, which means a single downward cut goes right through without the trailing sliver a curved blade leaves behind.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eTOJIRO CLASSIC was known as TOJIRO DP until 2025, when TOJIRO renamed the range. The knives are unchanged: same VG10 core, same three-layer construction, same handle. Only the name is different, so a CLASSIC sits alongside a DP you already own.\u003c\/p\u003e\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eVG10 cobalt alloy core takes and holds a very fine edge\u003c\/li\u003e\n\u003cli\u003e13-chrome stainless outer layers resist rust and stains\u003c\/li\u003e\n\u003cli\u003eThree-layer construction sharpens easily on a normal whetstone\u003c\/li\u003e\n\u003cli\u003eFull tang with a three-stud reinforced laminate handle\u003c\/li\u003e\n\u003cli\u003eMetal bolster seals the blade to handle join against food and moisture\u003c\/li\u003e\n\u003cli\u003eMade in Niigata Japan\u003c\/li\u003e\n\u003cli\u003eBlade hardness approximately 60 HRC (average rating and may vary by plus or minus 1)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"TOJIRO","offers":[{"title":"Default Title","offer_id":50196160119083,"sku":"TF-502=OP","price":199.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/TF-502-Nakiri.jpg?v=1737453783"},{"product_id":"tojiro-reigetsu-nakiri-chopper-double-edge-16cm","title":"Fuji Cutlery Reigetsu Nakiri 16cm","description":"\u003cp dir=\"ltr\"\u003eReigetsu is the value line from Fuji Cutlery, a subsidiary of TOJIRO, and it exists to put a properly made Japanese blade shape in a working kitchen without a premium price attached. The steel is molybdenum vanadium stainless: not as hard as a VG10 core, but easier to bring back on a stone and far more forgiving of the treatment a busy section gives a knife.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eBlades are ground and heat treated in China, then finished, sharpened, inspected and packed at the Sanjo City factory in Niigata Japan, which is TOJIRO's own plant. That split is how the price gets where it is. The handle is magnolia in the traditional Japanese shape with a resin ferrule at the join.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eA nakiri is straight from heel to tip so it meets the board along its whole length and a single downward cut goes right through.\u003c\/p\u003e\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eMolybdenum vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003eCorrosion resistant and quick to bring back on a whetstone\u003c\/li\u003e\n\u003cli\u003eMagnolia handle with a resin ferrule in the traditional Japanese shape\u003c\/li\u003e\n\u003cli\u003eFinished sharpened and inspected at the Sanjo City factory in Japan\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eBlade hardness approximately 58 HRC (average rating and may vary by plus or minus 1)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fuji Cutlery","offers":[{"title":"Default Title","offer_id":50196170211627,"sku":"TFC-1081=OP","price":54.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/TFC-1081-scaled.jpg?v=1737454020"},{"product_id":"miyabi-5000mcd-nakiri-knife-17cm","title":"Miyabi 5000MCD Birchwood Nakiri (Vegetable) Knife 17cm","description":"\u003cp data-start=\"110\" data-end=\"340\"\u003eA precision Japanese vegetable knife designed for clean, controlled cutting. The Nakiri’s straight blade profile allows full contact with the cutting board, making it ideal for slicing, chopping and detailed vegetable preparation.\u003c\/p\u003e\n\u003cp data-start=\"342\" data-end=\"674\"\u003ePart of the Miyabi 5000MCD Birchwood series, the blade features a SG2 micro-carbide powder steel core surrounded by 101 layers of Damascus steel, creating exceptional edge retention and the distinctive flowing Damascus pattern. The elegant Masur birchwood handle provides excellent balance, comfort and a refined natural appearance.\u003c\/p\u003e\n\u003ch3 data-section-id=\"19zqy0x\" data-start=\"676\" data-end=\"688\"\u003eFeatures\u003c\/h3\u003e\n\u003cp data-start=\"690\" data-end=\"1145\"\u003e• SG2 micro-carbide powder steel core for outstanding sharpness and durability\u003cbr data-start=\"768\" data-end=\"771\"\u003e• 101-layer Damascus blade with distinctive floral pattern\u003cbr data-start=\"829\" data-end=\"832\"\u003e• CRYODUR® ice-hardened blade hardened to approximately 63 Rockwell\u003cbr data-start=\"899\" data-end=\"902\"\u003e• Traditional Honbazuke hand-honed edge for precision cutting\u003cbr data-start=\"963\" data-end=\"966\"\u003e• Nakiri blade profile ideal for slicing and chopping vegetables\u003cbr data-start=\"1030\" data-end=\"1033\"\u003e• Masur birchwood handle with mosaic pin, red spacers and stainless steel end cap\u003cbr data-start=\"1114\" data-end=\"1117\"\u003e• Handcrafted in Seki, Japan\u003c\/p\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"1147\" data-end=\"1165\"\u003eSpecifications\u003c\/h3\u003e\n\u003cp data-start=\"1167\" data-end=\"1337\"\u003e• Blade length: 17cm\u003cbr data-start=\"1187\" data-end=\"1190\"\u003e• Blade core: SG2 micro-carbide powder steel\u003cbr data-start=\"1234\" data-end=\"1237\"\u003e• Blade construction: 101-layer Damascus\u003cbr data-start=\"1277\" data-end=\"1280\"\u003e• Handle: Masur birchwood\u003cbr data-start=\"1305\" data-end=\"1308\"\u003e• Manufactured in Seki, Japan\u003c\/p\u003e\n\u003ch3 data-section-id=\"ynccer\" data-start=\"1339\" data-end=\"1347\"\u003eCare\u003c\/h3\u003e\n\u003cp data-start=\"1349\" data-end=\"1542\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eHand wash only. Do not place in the dishwasher.\u003cbr data-start=\"1396\" data-end=\"1399\"\u003eWash with warm water and mild detergent and dry immediately.\u003cbr data-start=\"1459\" data-end=\"1462\"\u003eStore in a dry place and sharpen using a quality whetstone to maintain the edge.\u003c\/p\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":50465525301547,"sku":"62509=DK","price":629.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/6d1c817548d2a42238c9a40425686f46c6c5be8c.jpg?v=1773281743"},{"product_id":"miyabi-5000fcd-nakiri-knife-17cm","title":"Miyabi 5000FCD Nakiri (Vegetable) Knife 17cm","description":"\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:80e4fd3b-babd-4d63-84d8-c0ee3870f7d5-55\" data-testid=\"conversation-turn-98\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"8a8e4c47-7c1a-4466-a99b-b6a223f12980\" dir=\"auto\" data-message-model-slug=\"gpt-5-3\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"100\" data-end=\"323\"\u003eA precision Japanese vegetable knife designed for clean, efficient chopping and slicing. The Miyabi 5000FCD Nakiri combines traditional blade craftsmanship with modern steel technology for exceptional sharpness and control.\u003c\/p\u003e\n\u003cp data-start=\"325\" data-end=\"630\"\u003eThe blade features a FC61 fine carbide steel core surrounded by 48 layers of Damascus steel, producing a distinctive flowing pattern and excellent edge retention. Its straight-edge Nakiri profile allows full contact with the cutting board, making it ideal for preparing vegetables with speed and accuracy.\u003c\/p\u003e\n\u003ch3 data-section-id=\"19zqy0x\" data-start=\"632\" data-end=\"644\"\u003eFeatures\u003c\/h3\u003e\n\u003cp data-start=\"646\" data-end=\"1009\"\u003e• FC61 fine carbide steel core for excellent sharpness and durability\u003cbr data-start=\"715\" data-end=\"718\"\u003e• 48-layer Damascus blade with distinctive flowing pattern\u003cbr data-start=\"776\" data-end=\"779\"\u003e• FRIODUR® ice-hardened for strength and corrosion resistance\u003cbr data-start=\"840\" data-end=\"843\"\u003e• Traditional Honbazuke hand-honed edge\u003cbr data-start=\"882\" data-end=\"885\"\u003e• Nakiri blade profile designed for precise vegetable preparation\u003cbr data-start=\"950\" data-end=\"953\"\u003e• Balanced pakkawood handle with stainless steel end cap\u003c\/p\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"1011\" data-end=\"1029\"\u003eSpecifications\u003c\/h3\u003e\n\u003cp data-start=\"1031\" data-end=\"1193\"\u003e• Blade length: 17cm\u003cbr data-start=\"1051\" data-end=\"1054\"\u003e• Blade core: FC61 fine carbide steel\u003cbr data-start=\"1091\" data-end=\"1094\"\u003e• Blade construction: 48-layer Damascus\u003cbr data-start=\"1133\" data-end=\"1136\"\u003e• Handle: Black pakkawood\u003cbr data-start=\"1161\" data-end=\"1164\"\u003e• Manufactured in Seki, Japan\u003c\/p\u003e\n\u003ch3 data-section-id=\"ynccer\" data-start=\"1195\" data-end=\"1203\"\u003eCare\u003c\/h3\u003e\n\u003cp data-start=\"1205\" data-end=\"1398\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eHand wash only. Do not place in the dishwasher.\u003cbr data-start=\"1252\" data-end=\"1255\"\u003eWash with warm water and mild detergent and dry immediately.\u003cbr data-start=\"1315\" data-end=\"1318\"\u003eStore in a dry place and sharpen using a quality whetstone to maintain the edge.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e","brand":"Miyabi","offers":[{"title":"Default Title","offer_id":50465525432619,"sku":"62488=DK","price":449.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/b81ffa163bf776d0b36edb10a074671d44f68a50.jpg?v=1773281298"},{"product_id":"tramontina-sushi-7-stainless-steel-nakiri-knife-with-nylon-handle","title":"Tramontina Sushi 18cm Stainless Steel Nakiri Knife With Nylon Handle","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWith Tramontina's Sushi 7\" stainless steel nakiri knife with a nylon handle, you will have the perfect utensil for trying new things with Asian cuisine. This knife guarantees high performance and precision with its top-quality stainless steel blade and nylon handle with antimicrobial protection. This protection involves a technology that prevents the growth of bacteria and mold and that lasts for the entire lifetime of the knife. Surprise yourself with the best Asian dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e- The high-performance stainless steel blade has a special edge for precise cuts. - The nylon handle has antimicrobial protection to inhibit and reduce the growth of bacteria and fungi. This technology is incorporated during the handle injection process and lasts throughout the entire life of the product, but it does not eliminate the need to wash it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eRecommendations for use: Wash and dry the item thoroughly before first use. Sharp object: handle with care and keep out of the reach of children. For longer-lasting products, dry well before storing, including after removal from the dishwasher. Please recycle products and packaging according to existing recycling guidelines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eGross Weight: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e0.305\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ekg\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv data-testid=\"Col\"\u003e\n\u003cdiv class=\"sc-32e8972c-0 afFTe\"\u003e\n\u003cspan data-mce-fragment=\"1\" style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eSKU: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e24232047\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWarranty:\u003c\/strong\u003e \u003cstrong data-mce-fragment=\"1\"\u003eWarranty:\u003c\/strong\u003e 90-day warranty against manufacturing defects.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Tramontina","offers":[{"title":"Default Title","offer_id":50562796028203,"sku":"24232-047=DC","price":149.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/24232047PDMA001_1500x_dba603a2-bb5d-4f6b-b3e0-22623cd0a642.jpg?v=1747985725"},{"product_id":"mac-japanese-series-vegetable-knife-16-5-cm-ju-65","title":"MAC Japanese Series Vegetable Knife 16.5 cm (JU-65)","description":"\u003cp data-start=\"251\" data-end=\"732\"\u003eThe Mac Japanese Series Vegetable Knife 16.5 cm (JU-65) is a double-bevel usuba designed for precision slicing of fruits and vegetables. Its straight edge ensures full contact with the cutting board, making it ideal for clean, even cuts without the need to rock the blade. Traditionally used for katsura-muki — creating paper-thin sheets of vegetables like daikon or cucumber — this versatile knife also adapts to everyday tasks, from produce to fish and meat.\u003c\/p\u003e\n\u003cul data-start=\"734\" data-end=\"1323\"\u003e\n\u003cli data-start=\"734\" data-end=\"818\"\u003e\n\u003cp data-start=\"736\" data-end=\"818\"\u003e\u003cstrong data-start=\"736\" data-end=\"760\"\u003e16.5 cm blade length\u003c\/strong\u003e – compact yet versatile for vegetables, fruit, and more\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"819\" data-end=\"903\"\u003e\n\u003cp data-start=\"821\" data-end=\"903\"\u003e\u003cstrong data-start=\"821\" data-end=\"842\"\u003eDouble-bevel edge\u003c\/strong\u003e – unique among usuba knives for easier use and versatility\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"904\" data-end=\"1009\"\u003e\n\u003cp data-start=\"906\" data-end=\"1009\"\u003e\u003cstrong data-start=\"906\" data-end=\"931\"\u003eStraight-edge profile\u003c\/strong\u003e – allows full blade contact with the board for precise slicing and chopping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1010\" data-end=\"1081\"\u003e\n\u003cp data-start=\"1012\" data-end=\"1081\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1041\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – durable, sharp and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1082\" data-end=\"1154\"\u003e\n\u003cp data-start=\"1084\" data-end=\"1154\"\u003e\u003cstrong data-start=\"1084\" data-end=\"1110\"\u003e2.5 mm blade thickness\u003c\/strong\u003e – thin, light and efficient for fine cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1155\" data-end=\"1234\"\u003e\n\u003cp data-start=\"1157\" data-end=\"1234\"\u003e\u003cstrong data-start=\"1157\" data-end=\"1178\"\u003ePakka wood handle\u003c\/strong\u003e – classic wood-like look with long-lasting durability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1235\" data-end=\"1323\"\u003e\n\u003cp data-start=\"1237\" data-end=\"1323\"\u003e\u003cstrong data-start=\"1237\" data-end=\"1254\"\u003eMade in Japan\u003c\/strong\u003e – crafted with traditional Japanese design and Mac’s trusted steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1325\" data-end=\"1505\"\u003eLightweight, sharp, and versatile, the JU-65 is a go-to knife for chefs who want authentic Japanese precision in vegetable prep with the added flexibility of a double-bevel edge.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322371932459,"sku":"78064=SH","price":179.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78064_241b16b9-d38b-4df9-b988-c04c8b7b2382.jpg?v=1778733786"},{"product_id":"kai-hocho-indian-nakiri-knife-12-1cm","title":"Kai Hocho Indian Nakiri Knife 12.1cm","description":"\u003cp data-start=\"409\" data-end=\"684\"\u003eThe \u003cstrong data-start=\"413\" data-end=\"454\"\u003eKai Hocho Indian Nakiri Knife (12 cm)\u003c\/strong\u003e brings professional vegetable-cutting precision to your home kitchen. With its straight-edged blade and wide profile, it’s ideal for chopping, slicing, and dicing vegetables cleanly and efficiently — no rocking motion required.\u003c\/p\u003e\n\u003cp data-start=\"686\" data-end=\"961\"\u003eCrafted from \u003cstrong data-start=\"699\" data-end=\"735\"\u003epremium SUS420J2 stainless steel\u003c\/strong\u003e, this Nakiri offers long-lasting sharpness, corrosion resistance, and durability. Each blade is \u003cstrong data-start=\"832\" data-end=\"890\"\u003ehand-sharpened to Kai’s traditional Japanese standards\u003c\/strong\u003e, ensuring effortless glide and control through all kinds of produce.\u003c\/p\u003e\n\u003cp data-start=\"963\" data-end=\"1150\"\u003eThe \u003cstrong data-start=\"967\" data-end=\"1013\"\u003eergonomic, food-grade polypropylene handle\u003c\/strong\u003e provides a secure, non-slip grip and comfortable balance for safe, confident cutting — perfect for both professional and everyday use.\u003c\/p\u003e\n\u003cp data-start=\"1152\" data-end=\"1574\"\u003e\u003cstrong data-start=\"1152\" data-end=\"1164\"\u003eFeatures\u003c\/strong\u003e\u003cbr data-start=\"1164\" data-end=\"1167\"\u003e• 12 cm straight-edged blade for clean vegetable cuts and fast prep\u003cbr data-start=\"1234\" data-end=\"1237\"\u003e• Forged from high-quality SUS420J2 stainless steel for sharpness and strength\u003cbr data-start=\"1315\" data-end=\"1318\"\u003e• Hand-sharpened Japanese edge for precise, effortless slicing\u003cbr data-start=\"1380\" data-end=\"1383\"\u003e• Textured, non-slip polypropylene handle for comfort and control\u003cbr data-start=\"1448\" data-end=\"1451\"\u003e• Lightweight, balanced design for fatigue-free use\u003cbr data-start=\"1502\" data-end=\"1505\"\u003e• Backed by over a century of Kai’s Japanese blade-making expertise\u003c\/p\u003e\n\u003cp data-start=\"1576\" data-end=\"1779\"\u003e\u003cstrong data-start=\"1576\" data-end=\"1594\"\u003eSpecifications\u003c\/strong\u003e\u003cbr data-start=\"1594\" data-end=\"1597\"\u003eBlade Length: 12 cm\u003cbr data-start=\"1616\" data-end=\"1619\"\u003eBlade Width: 2.8 cm\u003cbr data-start=\"1638\" data-end=\"1641\"\u003eBlade Thickness: 1.5 mm\u003cbr data-start=\"1664\" data-end=\"1667\"\u003eBlade Material: Stainless Steel (SUS420J2)\u003cbr data-start=\"1709\" data-end=\"1712\"\u003eHandle Material: Food-grade Polypropylene\u003cbr data-start=\"1753\" data-end=\"1756\"\u003eOrigin: Made in India\u003c\/p\u003e\n\u003cp data-start=\"1781\" data-end=\"1926\"\u003e\u003cstrong data-start=\"1781\" data-end=\"1789\"\u003eCare\u003c\/strong\u003e\u003cbr data-start=\"1789\" data-end=\"1792\"\u003eHand-wash and dry immediately after use.\u003cbr data-start=\"1832\" data-end=\"1835\"\u003eAvoid dishwashers and abrasive surfaces.\u003cbr data-start=\"1875\" data-end=\"1878\"\u003eUse only on wooden or plastic chopping boards.\u003c\/p\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":51505315283243,"sku":"000IN5179=HA","price":11.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/000IN5179_Indian_Nakiri__05261.1761610845.jpg?v=1763092510"},{"product_id":"kasumi-japanese-damascus-nakiri-knife-17cm","title":"Kasumi Japanese Damascus Nakiri Knife 17cm","description":null,"brand":"Kasumi","offers":[{"title":"Default Title","offer_id":53363725893931,"sku":"78206=SH","price":329.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78206.jpg?v=1777468511"},{"product_id":"kamati-classic-forged-nakiri-17cm","title":"Kamati Classic Forged Nakiri 17cm","description":"\u003cp\u003eA 17cm Nakiri knife from the Kamati Classic Forged range, a Japanese-style square-tipped vegetable knife for chopping greens and dicing vegetables with a straight down-and-up motion. Fully forged from German 1.4116 stainless steel, triple-riveted to a synthetic handle.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGerman 1.4116 forged stainless steel blade\u003c\/li\u003e\n  \u003cli\u003eForged construction for durability and edge retention\u003c\/li\u003e\n  \u003cli\u003eTriple-riveted with food-grade synthetic handle\u003c\/li\u003e\n  \u003cli\u003eHand wash recommended\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kamati","offers":[{"title":"Default Title","offer_id":53639692321067,"sku":"79107=SH","price":54.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/79107.jpg?v=1780492034"},{"product_id":"kyocera-ceramic-nakiri-knife-white-blade-15-2cm","title":"Kyocera Ceramic Nakiri Knife - White Blade 15.2cm","description":"\u003cp\u003eKyocera’s original ergonomic series was created with ergonomics and ease of handling in mind. The handles are tactile and ergonomically moulded to fit the hand, making cutting easier, safer, and less taxing. With a classic black and white colour scheme, these knives are perfect for the home and commercial environments. Benefits of a Ceramic Blade\n• Precision Cutting, Ultra-lightweight blade crafted in Japan\n• Sharp, Stays sharper 10 times longer than steel, Lifetime free sharpening (conditions apply)\n• Pure, No metal ions transferred to food, No risk of rust on the blade, Fruit \u0026amp; vegetables won't brown as quickly\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eKyocera advanced ceramic blade - ultra sharp and holds its edge far longer than steel\u003c\/li\u003e\n\u003cli\u003eCeramic blade will never rust and leaves no metallic taste on food\u003c\/li\u003e\n\u003cli\u003e15.2cm blade length\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyocera","offers":[{"title":"Default Title","offer_id":54919451443499,"sku":"FK-150N WH-BK=OC","price":149.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/FK-150N_WH-BK_20cin7.jpg?v=1785739804"},{"product_id":"kyocera-ceramic-nakiri-knife-black-blade-15-2cm","title":"Kyocera Ceramic Nakiri Knife - Black Blade 15.2cm","description":"\u003cp\u003eThe Kyocera Ceramic Nakiri Knife - Black Blade 15.2cm is made with Kyocera advanced ceramic technology.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eKyocera advanced ceramic blade - ultra sharp and holds its edge far longer than steel\u003c\/li\u003e\n\u003cli\u003eCeramic blade will never rust and leaves no metallic taste on food\u003c\/li\u003e\n\u003cli\u003e15.2cm blade length\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyocera","offers":[{"title":"Default Title","offer_id":54919452262699,"sku":"FK-150N BK-BK=OC","price":192.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/FK-150N_BK-BK.jpg?v=1785739832"},{"product_id":"tojiro-flash-nakiri-chopper-18cm","title":"Tojiro Flash Nakiri 18cm","description":"\u003cp dir=\"ltr\"\u003eFLASH is TOJIRO's Damascus range, sold in Japan as Senkou, and it is built around a VG10 cobalt alloy core wrapped in 63 folded layers of low and high carbon stainless steel. The layering draws the rippling pattern across the blade, and it is also what lets TOJIRO run a genuinely hard core without the whole blade becoming brittle.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eThe handle is a reinforced laminate, the material sold in the knife trade as Micarta. It shrugs off moisture, heat and knocks, will not swell or split the way timber can, and holds grip when your hands are wet. A stainless bolster sets it off, and the blade to handle join is curved rather than squared off so it sits under the finger instead of pressing into it.\u003c\/p\u003e\u003cp dir=\"ltr\"\u003eA nakiri is straight from heel to tip so it meets the board along its whole length, and the tall blade scoops what you have cut straight off it.\u003c\/p\u003e\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eVG10 cobalt alloy core for a hard long-lasting edge\u003c\/li\u003e\n\u003cli\u003e63 layer Damascus cladding in stainless steel\u003c\/li\u003e\n\u003cli\u003eReinforced laminate handle (Micarta) resists moisture heat and impact and grips when wet\u003c\/li\u003e\n\u003cli\u003eStainless bolster for balance and a secure grip\u003c\/li\u003e\n\u003cli\u003eContoured blade to handle join for comfort through long service\u003c\/li\u003e\n\u003cli\u003eMade in Niigata Japan\u003c\/li\u003e\n\u003cli\u003eBlade hardness approximately 60 HRC (average rating and may vary by plus or minus 1)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"TOJIRO","offers":[{"title":"Default Title","offer_id":55084204687659,"sku":"TFFVE180=OP","price":414.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/FF-VE180.jpg?v=1787905219"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/collections\/Takumi_Nakiri.jpg?v=1765104835","url":"https:\/\/www.essentialutensil.au\/collections\/nakiri-knives.oembed?page=2","provider":"The Essential Utensil","version":"1.0","type":"link"}