{"title":"MAC Knives","description":"\u003cp\u003eShop the full MAC kitchen knife range at Essential Utensil — Australia's destination for the Japanese chef knife trusted by professional cooks worldwide. MAC's Professional MTH-80 is the knife The New York Times, Food \u0026amp; Wine, and Serious Eats rate as the best chef's knife you can buy, and the same knife featured on The Bear. Every MAC knife is forged in Seki City by Japanese craftsmen, ground to a 15° edge that out-cuts a German knife on day one and holds its edge for years.\u003c\/p\u003e\n\n\u003cp\u003eWhat makes MAC different is the geometry. Thin, light blades with a hybrid edge that's sharper than Western knives and more familiar in the hand than a traditional Japanese knife. The hollow-ground dimples on most blades release wet ingredients — tomato, cucumber, raw fish — so they don't drag or stick. The Pakkawood handles are balanced for long prep sessions without fatigue. The result is the rare knife that home cooks pick up and professionals never put down.\u003c\/p\u003e\n\n\u003cp\u003eEssential Utensil stocks every MAC series available in Australia. The Professional series for cooks who want the best chef's knife on the market. The Chef series for the same Seki craftsmanship at a friendlier price. The Superior, Original, and Japanese Series for specific jobs and traditional shapes. Plus the accessories that keep them sharp — ceramic honing rods, the MAC AC-210 sharpener, knife rolls, and kitchen shears. Browse the full range below, or come and handle one in store in Albury.\u003c\/p\u003e","products":[{"product_id":"untitled-aug20_13-25","title":"MAC Professional Series Paring Knife 8 cm (PKF-30)","description":"\u003cp data-start=\"202\" data-end=\"573\"\u003eThe MAC Professional Series Paring Knife 8 cm (PKF-30) is the classic paring size, perfect for peeling, trimming, and intricate work done off the cutting board. Its compact blade and pointed tip excel at detail tasks like melon carving, removing strawberry stems, or coring tomatoes, while its razor-sharp edge ensures clean, precise cuts every time.\u003c\/p\u003e\n\u003cul data-start=\"575\" data-end=\"1190\"\u003e\n\u003cli data-start=\"575\" data-end=\"641\"\u003e\n\u003cp data-start=\"577\" data-end=\"641\"\u003e\u003cstrong data-start=\"577\" data-end=\"598\"\u003e8 cm blade length\u003c\/strong\u003e – the most common size for paring knives\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"642\" data-end=\"714\"\u003e\n\u003cp data-start=\"644\" data-end=\"714\"\u003e\u003cstrong data-start=\"644\" data-end=\"659\"\u003ePointed tip\u003c\/strong\u003e – perfect for fine detail work and intricate cutting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"715\" data-end=\"798\"\u003e\n\u003cp data-start=\"717\" data-end=\"798\"\u003e\u003cstrong data-start=\"717\" data-end=\"735\"\u003eCompact design\u003c\/strong\u003e – ideal for peeling, trimming, and off-board precision tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"799\" data-end=\"866\"\u003e\n\u003cp data-start=\"801\" data-end=\"866\"\u003e\u003cstrong data-start=\"801\" data-end=\"822\"\u003e2.0 mm thin blade\u003c\/strong\u003e – sharp, lightweight, and easy to control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"867\" data-end=\"946\"\u003e\n\u003cp data-start=\"869\" data-end=\"946\"\u003e\u003cstrong data-start=\"869\" data-end=\"889\"\u003eBolstered handle\u003c\/strong\u003e – provides balance, stability, and professional weight\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"947\" data-end=\"1038\"\u003e\n\u003cp data-start=\"949\" data-end=\"1038\"\u003e\u003cstrong data-start=\"949\" data-end=\"978\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – razor-sharp edge, stain resistant, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1039\" data-end=\"1116\"\u003e\n\u003cp data-start=\"1041\" data-end=\"1116\"\u003e\u003cstrong data-start=\"1041\" data-end=\"1071\"\u003eLightweight build (2.1 oz)\u003c\/strong\u003e – comfortable and nimble for precision use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1117\" data-end=\"1190\"\u003e\n\u003cp data-start=\"1119\" data-end=\"1190\"\u003e\u003cstrong data-start=\"1119\" data-end=\"1136\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s renowned sharpness and quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1192\" data-end=\"1310\"\u003eSmall, sharp, and precise, the PKF-30 is the go-to paring knife for everyday peeling and detail work in any kitchen.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":47021233766699,"sku":"78000=SH","price":139.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/PKF-30.jpg?v=1695383884"},{"product_id":"mac-pro-chef-knife-20cm-mth-80","title":"MAC Professional Series Chef Knife Granton Edge 20 cm (MTH-80)","description":"\u003cp data-start=\"226\" data-end=\"757\"\u003eThe MAC Professional Series Chef Knife 20 cm (MTH-80) is the brand’s most popular knife, trusted by chefs and home cooks alike for its balance, sharpness, and versatility. With a thin 2.5 mm blade and bolstered handle, it delivers precision and control for chopping vegetables, slicing proteins, and tackling almost any kitchen task. Granton edge dimples along the blade reduce friction and prevent food from sticking, making it especially effective with starchy or sticky ingredients like potatoes and apples.\u003c\/p\u003e\n\u003cul data-start=\"759\" data-end=\"1329\"\u003e\n\u003cli data-start=\"759\" data-end=\"849\"\u003e\n\u003cp data-start=\"761\" data-end=\"849\"\u003e\u003cstrong data-start=\"761\" data-end=\"783\"\u003e20 cm blade length\u003c\/strong\u003e – the most popular size for both home and professional kitchens\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"850\" data-end=\"919\"\u003e\n\u003cp data-start=\"852\" data-end=\"919\"\u003e\u003cstrong data-start=\"852\" data-end=\"876\"\u003eGranton edge dimples\u003c\/strong\u003e – minimise sticking for smoother slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"920\" data-end=\"1002\"\u003e\n\u003cp data-start=\"922\" data-end=\"1002\"\u003e\u003cstrong data-start=\"922\" data-end=\"943\"\u003e2.5 mm thin blade\u003c\/strong\u003e – razor-sharp and precise, glides through food with ease\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1003\" data-end=\"1088\"\u003e\n\u003cp data-start=\"1005\" data-end=\"1088\"\u003e\u003cstrong data-start=\"1005\" data-end=\"1025\"\u003eBolstered handle\u003c\/strong\u003e – provides balance, weight, and control for professional use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1089\" data-end=\"1178\"\u003e\n\u003cp data-start=\"1091\" data-end=\"1178\"\u003e\u003cstrong data-start=\"1091\" data-end=\"1122\"\u003eSuperior steel construction\u003c\/strong\u003e – sub-zero tempered for longer-lasting edge retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1179\" data-end=\"1255\"\u003e\n\u003cp data-start=\"1181\" data-end=\"1255\"\u003e\u003cstrong data-start=\"1181\" data-end=\"1214\"\u003eWell-balanced weight (6.5 oz)\u003c\/strong\u003e – reduces fatigue during extended prep\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1256\" data-end=\"1329\"\u003e\n\u003cp data-start=\"1258\" data-end=\"1329\"\u003e\u003cstrong data-start=\"1258\" data-end=\"1275\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s renowned sharpness and quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1331\" data-end=\"1458\"\u003eBalanced, versatile, and built to perform, the MTH-80 is a chef’s knife that excels as the everyday workhorse in any kitchen.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":47021233930539,"sku":"78010=SH","price":239.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/MTH-80.jpg?v=1695383887"},{"product_id":"mac-pro-paring-knife-15-5cm-pkf-60","title":"MAC Professional Series Paring Knife 15.5 cm (PKF-60)","description":"\u003cp data-start=\"208\" data-end=\"612\"\u003eThe MAC Professional Series Paring Knife 15.5 cm (PKF-60) is a versatile small utility knife designed for precision and control. With its narrow blade and pointed tip, it excels at peeling and slicing fruits and vegetables, filleting smaller fish, or deboning poultry. Compact yet powerful, it’s a multifunctional tool that bridges the gap between a paring knife and a utility knife.\u003c\/p\u003e\n\u003cul data-start=\"614\" data-end=\"1254\"\u003e\n\u003cli data-start=\"614\" data-end=\"701\"\u003e\n\u003cp data-start=\"616\" data-end=\"701\"\u003e\u003cstrong data-start=\"616\" data-end=\"640\"\u003e15.5 cm blade length\u003c\/strong\u003e – larger than standard paring knives for added versatility\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"702\" data-end=\"780\"\u003e\n\u003cp data-start=\"704\" data-end=\"780\"\u003e\u003cstrong data-start=\"704\" data-end=\"728\"\u003eNarrow pointed blade\u003c\/strong\u003e – ideal for detail work and reaching small spaces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"781\" data-end=\"866\"\u003e\n\u003cp data-start=\"783\" data-end=\"866\"\u003e\u003cstrong data-start=\"783\" data-end=\"806\"\u003eMultipurpose design\u003c\/strong\u003e – handles peeling, slicing, filleting, and light deboning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"867\" data-end=\"933\"\u003e\n\u003cp data-start=\"869\" data-end=\"933\"\u003e\u003cstrong data-start=\"869\" data-end=\"890\"\u003e2.0 mm thin blade\u003c\/strong\u003e – sharp and efficient for smooth cutting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"934\" data-end=\"1017\"\u003e\n\u003cp data-start=\"936\" data-end=\"1017\"\u003e\u003cstrong data-start=\"936\" data-end=\"956\"\u003eBolstered handle\u003c\/strong\u003e – adds balance, stability, and weight for professional use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1018\" data-end=\"1104\"\u003e\n\u003cp data-start=\"1020\" data-end=\"1104\"\u003e\u003cstrong data-start=\"1020\" data-end=\"1049\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – razor-sharp edge, easy to sharpen, stain-resistant\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1105\" data-end=\"1178\"\u003e\n\u003cp data-start=\"1107\" data-end=\"1178\"\u003e\u003cstrong data-start=\"1107\" data-end=\"1137\"\u003eLightweight build (2.9 oz)\u003c\/strong\u003e – comfortable to use for extended prep\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1179\" data-end=\"1254\"\u003e\n\u003cp data-start=\"1181\" data-end=\"1254\"\u003e\u003cstrong data-start=\"1181\" data-end=\"1198\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s renowned sharpness and precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1256\" data-end=\"1393\"\u003eCompact, agile, and razor-sharp, the PKF-60 is a professional-quality knife that delivers versatility for fine tasks and everyday prep.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":47021234094379,"sku":"78003=SH","price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/PKF-60.jpg?v=1695383890"},{"product_id":"mac-pro-japanese-vege-knife-17cm-mju-65","title":"MAC Professional Series Japanese Vegetable Knife 17 cm (MJU-65)","description":"\u003cp data-start=\"228\" data-end=\"766\"\u003eThe MAC Professional Series Japanese Vegetable Knife 17 cm (MJU-65) is a double-bevel Usuba designed for precision vegetable work. Its straight edge allows the full length of the blade to contact the board at once, making it ideal for fine slicing, chopping, and Japanese katsura-muki techniques that create thin sheets of vegetables like daikon and cucumber. While built for vegetables, this knife also handles meats and seafood with finesse, though it should not be used on bones, frozen foods, or other hard items.\u003c\/p\u003e\n\u003cul data-start=\"768\" data-end=\"1398\"\u003e\n\u003cli data-start=\"768\" data-end=\"839\"\u003e\n\u003cp data-start=\"770\" data-end=\"839\"\u003e\u003cstrong data-start=\"770\" data-end=\"792\"\u003e17 cm blade length\u003c\/strong\u003e – versatile size for detailed vegetable prep\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"840\" data-end=\"928\"\u003e\n\u003cp data-start=\"842\" data-end=\"928\"\u003e\u003cstrong data-start=\"842\" data-end=\"867\"\u003eStraight edge profile\u003c\/strong\u003e – enables full contact with the board, no rocking required\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"929\" data-end=\"1020\"\u003e\n\u003cp data-start=\"931\" data-end=\"1020\"\u003e\u003cstrong data-start=\"931\" data-end=\"954\"\u003eDouble-bevel design\u003c\/strong\u003e – easier to use and sharpen than traditional single-bevel Usuba\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1021\" data-end=\"1084\"\u003e\n\u003cp data-start=\"1023\" data-end=\"1084\"\u003e\u003cstrong data-start=\"1023\" data-end=\"1044\"\u003eThin 2.5 mm blade\u003c\/strong\u003e – razor-sharp for clean, precise cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1085\" data-end=\"1166\"\u003e\n\u003cp data-start=\"1087\" data-end=\"1166\"\u003e\u003cstrong data-start=\"1087\" data-end=\"1107\"\u003eBolstered handle\u003c\/strong\u003e – adds balance, weight, and control for professional use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1167\" data-end=\"1239\"\u003e\n\u003cp data-start=\"1169\" data-end=\"1239\"\u003e\u003cstrong data-start=\"1169\" data-end=\"1198\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1240\" data-end=\"1323\"\u003e\n\u003cp data-start=\"1242\" data-end=\"1323\"\u003e\u003cstrong data-start=\"1242\" data-end=\"1272\"\u003eLightweight build (5.6 oz)\u003c\/strong\u003e – agile and comfortable for repetitive prep work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1324\" data-end=\"1398\"\u003e\n\u003cp data-start=\"1326\" data-end=\"1398\"\u003e\u003cstrong data-start=\"1326\" data-end=\"1343\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s signature sharpness and quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1400\" data-end=\"1560\"\u003eSharp, balanced, and purpose-built, the MJU-65 is the ideal knife for chefs and home cooks who want precision vegetable cutting with professional performance.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":47021234192683,"sku":"78007=SH","price":299.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/MJU-65.jpg?v=1695383892"},{"product_id":"mac-pro-santoku-granton-knife-17cm-msk-65","title":"MAC Professional Series Santoku Knife Granton Edge 17 cm (MSK-65)","description":"\u003cp data-start=\"232\" data-end=\"763\"\u003eThe MAC Professional Series Santoku Knife 17 cm (MSK-65) is a modern kitchen essential, designed with Granton edge dimples that let the blade glide effortlessly through fruits, vegetables, meats, and fish. Known as the “knife of three virtues,” it offers all-round versatility for everyday cooking. Built with MAC’s Professional bolster for balance and comfort, this Santoku also features Superior sub-zero tempered steel, delivering sharper edges and longer-lasting performance than standard molybdenum steel.\u003c\/p\u003e\n\u003cul data-start=\"765\" data-end=\"1390\"\u003e\n\u003cli data-start=\"765\" data-end=\"828\"\u003e\n\u003cp data-start=\"767\" data-end=\"828\"\u003e\u003cstrong data-start=\"767\" data-end=\"789\"\u003e17 cm blade length\u003c\/strong\u003e – versatile size for daily prep work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"829\" data-end=\"924\"\u003e\n\u003cp data-start=\"831\" data-end=\"924\"\u003e\u003cstrong data-start=\"831\" data-end=\"850\"\u003eSantoku profile\u003c\/strong\u003e – the “knife of three virtues,” perfect for vegetables, meats, and fish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"925\" data-end=\"1004\"\u003e\n\u003cp data-start=\"927\" data-end=\"1004\"\u003e\u003cstrong data-start=\"927\" data-end=\"951\"\u003eGranton edge dimples\u003c\/strong\u003e – minimise friction and prevent food from sticking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1005\" data-end=\"1079\"\u003e\n\u003cp data-start=\"1007\" data-end=\"1079\"\u003e\u003cstrong data-start=\"1007\" data-end=\"1028\"\u003e2.0 mm thin blade\u003c\/strong\u003e – razor-sharp edge for smooth, efficient slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1080\" data-end=\"1178\"\u003e\n\u003cp data-start=\"1082\" data-end=\"1178\"\u003e\u003cstrong data-start=\"1082\" data-end=\"1118\"\u003eSuperior sub-zero tempered steel\u003c\/strong\u003e – retains sharpness longer than original molybdenum steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1179\" data-end=\"1256\"\u003e\n\u003cp data-start=\"1181\" data-end=\"1256\"\u003e\u003cstrong data-start=\"1181\" data-end=\"1201\"\u003eBolstered handle\u003c\/strong\u003e – provides balance, weight, and professional control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1257\" data-end=\"1316\"\u003e\n\u003cp data-start=\"1259\" data-end=\"1316\"\u003e\u003cstrong data-start=\"1259\" data-end=\"1283\"\u003eLightweight (6.0 oz)\u003c\/strong\u003e – agile and comfortable to use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1317\" data-end=\"1390\"\u003e\n\u003cp data-start=\"1319\" data-end=\"1390\"\u003e\u003cstrong data-start=\"1319\" data-end=\"1336\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s precision and renowned quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1392\" data-end=\"1551\"\u003eBalanced, sharp, and highly versatile, the MSK-65 is the perfect Santoku for chefs and home cooks who want everyday performance with professional durability.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":47021234422059,"sku":"78008=SH","price":319.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/MSK-65.jpg?v=1695383895"},{"product_id":"mac-pro-chef-knife-knife-25cm-mbk-95","title":"MAC Professional Series Chef Knife 25 cm (MBK-95)","description":"\u003cp data-start=\"200\" data-end=\"685\"\u003eThe MAC Professional Series Chef Knife 25 cm (MBK-95) is the most popular chef’s knife in professional kitchens, designed for versatility, balance, and all-day performance. Modelled after the French-style chef’s knife, it features a slightly curved edge and a fast taper toward the tip, making it equally effective for chopping herbs, dicing vegetables, and slicing proteins. With its ideal length and weight, this knife delivers power without sacrificing agility.\u003c\/p\u003e\n\u003cul data-start=\"687\" data-end=\"1239\"\u003e\n\u003cli data-start=\"687\" data-end=\"758\"\u003e\n\u003cp data-start=\"689\" data-end=\"758\"\u003e\u003cstrong data-start=\"689\" data-end=\"711\"\u003e25 cm blade length\u003c\/strong\u003e – the standard choice for professional chefs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"759\" data-end=\"840\"\u003e\n\u003cp data-start=\"761\" data-end=\"840\"\u003e\u003cstrong data-start=\"761\" data-end=\"785\"\u003eFrench-style profile\u003c\/strong\u003e – curved edge and sharp tip for multipurpose cutting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"841\" data-end=\"920\"\u003e\n\u003cp data-start=\"843\" data-end=\"920\"\u003e\u003cstrong data-start=\"843\" data-end=\"864\"\u003e2.5 mm thin blade\u003c\/strong\u003e – reduces wedging while delivering smooth, clean cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"921\" data-end=\"1008\"\u003e\n\u003cp data-start=\"923\" data-end=\"1008\"\u003e\u003cstrong data-start=\"923\" data-end=\"943\"\u003eBolstered handle\u003c\/strong\u003e – provides balance, stability, and weight for professional use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1009\" data-end=\"1089\"\u003e\n\u003cp data-start=\"1011\" data-end=\"1089\"\u003e\u003cstrong data-start=\"1011\" data-end=\"1040\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, stain-resistant, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1090\" data-end=\"1155\"\u003e\n\u003cp data-start=\"1092\" data-end=\"1155\"\u003e\u003cstrong data-start=\"1092\" data-end=\"1116\"\u003eLightweight (7.8 oz)\u003c\/strong\u003e – comfortable for extended prep work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1156\" data-end=\"1239\"\u003e\n\u003cp data-start=\"1158\" data-end=\"1239\"\u003e\u003cstrong data-start=\"1158\" data-end=\"1175\"\u003eMade in Japan\u003c\/strong\u003e – precision-crafted with MAC’s renowned sharpness and quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1241\" data-end=\"1399\"\u003eThe MBK-95 is a trusted workhorse in commercial kitchens worldwide, offering the perfect balance of size, weight, and razor-sharp performance for daily use.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":47021234520363,"sku":"78012=SH","price":439.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/MBK-95.jpg?v=1695383898"},{"product_id":"mac-ceramic-sharpening-rod-24cm","title":"MAC Ceramic Honing Rod – 24 cm (SR-95BK)","description":"\u003cp data-start=\"321\" data-end=\"559\"\u003eKeep your knives performing at their best with the Mac Ceramic Sharpening Rod (SR-95BK). Made in Japan, this 24 cm ceramic rod gently hones and realigns edges, helping blades stay razor sharp between full sharpenings.\u003c\/p\u003e\n\u003cul data-start=\"561\" data-end=\"1073\"\u003e\n\u003cli data-start=\"561\" data-end=\"638\"\u003e\n\u003cp data-start=\"563\" data-end=\"638\"\u003e\u003cstrong data-start=\"563\" data-end=\"579\"\u003e24 cm length\u003c\/strong\u003e – versatile size for both professional and home kitchens\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"639\" data-end=\"726\"\u003e\n\u003cp data-start=\"641\" data-end=\"726\"\u003e\u003cstrong data-start=\"641\" data-end=\"669\"\u003eMedium 1200 grit surface\u003c\/strong\u003e – smooths and polishes edges for a fine cutting finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"727\" data-end=\"826\"\u003e\n\u003cp data-start=\"729\" data-end=\"826\"\u003e\u003cstrong data-start=\"729\" data-end=\"753\"\u003eCeramic construction\u003c\/strong\u003e – harder than traditional steel rods for faster, more effective honing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"827\" data-end=\"913\"\u003e\n\u003cp data-start=\"829\" data-end=\"913\"\u003e\u003cstrong data-start=\"829\" data-end=\"855\"\u003eDaily maintenance tool\u003c\/strong\u003e – ideal for restaurant use or occasional home touch-ups\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"914\" data-end=\"990\"\u003e\n\u003cp data-start=\"916\" data-end=\"990\"\u003e\u003cstrong data-start=\"916\" data-end=\"939\"\u003eBlack handle design\u003c\/strong\u003e – provides a secure grip and comfortable control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"991\" data-end=\"1073\"\u003e\n\u003cp data-start=\"993\" data-end=\"1073\"\u003e\u003cstrong data-start=\"993\" data-end=\"1015\"\u003eRust-free material\u003c\/strong\u003e – unlike traditional steels, ceramic will never corrode\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1075\" data-end=\"1282\"\u003eDurable and precise, this honing rod is designed to maintain a razor-sharp edge and extend the life of your knives. Please note: ceramic is fragile and should be handled carefully to avoid chips or breaks.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":47021234716971,"sku":"78084=SH","price":84.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/SR-95BK.jpg?v=1695383901"},{"product_id":"mac-kitchen-shears-ks-4","title":"MAC Kitchen Shears – 8.5 cm (KS-4)","description":"\u003cp data-start=\"201\" data-end=\"427\"\u003eCut with precision and ease using the Mac Kitchen Shears (KS-4). Handcrafted in Japan from high-carbon stainless steel, these compact shears deliver the sharpness and durability trusted by chefs worldwide.\u003c\/p\u003e\n\u003cul data-start=\"429\" data-end=\"864\"\u003e\n\u003cli data-start=\"429\" data-end=\"502\"\u003e\n\u003cp data-start=\"431\" data-end=\"502\"\u003e\u003cstrong data-start=\"431\" data-end=\"456\"\u003eCompact 8.5 cm design\u003c\/strong\u003e – versatile size for everyday kitchen tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"503\" data-end=\"592\"\u003e\n\u003cp data-start=\"505\" data-end=\"592\"\u003e\u003cstrong data-start=\"505\" data-end=\"543\"\u003eHigh-carbon stainless steel blades\u003c\/strong\u003e – razor-sharp, rust-resistant and long-lasting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"593\" data-end=\"683\"\u003e\n\u003cp data-start=\"595\" data-end=\"683\"\u003e\u003cstrong data-start=\"595\" data-end=\"619\"\u003eHand-polished finish\u003c\/strong\u003e – mirror-like surface reflects Mac’s meticulous craftsmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"684\" data-end=\"789\"\u003e\n\u003cp data-start=\"686\" data-end=\"789\"\u003e\u003cstrong data-start=\"686\" data-end=\"714\"\u003eEffortless cutting power\u003c\/strong\u003e – slices smoothly through everything from parchment to tougher materials\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"790\" data-end=\"864\"\u003e\n\u003cp data-start=\"792\" data-end=\"864\"\u003e\u003cstrong data-start=\"792\" data-end=\"809\"\u003eMade in Japan\u003c\/strong\u003e – precision engineered for professional and home use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"866\" data-end=\"1001\"\u003eWith proper care — hand washing and thorough drying — these shears will remain a dependable tool for years of daily prep and cooking.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":47021235208491,"sku":"78086=SH","price":64.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/KS-4.jpg?v=1695383904"},{"product_id":"mac-knife-roll-carry-bag-kr-108","title":"MAC Knife Roll Carry Bag (KR-108)","description":"\u003cp data-start=\"35\" data-end=\"266\"\u003eKeep your blades protected, organised and ready to go. Built for chefs who travel, train and work at pace, this heavy-duty knife roll combines robust protection with a clean, efficient layout for everyday service and off-site work.\u003c\/p\u003e\n\u003cul data-start=\"268\" data-end=\"900\"\u003e\n\u003cli data-start=\"268\" data-end=\"366\"\u003e\n\u003cp data-start=\"270\" data-end=\"366\"\u003e\u003cstrong data-start=\"270\" data-end=\"291\"\u003e8-pocket capacity\u003c\/strong\u003e – carries a core kit of chef’s, slicer, utility, paring and steel securely\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"367\" data-end=\"461\"\u003e\n\u003cp data-start=\"369\" data-end=\"461\"\u003e\u003cstrong data-start=\"369\" data-end=\"395\"\u003eSecure blade retention\u003c\/strong\u003e – hook-and-loop straps keep knives locked in place during transit\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"462\" data-end=\"550\"\u003e\n\u003cp data-start=\"464\" data-end=\"550\"\u003e\u003cstrong data-start=\"464\" data-end=\"493\"\u003eZippered protective cover\u003c\/strong\u003e – fully encloses tools to shield edges and prevent snags\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"551\" data-end=\"631\"\u003e\n\u003cp data-start=\"553\" data-end=\"631\"\u003e\u003cstrong data-start=\"553\" data-end=\"582\"\u003eRemovable accessory pouch\u003c\/strong\u003e – detachable bag for small essentials and spares\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"632\" data-end=\"711\"\u003e\n\u003cp data-start=\"634\" data-end=\"711\"\u003e\u003cstrong data-start=\"634\" data-end=\"660\"\u003eFour organiser pockets\u003c\/strong\u003e – ideal for pens, markers, thermometer or tweezers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"712\" data-end=\"798\"\u003e\n\u003cp data-start=\"714\" data-end=\"798\"\u003e\u003cstrong data-start=\"714\" data-end=\"747\"\u003eHeavy-duty nylon construction\u003c\/strong\u003e – tough, abrasion-resistant and made for daily use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"799\" data-end=\"900\"\u003e\n\u003cp data-start=\"801\" data-end=\"900\"\u003e\u003cstrong data-start=\"801\" data-end=\"822\"\u003eTravel-ready fold\u003c\/strong\u003e – 50.5 cm (L) × 16 cm (W) when folded; 50.5 cm (L) × 46 cm (W) when half open\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"902\" data-end=\"1056\"\u003eReliable protection, fast organisation and a compact fold — this is the knife roll you can trust from prep shift to off-site catering and culinary school.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":47021235568939,"sku":"78088=SH","price":129.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/products\/KR-108.jpg?v=1695383907"},{"product_id":"mac-ceramic-honing-rod-21-5-cm-sr-85bk","title":"MAC Ceramic Honing Rod – 21.5 cm (SR-85BK)","description":"\u003cp data-start=\"253\" data-end=\"514\"\u003eKeep your knives finely tuned with the Mac Ceramic Honing Rod (SR-85BK). Made in Japan, this 21.5 cm rod uses an ultra-hard ceramic surface to gently realign and polish edges, helping blades maintain peak sharpness between full sharpenings.\u003c\/p\u003e\n\u003cul data-start=\"516\" data-end=\"1018\"\u003e\n\u003cli data-start=\"516\" data-end=\"598\"\u003e\n\u003cp data-start=\"518\" data-end=\"598\"\u003e\u003cstrong data-start=\"518\" data-end=\"536\"\u003e21.5 cm length\u003c\/strong\u003e – compact, practical size for home or professional kitchens\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"599\" data-end=\"684\"\u003e\n\u003cp data-start=\"601\" data-end=\"684\"\u003e\u003cstrong data-start=\"601\" data-end=\"637\"\u003eMedium 1200 grit ceramic surface\u003c\/strong\u003e – smooths and polishes for a razor-like edge\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"685\" data-end=\"770\"\u003e\n\u003cp data-start=\"687\" data-end=\"770\"\u003e\u003cstrong data-start=\"687\" data-end=\"725\"\u003eHarder than traditional steel rods\u003c\/strong\u003e – delivers faster, more consistent results\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"771\" data-end=\"873\"\u003e\n\u003cp data-start=\"773\" data-end=\"873\"\u003e\u003cstrong data-start=\"773\" data-end=\"802\"\u003eEveryday maintenance tool\u003c\/strong\u003e – ideal for daily use in restaurants or occasional touch-ups at home\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"874\" data-end=\"945\"\u003e\n\u003cp data-start=\"876\" data-end=\"945\"\u003e\u003cstrong data-start=\"876\" data-end=\"899\"\u003eBlack handle design\u003c\/strong\u003e – secure, comfortable grip for safe control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"946\" data-end=\"1018\"\u003e\n\u003cp data-start=\"948\" data-end=\"1018\"\u003e\u003cstrong data-start=\"948\" data-end=\"971\"\u003eRust-proof material\u003c\/strong\u003e – ceramic will not corrode like metal steels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1020\" data-end=\"1184\"\u003eThis honing rod is designed to maintain, not replace sharpening. Handle with care — ceramic is durable in use but can chip or shatter if dropped on hard surfaces.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322333167915,"sku":"78080=SH","price":64.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78080.jpg?v=1758592553"},{"product_id":"mac-superior-series-2-piece-santoku-knife-set-msk-201","title":"MAC Superior Series 2 Piece Santoku Knife Set (MSK-201)","description":"\u003cp data-start=\"326\" data-end=\"622\"\u003eThe Mac Superior Series 2 Piece Santoku Knife Set (MSK-201) delivers Japanese precision and versatility in a compact, professional-grade package. Handcrafted in Japan, this set includes the iconic dimpled Santoku and a matching utility knife — the perfect duo for daily prep.\u003c\/p\u003e\n\u003cul data-start=\"624\" data-end=\"1217\"\u003e\n\u003cli data-start=\"624\" data-end=\"751\"\u003e\n\u003cp data-start=\"626\" data-end=\"751\"\u003e\u003cstrong data-start=\"626\" data-end=\"656\"\u003eSantoku knife with dimples\u003c\/strong\u003e – the “knife of three virtues,” designed to glide smoothly through vegetables, meat and fish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"752\" data-end=\"846\"\u003e\n\u003cp data-start=\"754\" data-end=\"846\"\u003e\u003cstrong data-start=\"754\" data-end=\"771\"\u003eUtility knife\u003c\/strong\u003e – compact, all-purpose blade for fruits, herbs and smaller kitchen tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"847\" data-end=\"949\"\u003e\n\u003cp data-start=\"849\" data-end=\"949\"\u003e\u003cstrong data-start=\"849\" data-end=\"881\"\u003eSuperior Series construction\u003c\/strong\u003e – lighter, thinner blades with a fine edge for effortless slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"950\" data-end=\"1036\"\u003e\n\u003cp data-start=\"952\" data-end=\"1036\"\u003e\u003cstrong data-start=\"952\" data-end=\"980\"\u003eProfessional-grade steel\u003c\/strong\u003e – sub-zero tempered to hold a razor-sharp edge longer\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1037\" data-end=\"1128\"\u003e\n\u003cp data-start=\"1039\" data-end=\"1128\"\u003e\u003cstrong data-start=\"1039\" data-end=\"1059\"\u003eBolstered design\u003c\/strong\u003e – adds balance and durability, inspired by Mac’s Professional line\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1129\" data-end=\"1217\"\u003e\n\u003cp data-start=\"1131\" data-end=\"1217\"\u003e\u003cstrong data-start=\"1131\" data-end=\"1148\"\u003eMade in Japan\u003c\/strong\u003e – hand-finished with the precision and quality Mac is renowned for\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1219\" data-end=\"1369\"\u003eCombining performance, versatility and durability, this two-piece set is an excellent choice for passionate home cooks and professional chefs alike.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322347290923,"sku":"78074=SH","price":389.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78074.jpg?v=1758593262"},{"product_id":"mac-superior-series-2-piece-knife-set-su-27","title":"MAC Superior Series 2 Piece Knife Set (SU-27)","description":"\u003cp data-start=\"251\" data-end=\"496\"\u003eThe Mac Superior Series 2 Piece Knife Set (SU-27) is the perfect introduction to Japanese precision. Handcrafted in Japan, it pairs a 7\" utility knife with a 5\" paring knife, giving you the essential tools for everyday prep.\u003c\/p\u003e\n\u003cul data-start=\"498\" data-end=\"1129\"\u003e\n\u003cli data-start=\"498\" data-end=\"597\"\u003e\n\u003cp data-start=\"500\" data-end=\"597\"\u003e\u003cstrong data-start=\"500\" data-end=\"536\"\u003eSA-70 Utility Knife – 18 cm (7\")\u003c\/strong\u003e – versatile for slicing meats, vegetables and larger fruit\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"598\" data-end=\"695\"\u003e\n\u003cp data-start=\"600\" data-end=\"695\"\u003e\u003cstrong data-start=\"600\" data-end=\"635\"\u003eSP-50 Paring Knife – 13 cm (5\")\u003c\/strong\u003e – precise control for peeling, trimming and smaller tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"696\" data-end=\"782\"\u003e\n\u003cp data-start=\"698\" data-end=\"782\"\u003e\u003cstrong data-start=\"698\" data-end=\"724\"\u003eSuperior Series blades\u003c\/strong\u003e – 2.0–2.5 mm thin for smoother cuts and reduced wedging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"783\" data-end=\"874\"\u003e\n\u003cp data-start=\"785\" data-end=\"874\"\u003e\u003cstrong data-start=\"785\" data-end=\"812\"\u003eSub-zero tempered steel\u003c\/strong\u003e – holds a sharper edge longer than standard stainless steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"875\" data-end=\"962\"\u003e\n\u003cp data-start=\"877\" data-end=\"962\"\u003e\u003cstrong data-start=\"877\" data-end=\"901\"\u003eRaised handle design\u003c\/strong\u003e – provides better knuckle clearance for comfort and safety\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"963\" data-end=\"1047\"\u003e\n\u003cp data-start=\"965\" data-end=\"1047\"\u003e\u003cstrong data-start=\"965\" data-end=\"995\"\u003eRounded tip and blade hole\u003c\/strong\u003e – enhances safety and allows easy hanging storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1048\" data-end=\"1129\"\u003e\n\u003cp data-start=\"1050\" data-end=\"1129\"\u003e\u003cstrong data-start=\"1050\" data-end=\"1067\"\u003eMade in Japan\u003c\/strong\u003e – finely crafted for balance, edge retention and durability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1131\" data-end=\"1310\"\u003eWith a utility and paring knife designed for versatility, sharpness and safety, this two-piece set is a trusted choice for home cooks and professionals seeking Japanese quality.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322352271659,"sku":"78072=SH","price":249.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78072.jpg?v=1758593409"},{"product_id":"mac-chef-series-2-piece-knife-set-th-201","title":"MAC Chef Series 2 Piece Knife Set (TH-201)","description":"\u003cp data-start=\"255\" data-end=\"534\"\u003eThe Mac Chef Series 2 Piece Knife Set (TH-201) is a versatile starter kit designed for both home cooks and professionals. Handcrafted in Japan, it combines the two most essential blades — a chef’s knife and a paring knife — to handle almost any kitchen task.\u003c\/p\u003e\n\u003cul data-start=\"536\" data-end=\"1112\"\u003e\n\u003cli data-start=\"536\" data-end=\"642\"\u003e\n\u003cp data-start=\"538\" data-end=\"642\"\u003e\u003cstrong data-start=\"538\" data-end=\"586\"\u003eTH-80 Chef’s Knife – 20 cm (8\") with dimples\u003c\/strong\u003e – multipurpose blade for slicing, chopping and dicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"643\" data-end=\"753\"\u003e\n\u003cp data-start=\"645\" data-end=\"753\"\u003e\u003cstrong data-start=\"645\" data-end=\"693\"\u003eTH-50 Paring Knife – 13 cm (5\") with dimples\u003c\/strong\u003e – precise control for peeling, trimming and delicate work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"754\" data-end=\"844\"\u003e\n\u003cp data-start=\"756\" data-end=\"844\"\u003e\u003cstrong data-start=\"756\" data-end=\"778\"\u003eChef Series design\u003c\/strong\u003e – lightweight, 2.0–2.5 mm thin blades for faster, smoother cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"845\" data-end=\"916\"\u003e\n\u003cp data-start=\"847\" data-end=\"916\"\u003e\u003cstrong data-start=\"847\" data-end=\"876\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – durable, sharp and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"917\" data-end=\"1021\"\u003e\n\u003cp data-start=\"919\" data-end=\"1021\"\u003e\u003cstrong data-start=\"919\" data-end=\"947\"\u003eEuropean-inspired shapes\u003c\/strong\u003e – straight handle aligned with the spine and pointed tips for precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1022\" data-end=\"1112\"\u003e\n\u003cp data-start=\"1024\" data-end=\"1112\"\u003e\u003cstrong data-start=\"1024\" data-end=\"1041\"\u003eMade in Japan\u003c\/strong\u003e – finely crafted for balance, performance and long-lasting sharpness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1114\" data-end=\"1290\"\u003eLightweight yet powerful, this two-piece set covers the everyday essentials — making it an ideal choice for anyone seeking Japanese sharpness in a simple, reliable knife set.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322354139435,"sku":"78070=SH","price":359.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78070.jpg?v=1758593536"},{"product_id":"mac-japanese-series-yanagiba-sashimi-knife-30-cm-fkw-10","title":"MAC Japanese Series Yanagiba Sashimi Knife 30 cm (FKW-10)","description":"\u003cp data-start=\"263\" data-end=\"548\"\u003eThe Mac Japanese Series Yanagiba Sashimi Knife 30 cm (FKW-10) is a traditional single-bevel blade designed for precision slicing of raw fish and seafood. With its long, slender edge and razor-sharp finish, it delivers the clean cuts required for authentic sashimi.\u003c\/p\u003e\n\u003cul data-start=\"550\" data-end=\"1229\"\u003e\n\u003cli data-start=\"550\" data-end=\"641\"\u003e\n\u003cp data-start=\"552\" data-end=\"641\"\u003e\u003cstrong data-start=\"552\" data-end=\"574\"\u003e30 cm blade length\u003c\/strong\u003e – ideal for larger fish and delicate slicing of sashimi or sushi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"642\" data-end=\"757\"\u003e\n\u003cp data-start=\"644\" data-end=\"757\"\u003e\u003cstrong data-start=\"644\" data-end=\"676\"\u003eJapanese Series construction\u003c\/strong\u003e – crafted with sub-zero tempered molybdenum steel for excellent edge retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"758\" data-end=\"860\"\u003e\n\u003cp data-start=\"760\" data-end=\"860\"\u003e\u003cstrong data-start=\"760\" data-end=\"780\"\u003eEasy maintenance\u003c\/strong\u003e – stain-resistant steel is simpler to care for than traditional carbon blades\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"861\" data-end=\"947\"\u003e\n\u003cp data-start=\"863\" data-end=\"947\"\u003e\u003cstrong data-start=\"863\" data-end=\"884\"\u003eSingle-bevel edge\u003c\/strong\u003e – authentic Japanese grind designed for ultra-smooth slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"948\" data-end=\"1047\"\u003e\n\u003cp data-start=\"950\" data-end=\"1047\"\u003e\u003cstrong data-start=\"950\" data-end=\"971\"\u003ePakka wood handle\u003c\/strong\u003e – offers the warmth and feel of natural wood with long-lasting durability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1048\" data-end=\"1133\"\u003e\n\u003cp data-start=\"1050\" data-end=\"1133\"\u003e\u003cstrong data-start=\"1050\" data-end=\"1070\"\u003e3 mm thick blade\u003c\/strong\u003e – provides stability and balance for confident, precise cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1134\" data-end=\"1229\"\u003e\n\u003cp data-start=\"1136\" data-end=\"1229\"\u003e\u003cstrong data-start=\"1136\" data-end=\"1153\"\u003eMade in Japan\u003c\/strong\u003e – finely crafted to combine traditional form with modern steel technology\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1231\" data-end=\"1410\"\u003eTrusted by chefs and sushi enthusiasts, this Yanagiba balances traditional Japanese design with Mac’s superior steel, making it a reliable tool for perfect sashimi presentation.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322358169899,"sku":"78068=SH","price":399.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78068.jpg?v=1758593701"},{"product_id":"mac-japanese-series-yanagiba-sashimi-knife-27-cm-fkw-9","title":"MAC Japanese Series Yanagiba Sashimi Knife 27 cm (FKW-9)","description":"\u003cp data-start=\"245\" data-end=\"574\"\u003eThe Mac Japanese Series Yanagiba Sashimi Knife 27 cm (FKW-9) is a traditional single-bevel knife crafted for clean, precise cuts of raw fish and seafood. Slightly shorter than the 30 cm version, it’s perfectly balanced for control while still long enough to deliver smooth, even slices for sashimi and sushi.\u003c\/p\u003e\n\u003cul data-start=\"576\" data-end=\"1193\"\u003e\n\u003cli data-start=\"576\" data-end=\"658\"\u003e\n\u003cp data-start=\"578\" data-end=\"658\"\u003e\u003cstrong data-start=\"578\" data-end=\"600\"\u003e27 cm blade length\u003c\/strong\u003e – versatile size for most sashimi and sushi preparation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"659\" data-end=\"765\"\u003e\n\u003cp data-start=\"661\" data-end=\"765\"\u003e\u003cstrong data-start=\"661\" data-end=\"693\"\u003eJapanese Series construction\u003c\/strong\u003e – sub-zero tempered molybdenum steel for sharpness and edge retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"766\" data-end=\"847\"\u003e\n\u003cp data-start=\"768\" data-end=\"847\"\u003e\u003cstrong data-start=\"768\" data-end=\"793\"\u003eStain-resistant steel\u003c\/strong\u003e – easier to maintain than traditional carbon blades\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"848\" data-end=\"947\"\u003e\n\u003cp data-start=\"850\" data-end=\"947\"\u003e\u003cstrong data-start=\"850\" data-end=\"871\"\u003eSingle-bevel edge\u003c\/strong\u003e – authentic Japanese grind ensures ultra-smooth slicing with minimal drag\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"948\" data-end=\"1036\"\u003e\n\u003cp data-start=\"950\" data-end=\"1036\"\u003e\u003cstrong data-start=\"950\" data-end=\"971\"\u003ePakka wood handle\u003c\/strong\u003e – durable and moisture-resistant with the feel of natural wood\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1037\" data-end=\"1105\"\u003e\n\u003cp data-start=\"1039\" data-end=\"1105\"\u003e\u003cstrong data-start=\"1039\" data-end=\"1063\"\u003e3 mm blade thickness\u003c\/strong\u003e – provides stability and balance in use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1106\" data-end=\"1193\"\u003e\n\u003cp data-start=\"1108\" data-end=\"1193\"\u003e\u003cstrong data-start=\"1108\" data-end=\"1125\"\u003eMade in Japan\u003c\/strong\u003e – combines traditional craftsmanship with modern steel technology\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1195\" data-end=\"1338\"\u003eCompact, sharp, and precise, the FKW-9 is ideal for chefs and home enthusiasts seeking authentic Japanese performance in sashimi preparation.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322358694187,"sku":"78067=SH","price":329.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78067.jpg?v=1758593855"},{"product_id":"mac-japanese-series-yanagiba-sashimi-knife-22-5-cm-fkw-7","title":"MAC Japanese Series Yanagiba Sashimi Knife 22.5 cm (FKW-7)","description":"\u003cp data-start=\"256\" data-end=\"594\"\u003eThe Mac Japanese Series Yanagiba Sashimi Knife 22.5 cm (FKW-7) is a traditional single-bevel knife designed for clean, precise cuts of raw fish and seafood. Its shorter blade length makes it highly manoeuvrable and perfect for smaller fish, tighter workspaces, or chefs who prefer more control in sashimi preparation.\u003c\/p\u003e\n\u003cul data-start=\"596\" data-end=\"1218\"\u003e\n\u003cli data-start=\"596\" data-end=\"689\"\u003e\n\u003cp data-start=\"598\" data-end=\"689\"\u003e\u003cstrong data-start=\"598\" data-end=\"622\"\u003e22.5 cm blade length\u003c\/strong\u003e – compact and agile, ideal for smaller fish and detailed slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"690\" data-end=\"792\"\u003e\n\u003cp data-start=\"692\" data-end=\"792\"\u003e\u003cstrong data-start=\"692\" data-end=\"724\"\u003eJapanese Series construction\u003c\/strong\u003e – sub-zero tempered molybdenum steel for excellent edge retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"793\" data-end=\"880\"\u003e\n\u003cp data-start=\"795\" data-end=\"880\"\u003e\u003cstrong data-start=\"795\" data-end=\"820\"\u003eStain-resistant steel\u003c\/strong\u003e – easier to maintain than traditional carbon steel blades\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"881\" data-end=\"977\"\u003e\n\u003cp data-start=\"883\" data-end=\"977\"\u003e\u003cstrong data-start=\"883\" data-end=\"904\"\u003eSingle-bevel edge\u003c\/strong\u003e – authentic Japanese grind ensures smooth slicing with minimal tearing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"978\" data-end=\"1061\"\u003e\n\u003cp data-start=\"980\" data-end=\"1061\"\u003e\u003cstrong data-start=\"980\" data-end=\"1001\"\u003ePakka wood handle\u003c\/strong\u003e – durable, moisture-resistant and comfortable in the hand\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1062\" data-end=\"1134\"\u003e\n\u003cp data-start=\"1064\" data-end=\"1134\"\u003e\u003cstrong data-start=\"1064\" data-end=\"1088\"\u003e3 mm blade thickness\u003c\/strong\u003e – provides balance, stability and precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1135\" data-end=\"1218\"\u003e\n\u003cp data-start=\"1137\" data-end=\"1218\"\u003e\u003cstrong data-start=\"1137\" data-end=\"1154\"\u003eMade in Japan\u003c\/strong\u003e – crafted with traditional design and modern steel technology\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1220\" data-end=\"1377\"\u003eVersatile, sharp and precise, the FKW-7 is the perfect choice for chefs and enthusiasts who want authentic Japanese performance in a more compact Yanagiba.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322359218475,"sku":"78066=SH","price":239.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78066.jpg?v=1758593900"},{"product_id":"mac-japanese-series-vegetable-knife-16-5-cm-ju-65","title":"MAC Japanese Series Vegetable Knife 16.5 cm (JU-65)","description":"\u003cp data-start=\"251\" data-end=\"732\"\u003eThe Mac Japanese Series Vegetable Knife 16.5 cm (JU-65) is a double-bevel usuba designed for precision slicing of fruits and vegetables. Its straight edge ensures full contact with the cutting board, making it ideal for clean, even cuts without the need to rock the blade. Traditionally used for katsura-muki — creating paper-thin sheets of vegetables like daikon or cucumber — this versatile knife also adapts to everyday tasks, from produce to fish and meat.\u003c\/p\u003e\n\u003cul data-start=\"734\" data-end=\"1323\"\u003e\n\u003cli data-start=\"734\" data-end=\"818\"\u003e\n\u003cp data-start=\"736\" data-end=\"818\"\u003e\u003cstrong data-start=\"736\" data-end=\"760\"\u003e16.5 cm blade length\u003c\/strong\u003e – compact yet versatile for vegetables, fruit, and more\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"819\" data-end=\"903\"\u003e\n\u003cp data-start=\"821\" data-end=\"903\"\u003e\u003cstrong data-start=\"821\" data-end=\"842\"\u003eDouble-bevel edge\u003c\/strong\u003e – unique among usuba knives for easier use and versatility\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"904\" data-end=\"1009\"\u003e\n\u003cp data-start=\"906\" data-end=\"1009\"\u003e\u003cstrong data-start=\"906\" data-end=\"931\"\u003eStraight-edge profile\u003c\/strong\u003e – allows full blade contact with the board for precise slicing and chopping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1010\" data-end=\"1081\"\u003e\n\u003cp data-start=\"1012\" data-end=\"1081\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1041\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – durable, sharp and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1082\" data-end=\"1154\"\u003e\n\u003cp data-start=\"1084\" data-end=\"1154\"\u003e\u003cstrong data-start=\"1084\" data-end=\"1110\"\u003e2.5 mm blade thickness\u003c\/strong\u003e – thin, light and efficient for fine cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1155\" data-end=\"1234\"\u003e\n\u003cp data-start=\"1157\" data-end=\"1234\"\u003e\u003cstrong data-start=\"1157\" data-end=\"1178\"\u003ePakka wood handle\u003c\/strong\u003e – classic wood-like look with long-lasting durability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1235\" data-end=\"1323\"\u003e\n\u003cp data-start=\"1237\" data-end=\"1323\"\u003e\u003cstrong data-start=\"1237\" data-end=\"1254\"\u003eMade in Japan\u003c\/strong\u003e – crafted with traditional Japanese design and Mac’s trusted steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1325\" data-end=\"1505\"\u003eLightweight, sharp, and versatile, the JU-65 is a go-to knife for chefs who want authentic Japanese precision in vegetable prep with the added flexibility of a double-bevel edge.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322371932459,"sku":"78064=SH","price":179.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78064_241b16b9-d38b-4df9-b988-c04c8b7b2382.jpg?v=1778733786"},{"product_id":"mac-japanese-series-deba-knife-16-5-cm-cl-65","title":"MAC Japanese Series Deba Knife 16.5 cm (CL-65)","description":"\u003cp data-start=\"242\" data-end=\"599\"\u003eThe Mac Japanese Series Deba Knife 16.5 cm (CL-65) is a traditional single-bevel cleaver designed for butchering fish and breaking down larger cuts with control. With its stout 5 mm thick blade, it delivers the weight and durability needed for salmon, tuna and other large fish while maintaining the precision of Japanese craftsmanship.\u003c\/p\u003e\n\u003cul data-start=\"601\" data-end=\"1179\"\u003e\n\u003cli data-start=\"601\" data-end=\"685\"\u003e\n\u003cp data-start=\"603\" data-end=\"685\"\u003e\u003cstrong data-start=\"603\" data-end=\"627\"\u003e16.5 cm blade length\u003c\/strong\u003e – compact yet powerful for fish butchery and heavy prep\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"686\" data-end=\"767\"\u003e\n\u003cp data-start=\"688\" data-end=\"767\"\u003e\u003cstrong data-start=\"688\" data-end=\"709\"\u003eSingle-bevel edge\u003c\/strong\u003e – traditional Japanese grind for clean, controlled cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"768\" data-end=\"853\"\u003e\n\u003cp data-start=\"770\" data-end=\"853\"\u003e\u003cstrong data-start=\"770\" data-end=\"792\"\u003e5.0 mm thick blade\u003c\/strong\u003e – provides heft and stability when working with large fish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"854\" data-end=\"925\"\u003e\n\u003cp data-start=\"856\" data-end=\"925\"\u003e\u003cstrong data-start=\"856\" data-end=\"885\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – durable, sharp and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"926\" data-end=\"1009\"\u003e\n\u003cp data-start=\"928\" data-end=\"1009\"\u003e\u003cstrong data-start=\"928\" data-end=\"960\"\u003eStain-resistant construction\u003c\/strong\u003e – more practical than traditional carbon steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1010\" data-end=\"1095\"\u003e\n\u003cp data-start=\"1012\" data-end=\"1095\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1033\"\u003ePakka wood handle\u003c\/strong\u003e – moisture-resistant with the natural look and feel of wood\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1096\" data-end=\"1179\"\u003e\n\u003cp data-start=\"1098\" data-end=\"1179\"\u003e\u003cstrong data-start=\"1098\" data-end=\"1115\"\u003eMade in Japan\u003c\/strong\u003e – combines authentic deba design with modern steel technology\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1181\" data-end=\"1317\"\u003eStrong, sharp and purpose-built, the CL-65 is a reliable deba knife for chefs and enthusiasts preparing fish with precision and power.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322387595563,"sku":"78061=SH","price":359.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78061.jpg?v=1758594280"},{"product_id":"mac-japanese-series-deba-knife-11-cm-cl-40","title":"MAC Japanese Series Deba Knife 11 cm (CL-40)","description":"\u003cp data-start=\"243\" data-end=\"572\"\u003eThe Mac Japanese Series Deba Knife 11 cm (CL-40) is a compact, single-bevel cleaver designed for butchering small fish such as mackerel and sardines. With its stout 3 mm thick blade, it delivers the weight and control needed for precise filleting while maintaining the finesse of traditional Japanese design.\u003c\/p\u003e\n\u003cul data-start=\"574\" data-end=\"1136\"\u003e\n\u003cli data-start=\"574\" data-end=\"654\"\u003e\n\u003cp data-start=\"576\" data-end=\"654\"\u003e\u003cstrong data-start=\"576\" data-end=\"598\"\u003e11 cm blade length\u003c\/strong\u003e – perfect size for preparing small fish with accuracy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"655\" data-end=\"734\"\u003e\n\u003cp data-start=\"657\" data-end=\"734\"\u003e\u003cstrong data-start=\"657\" data-end=\"678\"\u003eSingle-bevel edge\u003c\/strong\u003e – authentic Japanese grind for clean, controlled cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"735\" data-end=\"813\"\u003e\n\u003cp data-start=\"737\" data-end=\"813\"\u003e\u003cstrong data-start=\"737\" data-end=\"759\"\u003e3.0 mm thick blade\u003c\/strong\u003e – adds strength and stability without excess weight\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"814\" data-end=\"885\"\u003e\n\u003cp data-start=\"816\" data-end=\"885\"\u003e\u003cstrong data-start=\"816\" data-end=\"845\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"886\" data-end=\"968\"\u003e\n\u003cp data-start=\"888\" data-end=\"968\"\u003e\u003cstrong data-start=\"888\" data-end=\"920\"\u003eStain-resistant construction\u003c\/strong\u003e – easier upkeep than traditional carbon steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"969\" data-end=\"1054\"\u003e\n\u003cp data-start=\"971\" data-end=\"1054\"\u003e\u003cstrong data-start=\"971\" data-end=\"992\"\u003ePakka wood handle\u003c\/strong\u003e – moisture-resistant with the look and feel of natural wood\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1055\" data-end=\"1136\"\u003e\n\u003cp data-start=\"1057\" data-end=\"1136\"\u003e\u003cstrong data-start=\"1057\" data-end=\"1074\"\u003eMade in Japan\u003c\/strong\u003e – traditional craftsmanship paired with Mac’s trusted steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1138\" data-end=\"1288\"\u003eCompact yet powerful, the CL-40 is a specialised deba knife for chefs and enthusiasts who want precision and control when working with smaller fish.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322399129899,"sku":"78060=SH","price":149.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78060.jpg?v=1758594381"},{"product_id":"mac-original-series-carving-knife-23-cm-ck-90","title":"MAC Original Series Carving Knife 23 cm (CK-90)","description":"\u003cp data-start=\"249\" data-end=\"551\"\u003eThe Mac Original Series Carving Knife 23 cm (CK-90) is a versatile slicer designed for precision and ease. Originally created for carving large roasts, its thin, flexible blade also doubles as a chef’s knife, making it ideal for cutting everything from meats to melons and cabbage.\u003c\/p\u003e\n\u003cul data-start=\"553\" data-end=\"1178\"\u003e\n\u003cli data-start=\"553\" data-end=\"648\"\u003e\n\u003cp data-start=\"555\" data-end=\"648\"\u003e\u003cstrong data-start=\"555\" data-end=\"577\"\u003e23 cm blade length\u003c\/strong\u003e – perfect for carving roasts and slicing large fruits and vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"649\" data-end=\"751\"\u003e\n\u003cp data-start=\"651\" data-end=\"751\"\u003e\u003cstrong data-start=\"651\" data-end=\"684\"\u003eThin, flexible blade (2.0 mm)\u003c\/strong\u003e – glides through food without wedging like heavier forged knives\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"752\" data-end=\"829\"\u003e\n\u003cp data-start=\"754\" data-end=\"829\"\u003e\u003cstrong data-start=\"754\" data-end=\"776\"\u003eLightweight design\u003c\/strong\u003e – reduces hand and arm fatigue during extended use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"830\" data-end=\"921\"\u003e\n\u003cp data-start=\"832\" data-end=\"921\"\u003e\u003cstrong data-start=\"832\" data-end=\"861\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, easy to maintain and renowned for edge retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"922\" data-end=\"1019\"\u003e\n\u003cp data-start=\"924\" data-end=\"1019\"\u003e\u003cstrong data-start=\"924\" data-end=\"957\"\u003eRounded tip and raised handle\u003c\/strong\u003e – ensures safety and knuckle clearance on the cutting board\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1020\" data-end=\"1094\"\u003e\n\u003cp data-start=\"1022\" data-end=\"1094\"\u003e\u003cstrong data-start=\"1022\" data-end=\"1043\"\u003eBlade hole design\u003c\/strong\u003e – allows for easy hanging and convenient storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1095\" data-end=\"1178\"\u003e\n\u003cp data-start=\"1097\" data-end=\"1178\"\u003e\u003cstrong data-start=\"1097\" data-end=\"1114\"\u003eMade in Japan\u003c\/strong\u003e – crafted with over 40 years of Mac expertise in knife design\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1180\" data-end=\"1363\"\u003eWith its balance of precision, sharpness and versatility, the CK-90 is an excellent choice for home cooks and professionals looking for a dependable carving and multi-purpose knife.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322403324203,"sku":"78059=SH","price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78059.jpg?v=1758594497"},{"product_id":"mac-original-series-fillet-knife-17-5-cm-fk-70","title":"MAC Original Series Fillet Knife 17.5 cm (FK-70)","description":"\u003cp data-start=\"258\" data-end=\"600\"\u003eThe MAC Original Series Fillet Knife 17.5 cm (FK-70) is designed for precision filleting of small to medium fish. With its long, narrow, slightly flexible blade, it glides cleanly along bones and skin for efficient preparation. The upswept handle and slender profile also make it a versatile utility knife in the kitchen.\u003c\/p\u003e\n\u003cul data-start=\"602\" data-end=\"1197\"\u003e\n\u003cli data-start=\"602\" data-end=\"687\"\u003e\n\u003cp data-start=\"604\" data-end=\"687\"\u003e\u003cstrong data-start=\"604\" data-end=\"628\"\u003e17.5 cm blade length\u003c\/strong\u003e – ideal for filleting small to medium fish with accuracy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"688\" data-end=\"783\"\u003e\n\u003cp data-start=\"690\" data-end=\"783\"\u003e\u003cstrong data-start=\"690\" data-end=\"726\"\u003eSlightly flexible blade (2.0 mm)\u003c\/strong\u003e – allows smooth, controlled cuts around bones and skin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"784\" data-end=\"870\"\u003e\n\u003cp data-start=\"786\" data-end=\"870\"\u003e\u003cstrong data-start=\"786\" data-end=\"808\"\u003eLightweight design\u003c\/strong\u003e – reduces fatigue while providing excellent maneuverability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"871\" data-end=\"958\"\u003e\n\u003cp data-start=\"873\" data-end=\"958\"\u003e\u003cstrong data-start=\"873\" data-end=\"902\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, easy to hone and long-lasting edge retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"959\" data-end=\"1047\"\u003e\n\u003cp data-start=\"961\" data-end=\"1047\"\u003e\u003cstrong data-start=\"961\" data-end=\"994\"\u003eRaised handle and rounded tip\u003c\/strong\u003e – ensures knuckle clearance and safety during prep\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1048\" data-end=\"1123\"\u003e\n\u003cp data-start=\"1050\" data-end=\"1123\"\u003e\u003cstrong data-start=\"1050\" data-end=\"1072\"\u003eBlade hole feature\u003c\/strong\u003e – allows for easy hanging and convenient storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1124\" data-end=\"1197\"\u003e\n\u003cp data-start=\"1126\" data-end=\"1197\"\u003e\u003cstrong data-start=\"1126\" data-end=\"1143\"\u003eMade in Japan\u003c\/strong\u003e – over 40 years of MAC craftsmanship and innovation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1199\" data-end=\"1343\"\u003eLight, sharp, and versatile, the FK-70 delivers the precision expected of a dedicated fillet knife while doubling as a reliable utility blade.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322406437163,"sku":"78058=SH","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78058.jpg?v=1758594584"},{"product_id":"mac-original-series-utility-knife-15-cm-ac-55","title":"MAC Original Series Utility Knife 15 cm (AC-55)","description":"\u003cp data-start=\"276\" data-end=\"591\"\u003eThe MAC Original Series Utility Knife 15 cm (AC-55) is a versatile mid-sized blade designed for everyday prep. Lighter and thinner than traditional European knives, it glides through food with precision and ease, making it an ideal choice for slicing fruits, vegetables, and small cuts of meat.\u003c\/p\u003e\n\u003cul data-start=\"593\" data-end=\"1168\"\u003e\n\u003cli data-start=\"593\" data-end=\"677\"\u003e\n\u003cp data-start=\"595\" data-end=\"677\"\u003e\u003cstrong data-start=\"595\" data-end=\"617\"\u003e15 cm blade length\u003c\/strong\u003e – perfectly sized between a paring knife and chef’s knife\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"678\" data-end=\"770\"\u003e\n\u003cp data-start=\"680\" data-end=\"770\"\u003e\u003cstrong data-start=\"680\" data-end=\"717\"\u003eThin, flexible blade (1.5–2.0 mm)\u003c\/strong\u003e – reduces wedging and ensures smooth, precise cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"771\" data-end=\"862\"\u003e\n\u003cp data-start=\"773\" data-end=\"862\"\u003e\u003cstrong data-start=\"773\" data-end=\"801\"\u003eLightweight construction\u003c\/strong\u003e – comfortable for extended use without hand or arm fatigue\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"863\" data-end=\"933\"\u003e\n\u003cp data-start=\"865\" data-end=\"933\"\u003e\u003cstrong data-start=\"865\" data-end=\"894\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable and easy to sharpen\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"934\" data-end=\"1030\"\u003e\n\u003cp data-start=\"936\" data-end=\"1030\"\u003e\u003cstrong data-start=\"936\" data-end=\"971\"\u003eRounded tip and elevated handle\u003c\/strong\u003e – added safety and better knuckle clearance on the board\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1031\" data-end=\"1094\"\u003e\n\u003cp data-start=\"1033\" data-end=\"1094\"\u003e\u003cstrong data-start=\"1033\" data-end=\"1055\"\u003eBlade hole feature\u003c\/strong\u003e – convenient for hanging and storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1095\" data-end=\"1168\"\u003e\n\u003cp data-start=\"1097\" data-end=\"1168\"\u003e\u003cstrong data-start=\"1097\" data-end=\"1114\"\u003eMade in Japan\u003c\/strong\u003e – over 40 years of MAC craftsmanship and innovation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1170\" data-end=\"1330\"\u003eCompact, sharp, and reliable, the AC-55 is the go-to utility knife for chefs and home cooks who value Japanese precision in a lighter, easier-to-handle blade.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322446741803,"sku":"78057=SH","price":119.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78057_38583782-b6e1-4d6f-a58b-216f5f818ef4.jpg?v=1778733606"},{"product_id":"mac-original-series-utility-knife-19-5-cm-ab-80","title":"MAC Original Series Utility Knife 19.5 cm (AB-80)","description":"\u003cp data-start=\"259\" data-end=\"580\"\u003eThe MAC Original Series Utility Knife 19.5 cm (AB-80) is a lightweight, razor-sharp blade crafted for versatility and precision. With its longer profile, it bridges the gap between a chef’s knife and smaller utility blades, making it perfect for slicing meat, vegetables, and larger fruits with ease.\u003c\/p\u003e\n\u003cul data-start=\"582\" data-end=\"1151\"\u003e\n\u003cli data-start=\"582\" data-end=\"666\"\u003e\n\u003cp data-start=\"584\" data-end=\"666\"\u003e\u003cstrong data-start=\"584\" data-end=\"608\"\u003e19.5 cm blade length\u003c\/strong\u003e – longer utility size for a wide range of cutting tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"667\" data-end=\"759\"\u003e\n\u003cp data-start=\"669\" data-end=\"759\"\u003e\u003cstrong data-start=\"669\" data-end=\"706\"\u003eThin, flexible blade (1.5–2.0 mm)\u003c\/strong\u003e – glides effortlessly through food without wedging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"760\" data-end=\"833\"\u003e\n\u003cp data-start=\"762\" data-end=\"833\"\u003e\u003cstrong data-start=\"762\" data-end=\"784\"\u003eLightweight design\u003c\/strong\u003e – reduces fatigue for comfortable extended use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"834\" data-end=\"904\"\u003e\n\u003cp data-start=\"836\" data-end=\"904\"\u003e\u003cstrong data-start=\"836\" data-end=\"865\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable and easy to sharpen\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"905\" data-end=\"989\"\u003e\n\u003cp data-start=\"907\" data-end=\"989\"\u003e\u003cstrong data-start=\"907\" data-end=\"942\"\u003eRounded tip and elevated handle\u003c\/strong\u003e – ensures knuckle clearance and added safety\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"990\" data-end=\"1053\"\u003e\n\u003cp data-start=\"992\" data-end=\"1053\"\u003e\u003cstrong data-start=\"992\" data-end=\"1014\"\u003eBlade hole feature\u003c\/strong\u003e – convenient for hanging and storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1054\" data-end=\"1151\"\u003e\n\u003cp data-start=\"1056\" data-end=\"1151\"\u003e\u003cstrong data-start=\"1056\" data-end=\"1073\"\u003eMade in Japan\u003c\/strong\u003e – over 40 years of MAC expertise in thin, flexible, high-performance blades\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1153\" data-end=\"1315\"\u003eBalancing sharpness, versatility and comfort, the AB-80 is a trusted everyday knife for chefs and home cooks seeking Japanese precision in a lightweight design.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322453197099,"sku":"78055=SH","price":149.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78055.jpg?v=1758594959"},{"product_id":"mac-original-series-utility-knife-17-cm-ab-60","title":"MAC Original Series Utility Knife 17 cm (AB-60)","description":"\u003cp data-start=\"258\" data-end=\"562\"\u003eThe MAC Original Series Utility Knife 17 cm (AB-60) is a versatile all-purpose knife designed to handle everyday kitchen prep with ease. Slimmer and lighter than a chef’s knife, it offers the perfect balance of control and sharpness for slicing fruit, vegetables, and boneless meats.\u003c\/p\u003e\n\u003cul data-start=\"564\" data-end=\"1202\"\u003e\n\u003cli data-start=\"564\" data-end=\"652\"\u003e\n\u003cp data-start=\"566\" data-end=\"652\"\u003e\u003cstrong data-start=\"566\" data-end=\"588\"\u003e17 cm blade length\u003c\/strong\u003e – ideal mid-size utility knife for a wide range of prep tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"653\" data-end=\"762\"\u003e\n\u003cp data-start=\"655\" data-end=\"762\"\u003e\u003cstrong data-start=\"655\" data-end=\"692\"\u003eThin, flexible blade (1.5–2.0 mm)\u003c\/strong\u003e – glides through food without wedging, unlike heavier forged blades\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"763\" data-end=\"848\"\u003e\n\u003cp data-start=\"765\" data-end=\"848\"\u003e\u003cstrong data-start=\"765\" data-end=\"787\"\u003eLightweight design\u003c\/strong\u003e – reduces fatigue and improves control during extended use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"849\" data-end=\"947\"\u003e\n\u003cp data-start=\"851\" data-end=\"947\"\u003e\u003cstrong data-start=\"851\" data-end=\"880\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, easy to hone, and maintains its edge exceptionally well\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"948\" data-end=\"1040\"\u003e\n\u003cp data-start=\"950\" data-end=\"1040\"\u003e\u003cstrong data-start=\"950\" data-end=\"983\"\u003eRounded tip and raised handle\u003c\/strong\u003e – ensures safety and provides better knuckle clearance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1041\" data-end=\"1109\"\u003e\n\u003cp data-start=\"1043\" data-end=\"1109\"\u003e\u003cstrong data-start=\"1043\" data-end=\"1065\"\u003eBlade hole feature\u003c\/strong\u003e – convenient for hanging and easy storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1110\" data-end=\"1202\"\u003e\n\u003cp data-start=\"1112\" data-end=\"1202\"\u003e\u003cstrong data-start=\"1112\" data-end=\"1129\"\u003eMade in Japan\u003c\/strong\u003e – crafted with over 40 years of MAC’s precision knife-making expertise\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1204\" data-end=\"1348\"\u003eReliable, sharp, and efficient, the AB-60 is a go-to everyday knife that bridges the gap between small paring knives and larger chef’s knives.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322459685163,"sku":"78053=SH","price":139.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78053.jpg?v=1758595069"},{"product_id":"mac-original-series-utility-knife-14-cm-ab-50","title":"MAC Original Series Utility Knife 14 cm (AB-50)","description":"\u003cp data-start=\"263\" data-end=\"572\"\u003eThe MAC Original Series Utility Knife 14 cm (AB-50) is a compact, versatile blade designed for precision in everyday prep. Perfect for smaller fruits, vegetables, and detail work, it offers the sharpness and control needed when a paring knife feels too small and a chef’s knife too large.\u003c\/p\u003e\n\u003cul data-start=\"574\" data-end=\"1157\"\u003e\n\u003cli data-start=\"574\" data-end=\"664\"\u003e\n\u003cp data-start=\"576\" data-end=\"664\"\u003e\u003cstrong data-start=\"576\" data-end=\"598\"\u003e14 cm blade length\u003c\/strong\u003e – compact utility knife for slicing, trimming, and detail tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"665\" data-end=\"747\"\u003e\n\u003cp data-start=\"667\" data-end=\"747\"\u003e\u003cstrong data-start=\"667\" data-end=\"704\"\u003eThin, flexible blade (1.5–2.0 mm)\u003c\/strong\u003e – cuts cleanly without wedging into food\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"748\" data-end=\"829\"\u003e\n\u003cp data-start=\"750\" data-end=\"829\"\u003e\u003cstrong data-start=\"750\" data-end=\"778\"\u003eLightweight construction\u003c\/strong\u003e – easy to handle and reduces fatigue during prep\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"830\" data-end=\"920\"\u003e\n\u003cp data-start=\"832\" data-end=\"920\"\u003e\u003cstrong data-start=\"832\" data-end=\"861\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – renowned for sharpness, durability, and edge retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"921\" data-end=\"1007\"\u003e\n\u003cp data-start=\"923\" data-end=\"1007\"\u003e\u003cstrong data-start=\"923\" data-end=\"956\"\u003eRounded tip and raised handle\u003c\/strong\u003e – improves knuckle clearance and enhances safety\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1008\" data-end=\"1078\"\u003e\n\u003cp data-start=\"1010\" data-end=\"1078\"\u003e\u003cstrong data-start=\"1010\" data-end=\"1032\"\u003eBlade hole feature\u003c\/strong\u003e – allows for convenient hanging and storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1079\" data-end=\"1157\"\u003e\n\u003cp data-start=\"1081\" data-end=\"1157\"\u003e\u003cstrong data-start=\"1081\" data-end=\"1098\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s 40+ years of knife-making expertise\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1159\" data-end=\"1300\"\u003eSmall, sharp, and efficient, the AB-50 is the ideal all-purpose knife for cooks who want professional Japanese precision in a compact size.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322462077227,"sku":"78052=SH","price":119.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78052.jpg?v=1758595148"},{"product_id":"mac-original-series-paring-knife-10-5-cm-pk-40","title":"MAC Original Series Paring Knife 10.5 cm (PK-40)","description":"\u003cp data-start=\"263\" data-end=\"573\"\u003eThe MAC Original Series Paring Knife 10.5 cm (PK-40) is a compact, razor-sharp blade designed for precision tasks like peeling, trimming and paring. With an elevated handle, it also works comfortably on the cutting board, giving you added versatility compared to traditional paring knives.\u003c\/p\u003e\n\u003cul data-start=\"575\" data-end=\"1214\"\u003e\n\u003cli data-start=\"575\" data-end=\"676\"\u003e\n\u003cp data-start=\"577\" data-end=\"676\"\u003e\u003cstrong data-start=\"577\" data-end=\"601\"\u003e10.5 cm blade length\u003c\/strong\u003e – small and precise for peeling, coring and trimming fruit or vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"677\" data-end=\"760\"\u003e\n\u003cp data-start=\"679\" data-end=\"760\"\u003e\u003cstrong data-start=\"679\" data-end=\"712\"\u003eThin, flexible blade (1.5 mm)\u003c\/strong\u003e – glides through food cleanly without wedging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"761\" data-end=\"835\"\u003e\n\u003cp data-start=\"763\" data-end=\"835\"\u003e\u003cstrong data-start=\"763\" data-end=\"785\"\u003eLightweight design\u003c\/strong\u003e – reduces fatigue and ensures excellent control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"836\" data-end=\"907\"\u003e\n\u003cp data-start=\"838\" data-end=\"907\"\u003e\u003cstrong data-start=\"838\" data-end=\"867\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"908\" data-end=\"991\"\u003e\n\u003cp data-start=\"910\" data-end=\"991\"\u003e\u003cstrong data-start=\"910\" data-end=\"934\"\u003eRaised handle design\u003c\/strong\u003e – offers better knuckle clearance on the cutting board\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"992\" data-end=\"1066\"\u003e\n\u003cp data-start=\"994\" data-end=\"1066\"\u003e\u003cstrong data-start=\"994\" data-end=\"1020\"\u003eRounded tip for safety\u003c\/strong\u003e – practical for both handheld and board use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1067\" data-end=\"1130\"\u003e\n\u003cp data-start=\"1069\" data-end=\"1130\"\u003e\u003cstrong data-start=\"1069\" data-end=\"1091\"\u003eBlade hole feature\u003c\/strong\u003e – convenient for hanging and storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1131\" data-end=\"1214\"\u003e\n\u003cp data-start=\"1133\" data-end=\"1214\"\u003e\u003cstrong data-start=\"1133\" data-end=\"1150\"\u003eMade in Japan\u003c\/strong\u003e – backed by over 40 years of MAC craftsmanship and innovation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1216\" data-end=\"1367\"\u003eCompact, versatile, and exceptionally sharp, the PK-40 is the perfect everyday paring knife for chefs and home cooks who value precision and control.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322470695211,"sku":"78050=SH","price":64.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78050.jpg?v=1758595274"},{"product_id":"mac-superior-series-bread-knife-27-cm-sb-105","title":"MAC Superior Series Bread Knife 27 cm (SB-105)","description":"\u003cp data-start=\"256\" data-end=\"564\"\u003eThe MAC Superior Series Bread Knife 27 cm (SB-105) is a professional-grade serrated slicer designed for effortless precision. With its long, slightly curved blade and unique scalloped serrations, it glides through crusty loaves, delicate pastries, and roasts without tearing or crushing.\u003c\/p\u003e\n\u003cul data-start=\"566\" data-end=\"1233\"\u003e\n\u003cli data-start=\"566\" data-end=\"652\"\u003e\n\u003cp data-start=\"568\" data-end=\"652\"\u003e\u003cstrong data-start=\"568\" data-end=\"590\"\u003e27 cm blade length\u003c\/strong\u003e – extra long reach for bread, roasts, and large baked goods\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"653\" data-end=\"736\"\u003e\n\u003cp data-start=\"655\" data-end=\"736\"\u003e\u003cstrong data-start=\"655\" data-end=\"679\"\u003eScalloped serrations\u003c\/strong\u003e – cut cleanly through crust and meat without shredding\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"737\" data-end=\"818\"\u003e\n\u003cp data-start=\"739\" data-end=\"818\"\u003e\u003cstrong data-start=\"739\" data-end=\"760\"\u003eThin 2.0 mm blade\u003c\/strong\u003e – reduces wedging and ensures smoother, straighter cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"819\" data-end=\"909\"\u003e\n\u003cp data-start=\"821\" data-end=\"909\"\u003e\u003cstrong data-start=\"821\" data-end=\"863\"\u003eSuperior steel with sub-zero tempering\u003c\/strong\u003e – exceptional edge retention and durability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"910\" data-end=\"984\"\u003e\n\u003cp data-start=\"912\" data-end=\"984\"\u003e\u003cstrong data-start=\"912\" data-end=\"937\"\u003eSlight curve in blade\u003c\/strong\u003e – produces even, paper-thin slices with ease\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"985\" data-end=\"1066\"\u003e\n\u003cp data-start=\"987\" data-end=\"1066\"\u003e\u003cstrong data-start=\"987\" data-end=\"1011\"\u003eRaised handle design\u003c\/strong\u003e – improves knuckle clearance for comfortable cutting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1067\" data-end=\"1146\"\u003e\n\u003cp data-start=\"1069\" data-end=\"1146\"\u003e\u003cstrong data-start=\"1069\" data-end=\"1099\"\u003eRounded tip and blade hole\u003c\/strong\u003e – adds safety and convenient hanging storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1147\" data-end=\"1233\"\u003e\n\u003cp data-start=\"1149\" data-end=\"1233\"\u003e\u003cstrong data-start=\"1149\" data-end=\"1166\"\u003eMade in Japan\u003c\/strong\u003e – handcrafted with MAC’s precision steel and attention to detail\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1235\" data-end=\"1406\"\u003eFavoured by chefs and home cooks alike, the SB-105 delivers clean, effortless slices — whether carving a holiday roast turkey or serving bakery-fresh bread at the table.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322474889515,"sku":"78049=SH","price":189.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78049.jpg?v=1758595367"},{"product_id":"mac-superior-series-fillet-knife-21-cm-sf-85","title":"MAC Superior Series Fillet Knife 21 cm (SF-85)","description":"\u003cp data-start=\"256\" data-end=\"619\"\u003eThe MAC Superior Series Fillet Knife 21 cm (SF-85) combines Japanese tradition with Western innovation. Inspired by the Yanagiba, its long, narrow blade has been refined with a thinner profile and double-bevel edge for versatility. Slightly flexible yet reliably stiff, it excels at filleting fish and also doubles as a precise carving knife.\u003c\/p\u003e\n\u003cul data-start=\"621\" data-end=\"1189\"\u003e\n\u003cli data-start=\"621\" data-end=\"701\"\u003e\n\u003cp data-start=\"623\" data-end=\"701\"\u003e\u003cstrong data-start=\"623\" data-end=\"645\"\u003e21 cm blade length\u003c\/strong\u003e – long, narrow profile ideal for filleting or carving\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"702\" data-end=\"785\"\u003e\n\u003cp data-start=\"704\" data-end=\"785\"\u003e\u003cstrong data-start=\"704\" data-end=\"725\"\u003eDouble-bevel edge\u003c\/strong\u003e – Western-style adaptation for easier use and versatility\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"786\" data-end=\"866\"\u003e\n\u003cp data-start=\"788\" data-end=\"866\"\u003e\u003cstrong data-start=\"788\" data-end=\"824\"\u003eSlightly flexible blade (2.5 mm)\u003c\/strong\u003e – fine balance of control and precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"867\" data-end=\"955\"\u003e\n\u003cp data-start=\"869\" data-end=\"955\"\u003e\u003cstrong data-start=\"869\" data-end=\"911\"\u003eSuperior steel with sub-zero tempering\u003c\/strong\u003e – excellent edge retention and durability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"956\" data-end=\"1033\"\u003e\n\u003cp data-start=\"958\" data-end=\"1033\"\u003e\u003cstrong data-start=\"958\" data-end=\"991\"\u003eRaised handle and rounded tip\u003c\/strong\u003e – improves safety and knuckle clearance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1034\" data-end=\"1101\"\u003e\n\u003cp data-start=\"1036\" data-end=\"1101\"\u003e\u003cstrong data-start=\"1036\" data-end=\"1058\"\u003eBlade hole feature\u003c\/strong\u003e – practical for hanging and easy storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1102\" data-end=\"1189\"\u003e\n\u003cp data-start=\"1104\" data-end=\"1189\"\u003e\u003cstrong data-start=\"1104\" data-end=\"1121\"\u003eMade in Japan\u003c\/strong\u003e – combines traditional craftsmanship with modern steel technology\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1191\" data-end=\"1342\"\u003eSharp, versatile, and durable, the SF-85 is a trusted tool for chefs and home cooks seeking professional results in both filleting and carving tasks.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322479247659,"sku":"78048=SH","price":179.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78048.jpg?v=1758595506"},{"product_id":"mac-superior-series-utility-knife-20-5-cm-sa-80","title":"MAC Superior Series Utility Knife 20.5 cm (SA-80)","description":"\u003cp data-start=\"262\" data-end=\"562\"\u003eThe MAC Superior Series Utility Knife 20.5 cm (SA-80) is a versatile all-purpose blade designed as an upgrade to the Original Series UK-80. With its thin, razor-sharp edge and lightweight design, it handles everything from vegetables and fruit to meats and larger prep with ease.\u003c\/p\u003e\n\u003cul data-start=\"564\" data-end=\"1144\"\u003e\n\u003cli data-start=\"564\" data-end=\"653\"\u003e\n\u003cp data-start=\"566\" data-end=\"653\"\u003e\u003cstrong data-start=\"566\" data-end=\"590\"\u003e20.5 cm blade length\u003c\/strong\u003e – a hybrid between chef’s knife and slicer for all-round use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"654\" data-end=\"724\"\u003e\n\u003cp data-start=\"656\" data-end=\"724\"\u003e\u003cstrong data-start=\"656\" data-end=\"677\"\u003eThin 2.0 mm blade\u003c\/strong\u003e – reduces wedging for smoother, cleaner cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"725\" data-end=\"818\"\u003e\n\u003cp data-start=\"727\" data-end=\"818\"\u003e\u003cstrong data-start=\"727\" data-end=\"769\"\u003eSuperior steel with sub-zero tempering\u003c\/strong\u003e – delivers sharper edges with longer retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"819\" data-end=\"904\"\u003e\n\u003cp data-start=\"821\" data-end=\"904\"\u003e\u003cstrong data-start=\"821\" data-end=\"840\"\u003eUp-swept handle\u003c\/strong\u003e – improves knuckle clearance and cutting comfort on the board\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"905\" data-end=\"985\"\u003e\n\u003cp data-start=\"907\" data-end=\"985\"\u003e\u003cstrong data-start=\"907\" data-end=\"937\"\u003eRounded tip and blade hole\u003c\/strong\u003e – added safety and convenient hanging storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"986\" data-end=\"1061\"\u003e\n\u003cp data-start=\"988\" data-end=\"1061\"\u003e\u003cstrong data-start=\"988\" data-end=\"1010\"\u003eLightweight design\u003c\/strong\u003e – precise and comfortable for extended prep work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1062\" data-end=\"1144\"\u003e\n\u003cp data-start=\"1064\" data-end=\"1144\"\u003e\u003cstrong data-start=\"1064\" data-end=\"1081\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s precision steel and attention to detail\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1146\" data-end=\"1308\"\u003eBalanced, sharp, and highly versatile, the SA-80 is a reliable everyday knife for chefs and home cooks seeking Japanese performance with modern design upgrades.\u003c\/p\u003e\n\u003cp data-start=\"1310\" data-end=\"1343\"\u003e \u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322480984363,"sku":"78047=SH","price":179.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78047.jpg?v=1758595615"},{"product_id":"mac-superior-series-utility-knife-18-5-cm-sa-70","title":"MAC Superior Series Utility Knife 18.5 cm (SA-70)","description":"\u003cp data-start=\"262\" data-end=\"564\"\u003eThe MAC Superior Series Utility Knife 18.5 cm (SA-70) is a versatile all-purpose blade, designed as an upgrade to the Original Series UK-60. With its thin, sharp edge and lightweight feel, it’s perfect for slicing vegetables, fruit, meat, and everyday prep with Japanese precision.\u003c\/p\u003e\n\u003cul data-start=\"566\" data-end=\"1167\"\u003e\n\u003cli data-start=\"566\" data-end=\"636\"\u003e\n\u003cp data-start=\"568\" data-end=\"636\"\u003e\u003cstrong data-start=\"568\" data-end=\"592\"\u003e18.5 cm blade length\u003c\/strong\u003e – a balanced size for daily kitchen tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"637\" data-end=\"710\"\u003e\n\u003cp data-start=\"639\" data-end=\"710\"\u003e\u003cstrong data-start=\"639\" data-end=\"660\"\u003eThin 2.0 mm blade\u003c\/strong\u003e – glides through food cleanly with less wedging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"711\" data-end=\"828\"\u003e\n\u003cp data-start=\"713\" data-end=\"828\"\u003e\u003cstrong data-start=\"713\" data-end=\"755\"\u003eSuperior steel with sub-zero tempering\u003c\/strong\u003e – delivers sharper edges and better retention than the Original Series\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"829\" data-end=\"914\"\u003e\n\u003cp data-start=\"831\" data-end=\"914\"\u003e\u003cstrong data-start=\"831\" data-end=\"850\"\u003eUp-swept handle\u003c\/strong\u003e – improves knuckle clearance for comfort on the cutting board\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"915\" data-end=\"1001\"\u003e\n\u003cp data-start=\"917\" data-end=\"1001\"\u003e\u003cstrong data-start=\"917\" data-end=\"947\"\u003eRounded tip and blade hole\u003c\/strong\u003e – adds safety and allows convenient hanging storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1002\" data-end=\"1080\"\u003e\n\u003cp data-start=\"1004\" data-end=\"1080\"\u003e\u003cstrong data-start=\"1004\" data-end=\"1026\"\u003eLightweight design\u003c\/strong\u003e – reduces fatigue while maintaining precise control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1081\" data-end=\"1167\"\u003e\n\u003cp data-start=\"1083\" data-end=\"1167\"\u003e\u003cstrong data-start=\"1083\" data-end=\"1100\"\u003eMade in Japan\u003c\/strong\u003e – expertly crafted with MAC’s attention to sharpness and balance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1169\" data-end=\"1336\"\u003eSharp, versatile, and easy to handle, the SA-70 is the go-to everyday knife for chefs and home cooks who want an upgraded utility blade with exceptional performance.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322482000171,"sku":"78046=SH","price":169.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78046.jpg?v=1758595733"},{"product_id":"mac-superior-series-santoku-knife-17-cm-sk-65","title":"MAC Superior Series Santoku Knife 17 cm (SK-65)","description":"\u003cp data-start=\"254\" data-end=\"593\"\u003eThe MAC Superior Series Santoku Knife 17 cm (SK-65) is an award-winning multipurpose knife, recognised by \u003cem data-start=\"379\" data-end=\"399\"\u003eCook’s Illustrated\u003c\/em\u003e as the only “Favorite Knife” in its Santoku comparison. Handcrafted in Japan, this blade delivers the precision, balance and razor-sharp edge that have made MAC a benchmark for over 40 years.\u003c\/p\u003e\n\u003cul data-start=\"595\" data-end=\"1187\"\u003e\n\u003cli data-start=\"595\" data-end=\"680\"\u003e\n\u003cp data-start=\"597\" data-end=\"680\"\u003e\u003cstrong data-start=\"597\" data-end=\"619\"\u003e17 cm blade length\u003c\/strong\u003e – versatile size for everyday slicing, dicing and chopping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"681\" data-end=\"748\"\u003e\n\u003cp data-start=\"683\" data-end=\"748\"\u003e\u003cstrong data-start=\"683\" data-end=\"704\"\u003eThin 2.0 mm blade\u003c\/strong\u003e – ensures smoother cuts with less wedging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"749\" data-end=\"852\"\u003e\n\u003cp data-start=\"751\" data-end=\"852\"\u003e\u003cstrong data-start=\"751\" data-end=\"793\"\u003eSuperior steel with sub-zero tempering\u003c\/strong\u003e – retains sharpness longer than standard stainless steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"853\" data-end=\"925\"\u003e\n\u003cp data-start=\"855\" data-end=\"925\"\u003e\u003cstrong data-start=\"855\" data-end=\"879\"\u003eMulti-purpose design\u003c\/strong\u003e – perfect for vegetables, meat, and seafood\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"926\" data-end=\"1011\"\u003e\n\u003cp data-start=\"928\" data-end=\"1011\"\u003e\u003cstrong data-start=\"928\" data-end=\"947\"\u003eUp-swept handle\u003c\/strong\u003e – improves knuckle clearance and comfort on the cutting board\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1012\" data-end=\"1098\"\u003e\n\u003cp data-start=\"1014\" data-end=\"1098\"\u003e\u003cstrong data-start=\"1014\" data-end=\"1044\"\u003eRounded tip and blade hole\u003c\/strong\u003e – adds safety and allows convenient hanging storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1099\" data-end=\"1187\"\u003e\n\u003cp data-start=\"1101\" data-end=\"1187\"\u003e\u003cstrong data-start=\"1101\" data-end=\"1118\"\u003eMade in Japan\u003c\/strong\u003e – combining traditional craftsmanship with modern steel innovation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1189\" data-end=\"1340\"\u003eLightweight, sharp, and incredibly versatile, the SK-65 is the ideal Santoku for home cooks and professionals seeking a trusted, all-round performer.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322482655531,"sku":"78044=SH","price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78044_ded4019b-cdaa-400e-84e2-5f2e8d7f47dc.jpg?v=1778733235"},{"product_id":"mac-superior-series-santoku-knife-17-cm-sk-65-copy","title":"MAC Superior Series Cleaver Knife 16.5 cm (SD-65)","description":"\u003cp data-start=\"260\" data-end=\"579\"\u003eThe MAC Superior Series Cleaver Knife 16.5 cm (SD-65) is a double-bevel Japanese-style cleaver built for power and precision. With its 3 mm thick blade, it’s designed to chop cleanly through chicken joints, fish bones, crab shells, and even hard cheeses like parmesan — without sacrificing control.\u003c\/p\u003e\n\u003cul data-start=\"581\" data-end=\"1224\"\u003e\n\u003cli data-start=\"581\" data-end=\"659\"\u003e\n\u003cp data-start=\"583\" data-end=\"659\"\u003e\u003cstrong data-start=\"583\" data-end=\"607\"\u003e16.5 cm blade length\u003c\/strong\u003e – compact size with plenty of heft for tough jobs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"660\" data-end=\"741\"\u003e\n\u003cp data-start=\"662\" data-end=\"741\"\u003e\u003cstrong data-start=\"662\" data-end=\"684\"\u003eThick 3.0 mm blade\u003c\/strong\u003e – delivers the strength needed for bone and shell work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"742\" data-end=\"834\"\u003e\n\u003cp data-start=\"744\" data-end=\"834\"\u003e\u003cstrong data-start=\"744\" data-end=\"765\"\u003eDouble-bevel edge\u003c\/strong\u003e – Western modification of the traditional single-bevel Deba design\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"835\" data-end=\"904\"\u003e\n\u003cp data-start=\"837\" data-end=\"904\"\u003e\u003cstrong data-start=\"837\" data-end=\"861\"\u003eRounded edge profile\u003c\/strong\u003e – enhances chopping power and durability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"905\" data-end=\"996\"\u003e\n\u003cp data-start=\"907\" data-end=\"996\"\u003e\u003cstrong data-start=\"907\" data-end=\"949\"\u003eSuperior steel with sub-zero tempering\u003c\/strong\u003e – holds a sharp edge longer and resists wear\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"997\" data-end=\"1086\"\u003e\n\u003cp data-start=\"999\" data-end=\"1086\"\u003e\u003cstrong data-start=\"999\" data-end=\"1032\"\u003eRaised handle and rounded tip\u003c\/strong\u003e – improves knuckle clearance and adds safety in use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1087\" data-end=\"1150\"\u003e\n\u003cp data-start=\"1089\" data-end=\"1150\"\u003e\u003cstrong data-start=\"1089\" data-end=\"1111\"\u003eBlade hole feature\u003c\/strong\u003e – convenient for hanging and storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1151\" data-end=\"1224\"\u003e\n\u003cp data-start=\"1153\" data-end=\"1224\"\u003e\u003cstrong data-start=\"1153\" data-end=\"1170\"\u003eMade in Japan\u003c\/strong\u003e – precision-engineered for strength and performance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1226\" data-end=\"1396\"\u003ePowerful yet refined, the SD-65 is the ideal cleaver for chefs and home cooks who want Japanese craftsmanship in a blade tough enough for bones, joints, and hard foods.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322483278123,"sku":"78043=SH","price":199.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78043.jpg?v=1758595981"},{"product_id":"mac-superior-series-paring-knife-12-5-cm-sp-50","title":"MAC Superior Series Paring Knife 12.5 cm (SP-50)","description":"\u003cp data-start=\"267\" data-end=\"591\"\u003eThe MAC Superior Series Paring Knife 12.5 cm (SP-50) combines the precision of a paring knife with the versatility of a small utility knife. Its longer blade and up-swept handle provide extra knuckle clearance for comfortable board work, while the slim profile is still perfect for peeling and trimming.\u003c\/p\u003e\n\u003cul data-start=\"593\" data-end=\"1209\"\u003e\n\u003cli data-start=\"593\" data-end=\"680\"\u003e\n\u003cp data-start=\"595\" data-end=\"680\"\u003e\u003cstrong data-start=\"595\" data-end=\"619\"\u003e12.5 cm blade length\u003c\/strong\u003e – longer than standard paring knives for added versatility\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"681\" data-end=\"775\"\u003e\n\u003cp data-start=\"683\" data-end=\"775\"\u003e\u003cstrong data-start=\"683\" data-end=\"707\"\u003eNarrow blade profile\u003c\/strong\u003e – precise control for peeling, coring, and trimming small produce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"776\" data-end=\"834\"\u003e\n\u003cp data-start=\"778\" data-end=\"834\"\u003e\u003cstrong data-start=\"778\" data-end=\"799\"\u003eThin 2.0 mm blade\u003c\/strong\u003e – cuts cleanly with less wedging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"835\" data-end=\"941\"\u003e\n\u003cp data-start=\"837\" data-end=\"941\"\u003e\u003cstrong data-start=\"837\" data-end=\"879\"\u003eSuperior steel with sub-zero tempering\u003c\/strong\u003e – holds a sharper edge longer than standard stainless steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"942\" data-end=\"1039\"\u003e\n\u003cp data-start=\"944\" data-end=\"1039\"\u003e\u003cstrong data-start=\"944\" data-end=\"963\"\u003eUp-swept handle\u003c\/strong\u003e – provides better knuckle clearance for chopping and slicing on the board\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1040\" data-end=\"1130\"\u003e\n\u003cp data-start=\"1042\" data-end=\"1130\"\u003e\u003cstrong data-start=\"1042\" data-end=\"1072\"\u003eRounded tip and blade hole\u003c\/strong\u003e – improves safety and allows convenient hanging storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1131\" data-end=\"1209\"\u003e\n\u003cp data-start=\"1133\" data-end=\"1209\"\u003e\u003cstrong data-start=\"1133\" data-end=\"1150\"\u003eMade in Japan\u003c\/strong\u003e – expertly crafted with MAC’s precision steel and design\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1211\" data-end=\"1397\"\u003eCompact yet versatile, the SP-50 is an essential paring knife that doubles as a small utility blade — ideal for chefs and home cooks who need precision in both handheld and board work.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322484556075,"sku":"78041=SH","price":94.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78041.jpg?v=1758596099"},{"product_id":"mac-superior-series-paring-knife-10-cm-sk-40","title":"MAC Superior Series Paring Knife 10 cm (SK-40)","description":"\u003cp data-start=\"256\" data-end=\"605\"\u003eThe MAC Superior Series Paring Knife 10 cm (SK-40) is a compact blade inspired by the Santoku, designed to function as both a paring and small utility knife. With its taller blade profile and up-swept handle, it offers excellent knuckle clearance for board work while remaining short enough for comfortable peeling and trimming.\u003c\/p\u003e\n\u003cul data-start=\"607\" data-end=\"1238\"\u003e\n\u003cli data-start=\"607\" data-end=\"704\"\u003e\n\u003cp data-start=\"609\" data-end=\"704\"\u003e\u003cstrong data-start=\"609\" data-end=\"631\"\u003e10 cm blade length\u003c\/strong\u003e – compact and versatile for peeling, trimming, and small slicing tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"705\" data-end=\"789\"\u003e\n\u003cp data-start=\"707\" data-end=\"789\"\u003e\u003cstrong data-start=\"707\" data-end=\"735\"\u003eMiniature Santoku design\u003c\/strong\u003e – taller blade profile improves balance and control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"790\" data-end=\"861\"\u003e\n\u003cp data-start=\"792\" data-end=\"861\"\u003e\u003cstrong data-start=\"792\" data-end=\"813\"\u003eThin 2.0 mm blade\u003c\/strong\u003e – glides through food with minimal resistance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"862\" data-end=\"975\"\u003e\n\u003cp data-start=\"864\" data-end=\"975\"\u003e\u003cstrong data-start=\"864\" data-end=\"906\"\u003eSuperior steel with sub-zero tempering\u003c\/strong\u003e – sharper edge with longer retention than standard stainless steel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"976\" data-end=\"1063\"\u003e\n\u003cp data-start=\"978\" data-end=\"1063\"\u003e\u003cstrong data-start=\"978\" data-end=\"997\"\u003eUp-swept handle\u003c\/strong\u003e – ensures safe knuckle clearance when used on the cutting board\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1064\" data-end=\"1154\"\u003e\n\u003cp data-start=\"1066\" data-end=\"1154\"\u003e\u003cstrong data-start=\"1066\" data-end=\"1096\"\u003eRounded tip and blade hole\u003c\/strong\u003e – improves safety and allows convenient hanging storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1155\" data-end=\"1238\"\u003e\n\u003cp data-start=\"1157\" data-end=\"1238\"\u003e\u003cstrong data-start=\"1157\" data-end=\"1174\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s trusted steel and attention to precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1240\" data-end=\"1413\"\u003eSharp, versatile, and efficient, the SK-40 is ideal for chefs and home cooks who want a paring knife that doubles as a small utility blade with superior board performance.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322487111979,"sku":"78040=SH","price":84.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78040.jpg?v=1758596228"},{"product_id":"mac-chef-series-bread-knife-22-cm-bs-90","title":"MAC Chef Series Bread Knife 22 cm (BS-90)","description":"\u003cp data-start=\"246\" data-end=\"563\"\u003eThe MAC Chef Series Bread Knife 22 cm (BS-90) was the first serrated slicer created by MAC and remains a classic for good reason. Its revolutionary scalloped serrations cut cleanly through crusty loaves, soft breads, and roasts without tearing or crushing, producing neat, even slices every time.\u003c\/p\u003e\n\u003cul data-start=\"565\" data-end=\"1153\"\u003e\n\u003cli data-start=\"565\" data-end=\"661\"\u003e\n\u003cp data-start=\"567\" data-end=\"661\"\u003e\u003cstrong data-start=\"567\" data-end=\"589\"\u003e22 cm blade length\u003c\/strong\u003e – versatile size for bread, sandwiches, roasts, and large baked goods\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"662\" data-end=\"736\"\u003e\n\u003cp data-start=\"664\" data-end=\"736\"\u003e\u003cstrong data-start=\"664\" data-end=\"688\"\u003eScalloped serrations\u003c\/strong\u003e – slice smoothly without shredding or tearing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"737\" data-end=\"818\"\u003e\n\u003cp data-start=\"739\" data-end=\"818\"\u003e\u003cstrong data-start=\"739\" data-end=\"760\"\u003eThin 2.0 mm blade\u003c\/strong\u003e – reduces wedging and delivers straighter, cleaner cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"819\" data-end=\"891\"\u003e\n\u003cp data-start=\"821\" data-end=\"891\"\u003e\u003cstrong data-start=\"821\" data-end=\"850\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – durable, sharp, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"892\" data-end=\"973\"\u003e\n\u003cp data-start=\"894\" data-end=\"973\"\u003e\u003cstrong data-start=\"894\" data-end=\"916\"\u003eLightweight design\u003c\/strong\u003e – easy to handle for both home cooks and professionals\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"974\" data-end=\"1065\"\u003e\n\u003cp data-start=\"976\" data-end=\"1065\"\u003e\u003cstrong data-start=\"976\" data-end=\"1008\"\u003eTraditional European profile\u003c\/strong\u003e – straight handle and pointed tip for familiar balance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1066\" data-end=\"1153\"\u003e\n\u003cp data-start=\"1068\" data-end=\"1153\"\u003e\u003cstrong data-start=\"1068\" data-end=\"1085\"\u003eMade in Japan\u003c\/strong\u003e – precision engineered with MAC’s trusted steel and craftsmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1155\" data-end=\"1290\"\u003eLightweight, sharp, and efficient, the BS-90 is a dependable serrated knife that makes light work of bread and roasts in any kitchen.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322487341355,"sku":"78038=SH","price":139.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78038.jpg?v=1758596342"},{"product_id":"mac-chef-series-chef-knife-25-5-cm-bk-100","title":"MAC Chef Series Chef Knife 25.5 cm (BK-100)","description":"\u003cp data-start=\"250\" data-end=\"543\"\u003eThe MAC Chef Series Chef Knife 25.5 cm (BK-100) is a professional-sized French-style chef’s knife built for versatility and precision. With its long blade and fast taper toward the tip, it handles everything from slicing vegetables and fruit to carving proteins with ease.\u003c\/p\u003e\n\u003cul data-start=\"545\" data-end=\"1140\"\u003e\n\u003cli data-start=\"545\" data-end=\"621\"\u003e\n\u003cp data-start=\"547\" data-end=\"621\"\u003e\u003cstrong data-start=\"547\" data-end=\"571\"\u003e25.5 cm blade length\u003c\/strong\u003e – standard size preferred by professional chefs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"622\" data-end=\"710\"\u003e\n\u003cp data-start=\"624\" data-end=\"710\"\u003e\u003cstrong data-start=\"624\" data-end=\"648\"\u003eFrench-style profile\u003c\/strong\u003e – fast taper toward the tip for precise slicing and control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"711\" data-end=\"793\"\u003e\n\u003cp data-start=\"713\" data-end=\"793\"\u003e\u003cstrong data-start=\"713\" data-end=\"734\"\u003eThin 2.5 mm blade\u003c\/strong\u003e – reduces wedging and delivers smoother, straighter cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"794\" data-end=\"866\"\u003e\n\u003cp data-start=\"796\" data-end=\"866\"\u003e\u003cstrong data-start=\"796\" data-end=\"825\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"867\" data-end=\"944\"\u003e\n\u003cp data-start=\"869\" data-end=\"944\"\u003e\u003cstrong data-start=\"869\" data-end=\"891\"\u003eLightweight design\u003c\/strong\u003e – efficient for extended prep without hand fatigue\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"945\" data-end=\"1057\"\u003e\n\u003cp data-start=\"947\" data-end=\"1057\"\u003e\u003cstrong data-start=\"947\" data-end=\"986\"\u003eTraditional European-inspired shape\u003c\/strong\u003e – straight handle aligned with the spine and pointed tip for balance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1058\" data-end=\"1140\"\u003e\n\u003cp data-start=\"1060\" data-end=\"1140\"\u003e\u003cstrong data-start=\"1060\" data-end=\"1077\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s trusted steel and precision workmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1142\" data-end=\"1303\"\u003eLarge, sharp, and versatile, the BK-100 is the go-to all-rounder for chefs who want a classic chef’s knife with Japanese sharpness and lightweight performance.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322488291627,"sku":"78036=SH","price":249.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78036.jpg?v=1758596537"},{"product_id":"mac-chef-series-chef-knife-21-5-cm-hb-85","title":"MAC Chef Series Chef Knife 21.5 cm (HB-85)","description":"\u003cp data-start=\"186\" data-end=\"499\"\u003eThe MAC Chef Series Chef Knife 21.5 cm (HB-85) is the lightest chef’s knife in the MAC range, designed for effortless handling and precision. Inspired by the Japanese Gyuto profile, its gradual taper from heel to tip makes it perfect for versatile slicing of fruits, vegetables, and proteins.\u003c\/p\u003e\n\u003cul data-start=\"501\" data-end=\"1097\"\u003e\n\u003cli data-start=\"501\" data-end=\"586\"\u003e\n\u003cp data-start=\"503\" data-end=\"586\"\u003e\u003cstrong data-start=\"503\" data-end=\"527\"\u003e21.5 cm blade length\u003c\/strong\u003e – versatile size suited for home cooks and professionals\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"587\" data-end=\"679\"\u003e\n\u003cp data-start=\"589\" data-end=\"679\"\u003e\u003cstrong data-start=\"589\" data-end=\"610\"\u003eGyuto-style taper\u003c\/strong\u003e – Japanese-inspired profile for smooth slicing and controlled cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"680\" data-end=\"765\"\u003e\n\u003cp data-start=\"682\" data-end=\"765\"\u003e\u003cstrong data-start=\"682\" data-end=\"719\"\u003eLightweight construction (4.9 oz)\u003c\/strong\u003e – reduces fatigue during long prep sessions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"766\" data-end=\"844\"\u003e\n\u003cp data-start=\"768\" data-end=\"844\"\u003e\u003cstrong data-start=\"768\" data-end=\"789\"\u003e2.0 mm thin blade\u003c\/strong\u003e – glides through ingredients with minimal resistance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"845\" data-end=\"917\"\u003e\n\u003cp data-start=\"847\" data-end=\"917\"\u003e\u003cstrong data-start=\"847\" data-end=\"876\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"918\" data-end=\"1023\"\u003e\n\u003cp data-start=\"920\" data-end=\"1023\"\u003e\u003cstrong data-start=\"920\" data-end=\"954\"\u003eTraditional European influence\u003c\/strong\u003e – straight handle aligned with the spine for balance and precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1024\" data-end=\"1097\"\u003e\n\u003cp data-start=\"1026\" data-end=\"1097\"\u003e\u003cstrong data-start=\"1026\" data-end=\"1043\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s renowned sharpness and quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1099\" data-end=\"1250\"\u003eUltra-light and razor sharp, the HB-85 is ideal for chefs and cooks seeking a nimble, all-purpose knife that performs with Japanese finesse and ease.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322492322091,"sku":"78034=SH","price":149.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78034.jpg?v=1758597046"},{"product_id":"mac-chef-series-chef-knife-21-cm-bk-80","title":"MAC Chef Series Chef Knife 21 cm (BK-80)","description":"\u003cp data-start=\"182\" data-end=\"535\"\u003eThe MAC Chef Series Chef Knife 21 cm (BK-80) is a versatile all-rounder built with a slightly heavier feel than the HB-85, thanks to its thicker blade and larger handle. Designed in the French chef’s knife style, it features a fast taper toward the tip for precise control and effortless slicing of fruits, vegetables, and proteins.\u003c\/p\u003e\n\u003cul data-start=\"537\" data-end=\"1134\"\u003e\n\u003cli data-start=\"537\" data-end=\"607\"\u003e\n\u003cp data-start=\"539\" data-end=\"607\"\u003e\u003cstrong data-start=\"539\" data-end=\"561\"\u003e21 cm blade length\u003c\/strong\u003e – the essential size for most kitchen tasks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"608\" data-end=\"701\"\u003e\n\u003cp data-start=\"610\" data-end=\"701\"\u003e\u003cstrong data-start=\"610\" data-end=\"632\"\u003eFrench-style taper\u003c\/strong\u003e – sharp point and gradual curve for versatile slicing and chopping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"702\" data-end=\"778\"\u003e\n\u003cp data-start=\"704\" data-end=\"778\"\u003e\u003cstrong data-start=\"704\" data-end=\"732\"\u003eHeavier balance (6.9 oz)\u003c\/strong\u003e – offers stability and power with every cut\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"779\" data-end=\"871\"\u003e\n\u003cp data-start=\"781\" data-end=\"871\"\u003e\u003cstrong data-start=\"781\" data-end=\"807\"\u003e2.5 mm blade thickness\u003c\/strong\u003e – adds durability while staying thin enough for clean slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"872\" data-end=\"958\"\u003e\n\u003cp data-start=\"874\" data-end=\"958\"\u003e\u003cstrong data-start=\"874\" data-end=\"903\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, easy to maintain, and resistant to staining\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"959\" data-end=\"1058\"\u003e\n\u003cp data-start=\"961\" data-end=\"1058\"\u003e\u003cstrong data-start=\"961\" data-end=\"996\"\u003eEuropean-inspired handle design\u003c\/strong\u003e – straight alignment with the spine for balance and comfort\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1059\" data-end=\"1134\"\u003e\n\u003cp data-start=\"1061\" data-end=\"1134\"\u003e\u003cstrong data-start=\"1061\" data-end=\"1078\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s renowned sharpness and precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1136\" data-end=\"1301\"\u003eHeavier, sharper, and highly reliable, the BK-80 is a chef’s knife that delivers the perfect mix of durability and finesse for both professional and home kitchens.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322544587051,"sku":"78033=SH","price":219.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78033.jpg?v=1758598748"},{"product_id":"mac-chef-series-chef-knife-granton-edge-25-5-cm-th-100","title":"MAC Chef Series Chef Knife Granton Edge 25.5 cm (TH-100)","description":"\u003cp data-start=\"214\" data-end=\"602\"\u003eThe MAC Chef Series Chef Knife 25.5 cm (TH-100) is a professional-grade French-style chef’s knife with added Granton dimples along the blade. These hollows reduce friction and prevent food from sticking, making slicing smoother and faster. At 25.5 cm, it’s a standard size for professional chefs who demand precision and efficiency across a wide range of ingredients.\u003c\/p\u003e\n\u003cul data-start=\"604\" data-end=\"1192\"\u003e\n\u003cli data-start=\"604\" data-end=\"682\"\u003e\n\u003cp data-start=\"606\" data-end=\"682\"\u003e\u003cstrong data-start=\"606\" data-end=\"630\"\u003e25.5 cm blade length\u003c\/strong\u003e – ideal for professional use and large-scale prep\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"683\" data-end=\"783\"\u003e\n\u003cp data-start=\"685\" data-end=\"783\"\u003e\u003cstrong data-start=\"685\" data-end=\"709\"\u003eGranton edge dimples\u003c\/strong\u003e – reduce drag and sticking, perfect for proteins and starchy vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"784\" data-end=\"869\"\u003e\n\u003cp data-start=\"786\" data-end=\"869\"\u003e\u003cstrong data-start=\"786\" data-end=\"808\"\u003eFrench-style taper\u003c\/strong\u003e – sharp, precise point for controlled slicing and chopping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"870\" data-end=\"956\"\u003e\n\u003cp data-start=\"872\" data-end=\"956\"\u003e\u003cstrong data-start=\"872\" data-end=\"900\"\u003eLightweight 2.0 mm blade\u003c\/strong\u003e – agile yet strong, easy to maneuver in busy kitchens\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"957\" data-end=\"1028\"\u003e\n\u003cp data-start=\"959\" data-end=\"1028\"\u003e\u003cstrong data-start=\"959\" data-end=\"988\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable, and stain-resistant\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1029\" data-end=\"1113\"\u003e\n\u003cp data-start=\"1031\" data-end=\"1113\"\u003e\u003cstrong data-start=\"1031\" data-end=\"1057\"\u003eBalanced handle design\u003c\/strong\u003e – straight European-style grip aligned with the spine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1114\" data-end=\"1192\"\u003e\n\u003cp data-start=\"1116\" data-end=\"1192\"\u003e\u003cstrong data-start=\"1116\" data-end=\"1133\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s trademark sharpness and reliability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1194\" data-end=\"1370\"\u003eEfficient, sharp, and designed for heavy-duty prep, the TH-100 delivers the trusted performance of the BK-100 with the added advantage of a Granton edge for smoother slicing.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322545013035,"sku":"78032=SH","price":259.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78032.jpg?v=1758598845"},{"product_id":"mac-chef-series-chef-knife-granton-edge-20-cm-th-80","title":"MAC Chef Series Chef Knife Granton Edge 20 cm (TH-80)","description":"\u003cp data-start=\"208\" data-end=\"654\"\u003eThe MAC Chef Series Chef Knife 20 cm (TH-80) is a lightweight, versatile Gyuto-style knife designed for everyday prep. Featuring Granton edge dimples, it reduces drag and prevents food from sticking, making slicing smoother and more efficient. Closely related to MAC’s best-selling MTH-80 from the Professional Series, the TH-80 offers similar precision without the bolster and with the classic molybdenum steel construction.\u003c\/p\u003e\n\u003cul data-start=\"656\" data-end=\"1296\"\u003e\n\u003cli data-start=\"656\" data-end=\"725\"\u003e\n\u003cp data-start=\"658\" data-end=\"725\"\u003e\u003cstrong data-start=\"658\" data-end=\"680\"\u003e20 cm blade length\u003c\/strong\u003e – the perfect size for versatile daily use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"726\" data-end=\"822\"\u003e\n\u003cp data-start=\"728\" data-end=\"822\"\u003e\u003cstrong data-start=\"728\" data-end=\"752\"\u003eGranton edge dimples\u003c\/strong\u003e – minimise sticking for cleaner cuts of meat, vegetables, and fruit\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"823\" data-end=\"914\"\u003e\n\u003cp data-start=\"825\" data-end=\"914\"\u003e\u003cstrong data-start=\"825\" data-end=\"846\"\u003eGyuto-style taper\u003c\/strong\u003e – gradual curve from heel to tip for precise slicing and chopping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"915\" data-end=\"984\"\u003e\n\u003cp data-start=\"917\" data-end=\"984\"\u003e\u003cstrong data-start=\"917\" data-end=\"938\"\u003e2.0 mm thin blade\u003c\/strong\u003e – sharp and agile, ideal for fast prep work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"985\" data-end=\"1057\"\u003e\n\u003cp data-start=\"987\" data-end=\"1057\"\u003e\u003cstrong data-start=\"987\" data-end=\"1016\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – durable, sharp, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1058\" data-end=\"1132\"\u003e\n\u003cp data-start=\"1060\" data-end=\"1132\"\u003e\u003cstrong data-start=\"1060\" data-end=\"1092\"\u003eLightweight balance (6.0 oz)\u003c\/strong\u003e – reduces fatigue during extended use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1133\" data-end=\"1220\"\u003e\n\u003cp data-start=\"1135\" data-end=\"1220\"\u003e\u003cstrong data-start=\"1135\" data-end=\"1161\"\u003eStraight handle design\u003c\/strong\u003e – traditional European alignment for control and comfort\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1221\" data-end=\"1296\"\u003e\n\u003cp data-start=\"1223\" data-end=\"1296\"\u003e\u003cstrong data-start=\"1223\" data-end=\"1240\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s renowned sharpness and precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1298\" data-end=\"1449\"\u003eSharp, efficient, and designed for effortless prep, the TH-80 is the everyday chef’s knife that combines Japanese finesse with practical versatility.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322546782507,"sku":"78030=SH","price":239.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78030.jpg?v=1758598941"},{"product_id":"mac-chef-series-chef-knife-18-cm-hb-70","title":"MAC Chef Series Chef Knife 18 cm (HB-70)","description":"\u003cp data-start=\"182\" data-end=\"515\"\u003eThe MAC Chef Series Chef Knife 18 cm (HB-70) is a compact and lightweight Gyuto-style chef’s knife, perfect for cooks who prefer agility over size. With its smaller profile, it offers precise control for chopping, slicing, and dicing fruits, vegetables, and proteins, making it a versatile everyday kitchen tool.\u003c\/p\u003e\n\u003cul data-start=\"517\" data-end=\"1085\"\u003e\n\u003cli data-start=\"517\" data-end=\"601\"\u003e\n\u003cp data-start=\"519\" data-end=\"601\"\u003e\u003cstrong data-start=\"519\" data-end=\"541\"\u003e18 cm blade length\u003c\/strong\u003e – smaller than standard chef’s knives for nimble handling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"602\" data-end=\"698\"\u003e\n\u003cp data-start=\"604\" data-end=\"698\"\u003e\u003cstrong data-start=\"604\" data-end=\"628\"\u003eGyuto-inspired taper\u003c\/strong\u003e – gradual curve from heel to tip for versatile slicing and chopping\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"699\" data-end=\"773\"\u003e\n\u003cp data-start=\"701\" data-end=\"773\"\u003e\u003cstrong data-start=\"701\" data-end=\"722\"\u003eThin 2.0 mm blade\u003c\/strong\u003e – reduces wedging and ensures smooth, clean cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"774\" data-end=\"846\"\u003e\n\u003cp data-start=\"776\" data-end=\"846\"\u003e\u003cstrong data-start=\"776\" data-end=\"805\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"847\" data-end=\"925\"\u003e\n\u003cp data-start=\"849\" data-end=\"925\"\u003e\u003cstrong data-start=\"849\" data-end=\"880\"\u003eLightweight design (4.5 oz)\u003c\/strong\u003e – effortless handling with reduced fatigue\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"926\" data-end=\"1013\"\u003e\n\u003cp data-start=\"928\" data-end=\"1013\"\u003e\u003cstrong data-start=\"928\" data-end=\"962\"\u003eStraight European-style handle\u003c\/strong\u003e – aligned with the spine for balance and control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1014\" data-end=\"1085\"\u003e\n\u003cp data-start=\"1016\" data-end=\"1085\"\u003e\u003cstrong data-start=\"1016\" data-end=\"1033\"\u003eMade in Japan\u003c\/strong\u003e – precision-crafted for sharpness and reliability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1087\" data-end=\"1282\"\u003eCompact, sharp, and easy to manoeuvre, the HB-70 is ideal for home cooks and professionals who want a chef’s knife that balances performance with comfort in smaller hands or tighter workspaces.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322547175723,"sku":"78026=SH","price":139.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78026.jpg?v=1758599018"},{"product_id":"mac-chef-series-fishing-fillet-knife-20-cm-bns-80","title":"MAC Chef Series Fishing\/Fillet Knife 20 cm (BNS-80)","description":"\u003cp data-end=\"742\" data-start=\"204\"\u003eThe MAC Chef Series Fishing\/Fillet Knife 20 cm (BNS-80) is built for precision, strength, and control in demanding environments. Featuring an oversized handle designed for maximum grip, it performs equally well with a standard grip or a reverse butcher’s grip, even when conditions are slippery. Its narrow, pointed blade makes it easy to work around bones, while the stiff edge keeps you in control. The straight blade with a gently curved edge makes it a versatile choice for butchering, filleting, and outdoor use.\u003c\/p\u003e\n\u003cul data-end=\"1363\" data-start=\"744\"\u003e\n\u003cli data-end=\"816\" data-start=\"744\"\u003e\n\u003cp data-end=\"816\" data-start=\"746\"\u003e\u003cstrong data-end=\"768\" data-start=\"746\"\u003e20 cm blade length\u003c\/strong\u003e – ideal for butchering, boning, and filleting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"893\" data-start=\"817\"\u003e\n\u003cp data-end=\"893\" data-start=\"819\"\u003e\u003cstrong data-end=\"839\" data-start=\"819\"\u003eOversized handle\u003c\/strong\u003e – maximises grip and comfort in slippery conditions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"979\" data-start=\"894\"\u003e\n\u003cp data-end=\"979\" data-start=\"896\"\u003e\u003cstrong data-end=\"921\" data-start=\"896\"\u003eVersatile grip design\u003c\/strong\u003e – accommodates both standard and reverse butcher’s grip\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1053\" data-start=\"980\"\u003e\n\u003cp data-end=\"1053\" data-start=\"982\"\u003e\u003cstrong data-end=\"1009\" data-start=\"982\"\u003eNarrow, pointed profile\u003c\/strong\u003e – precise control around bones and joints\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1120\" data-start=\"1054\"\u003e\n\u003cp data-end=\"1120\" data-start=\"1056\"\u003e\u003cstrong data-end=\"1078\" data-start=\"1056\"\u003eStiff 2.0 mm blade\u003c\/strong\u003e – maintains edge control under pressure\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1193\" data-start=\"1121\"\u003e\n\u003cp data-end=\"1193\" data-start=\"1123\"\u003e\u003cstrong data-end=\"1152\" data-start=\"1123\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, durable, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1272\" data-start=\"1194\"\u003e\n\u003cp data-end=\"1272\" data-start=\"1196\"\u003e\u003cstrong data-end=\"1228\" data-start=\"1196\"\u003eLightweight balance (5.0 oz)\u003c\/strong\u003e – efficient and agile during extended use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1363\" data-start=\"1273\"\u003e\n\u003cp data-end=\"1363\" data-start=\"1275\"\u003e\u003cstrong data-end=\"1292\" data-start=\"1275\"\u003eMade in Japan\u003c\/strong\u003e – expertly crafted for professional kitchens, fishermen, and hunters\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1514\" data-start=\"1365\"\u003eRobust yet precise, the BNS-80 is a trusted tool for chefs, hunters, and fishermen who need a reliable knife for boning, butchering, and filleting.\u003c\/p\u003e\n\u003cp data-end=\"1548\" data-start=\"1516\"\u003e \u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322550518059,"sku":"78024=SH","price":139.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78024.jpg?v=1758599135"},{"product_id":"mac-chef-series-paring-knife-13-5-cm-hb-55","title":"MAC Chef Series Paring Knife 13.5 cm (HB-55)","description":"\u003cp data-start=\"190\" data-end=\"558\"\u003eThe MAC Chef Series Paring Knife 13.5 cm (HB-55) is a versatile utility-sized paring knife designed for precision and control. Slightly larger than a traditional paring knife, it’s perfect for peeling, paring, or slicing small fruits and vegetables on the cutting board. Its pointed tip makes it especially useful for detailed, fine cutting tasks.\u003c\/p\u003e\n\u003cul data-start=\"560\" data-end=\"1084\"\u003e\n\u003cli data-start=\"560\" data-end=\"643\"\u003e\n\u003cp data-start=\"562\" data-end=\"643\"\u003e\u003cstrong data-start=\"562\" data-end=\"586\"\u003e13.5 cm blade length\u003c\/strong\u003e – oversized paring knife ideal for peeling and slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"644\" data-end=\"706\"\u003e\n\u003cp data-start=\"646\" data-end=\"706\"\u003e\u003cstrong data-start=\"646\" data-end=\"661\"\u003ePointed tip\u003c\/strong\u003e – excellent for fine, precise cutting work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"707\" data-end=\"771\"\u003e\n\u003cp data-start=\"709\" data-end=\"771\"\u003e\u003cstrong data-start=\"709\" data-end=\"730\"\u003e2.0 mm thin blade\u003c\/strong\u003e – glides smoothly with minimal wedging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"772\" data-end=\"844\"\u003e\n\u003cp data-start=\"774\" data-end=\"844\"\u003e\u003cstrong data-start=\"774\" data-end=\"803\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – durable, sharp, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"845\" data-end=\"920\"\u003e\n\u003cp data-start=\"847\" data-end=\"920\"\u003e\u003cstrong data-start=\"847\" data-end=\"879\"\u003eLightweight balance (2.3 oz)\u003c\/strong\u003e – comfortable to use for extended prep\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"921\" data-end=\"1009\"\u003e\n\u003cp data-start=\"923\" data-end=\"1009\"\u003e\u003cstrong data-start=\"923\" data-end=\"957\"\u003eStraight European-style handle\u003c\/strong\u003e – aligned with the spine for control and accuracy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1010\" data-end=\"1084\"\u003e\n\u003cp data-start=\"1012\" data-end=\"1084\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1029\"\u003eMade in Japan\u003c\/strong\u003e – precision engineered with MAC’s renowned sharpness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1086\" data-end=\"1264\"\u003eCompact yet versatile, the HB-55 is the perfect bridge between a paring knife and a small utility knife, giving you control for delicate work and flexibility for everyday prep.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322551107883,"sku":"78023=SH","price":94.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78023.jpg?v=1758599213"},{"product_id":"mac-chef-series-paring-knife-13-cm-th-50","title":"MAC Chef Series Paring Knife 13 cm (TH-50)","description":"\u003cp data-start=\"186\" data-end=\"709\"\u003eThe MAC Chef Series Paring Knife 13 cm (TH-50) is a specialised paring knife designed for comfort and efficiency on the cutting board. Its raised handle and taller blade provide knuckle clearance, making it more versatile than a traditional paring knife. The Granton-style dimples reduce friction, letting the blade glide easily through starchy or sticky foods like apples and potatoes. With a gradual taper for smooth rocking action, it delivers precision for smaller fruits, vegetables, and proteins.\u003c\/p\u003e\n\u003cul data-start=\"711\" data-end=\"1304\"\u003e\n\u003cli data-start=\"711\" data-end=\"798\"\u003e\n\u003cp data-start=\"713\" data-end=\"798\"\u003e\u003cstrong data-start=\"713\" data-end=\"735\"\u003e13 cm blade length\u003c\/strong\u003e – larger than standard paring knives for greater versatility\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"799\" data-end=\"873\"\u003e\n\u003cp data-start=\"801\" data-end=\"873\"\u003e\u003cstrong data-start=\"801\" data-end=\"841\"\u003eRaised handle with knuckle clearance\u003c\/strong\u003e – ideal for cutting board use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"874\" data-end=\"934\"\u003e\n\u003cp data-start=\"876\" data-end=\"934\"\u003e\u003cstrong data-start=\"876\" data-end=\"900\"\u003eTaller blade profile\u003c\/strong\u003e – increases control and balance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"935\" data-end=\"1002\"\u003e\n\u003cp data-start=\"937\" data-end=\"1002\"\u003e\u003cstrong data-start=\"937\" data-end=\"961\"\u003eGranton edge dimples\u003c\/strong\u003e – reduce sticking for smoother slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1003\" data-end=\"1074\"\u003e\n\u003cp data-start=\"1005\" data-end=\"1074\"\u003e\u003cstrong data-start=\"1005\" data-end=\"1034\"\u003eGradual heel-to-tip taper\u003c\/strong\u003e – enables rocking cuts for board work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1075\" data-end=\"1142\"\u003e\n\u003cp data-start=\"1077\" data-end=\"1142\"\u003e\u003cstrong data-start=\"1077\" data-end=\"1098\"\u003e2.0 mm thin blade\u003c\/strong\u003e – sharp, agile, and lightweight at 2.4 oz\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1143\" data-end=\"1224\"\u003e\n\u003cp data-start=\"1145\" data-end=\"1224\"\u003e\u003cstrong data-start=\"1145\" data-end=\"1174\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – durable, easy to sharpen, and stain-resistant\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1225\" data-end=\"1304\"\u003e\n\u003cp data-start=\"1227\" data-end=\"1304\"\u003e\u003cstrong data-start=\"1227\" data-end=\"1244\"\u003eMade in Japan\u003c\/strong\u003e – engineered with MAC’s signature precision and sharpness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1306\" data-end=\"1474\"\u003ePractical, innovative, and highly versatile, the TH-50 bridges the gap between a paring knife and a small chef’s knife, perfect for precise work on the cutting board.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322551763243,"sku":"78022=SH","price":129.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78022.jpg?v=1758599326"},{"product_id":"mac-chef-series-paring-knife-10-cm-hb-40","title":"MAC Chef Series Paring Knife 10 cm (HB-40)","description":"\u003cp data-start=\"186\" data-end=\"546\"\u003eThe MAC Chef Series Paring Knife 10 cm (HB-40) is a classic Western-style paring knife, perfectly sized for everyday peeling and trimming tasks. Its sharp pointed tip is ideal for detail work like removing stems from strawberries or eyes from potatoes, while the compact blade also handles small fruits and vegetables on the cutting board.\u003c\/p\u003e\n\u003cul data-start=\"548\" data-end=\"1090\"\u003e\n\u003cli data-start=\"548\" data-end=\"621\"\u003e\n\u003cp data-start=\"550\" data-end=\"621\"\u003e\u003cstrong data-start=\"550\" data-end=\"572\"\u003e10 cm blade length\u003c\/strong\u003e – standard paring size for versatile daily use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"622\" data-end=\"694\"\u003e\n\u003cp data-start=\"624\" data-end=\"694\"\u003e\u003cstrong data-start=\"624\" data-end=\"639\"\u003ePointed tip\u003c\/strong\u003e – excellent for precision tasks and fine detail work\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"695\" data-end=\"762\"\u003e\n\u003cp data-start=\"697\" data-end=\"762\"\u003e\u003cstrong data-start=\"697\" data-end=\"718\"\u003e2.0 mm thin blade\u003c\/strong\u003e – sharp, lightweight, and easy to control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"763\" data-end=\"859\"\u003e\n\u003cp data-start=\"765\" data-end=\"859\"\u003e\u003cstrong data-start=\"765\" data-end=\"794\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp edge retention, easy maintenance, and stain resistance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"860\" data-end=\"927\"\u003e\n\u003cp data-start=\"862\" data-end=\"927\"\u003e\u003cstrong data-start=\"862\" data-end=\"894\"\u003eLightweight balance (2.0 oz)\u003c\/strong\u003e – comfortable for extended use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"928\" data-end=\"1016\"\u003e\n\u003cp data-start=\"930\" data-end=\"1016\"\u003e\u003cstrong data-start=\"930\" data-end=\"964\"\u003eStraight European-style handle\u003c\/strong\u003e – aligned with the spine for accuracy and control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1017\" data-end=\"1090\"\u003e\n\u003cp data-start=\"1019\" data-end=\"1090\"\u003e\u003cstrong data-start=\"1019\" data-end=\"1036\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s renowned sharpness and quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1092\" data-end=\"1216\"\u003eReliable, sharp, and easy to handle, the HB-40 is an essential paring knife for precision tasks and everyday kitchen prep.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322552287531,"sku":"78020=SH","price":84.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78020_a6864c34-31e8-4ef2-b998-e770b59b4c44.jpg?v=1758599427"},{"product_id":"mac-professional-series-bread-knife-27-cm-msb-105","title":"MAC Professional Series Bread Knife 27 cm (MSB-105)","description":"\u003cp data-start=\"204\" data-end=\"665\"\u003eThe MAC Professional Series Bread Knife 27 cm (MSB-105) is the ultimate tool for slicing bread, roasts, and large baked goods with precision and ease. Its long, slightly curved blade features MAC’s revolutionary scalloped serrations, designed to cut cleanly through crusts and meats without tearing or crushing. Favoured by professional chefs and home cooks alike, it produces paper-thin slices of bread and roast meats with minimal effort.\u003c\/p\u003e\n\u003cul data-start=\"667\" data-end=\"1220\"\u003e\n\u003cli data-start=\"667\" data-end=\"744\"\u003e\n\u003cp data-start=\"669\" data-end=\"744\"\u003e\u003cstrong data-start=\"669\" data-end=\"691\"\u003e27 cm blade length\u003c\/strong\u003e – perfect for bread, roasts, and large baked goods\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"745\" data-end=\"816\"\u003e\n\u003cp data-start=\"747\" data-end=\"816\"\u003e\u003cstrong data-start=\"747\" data-end=\"771\"\u003eScalloped serrations\u003c\/strong\u003e – cut cleanly without tearing or shredding\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"817\" data-end=\"903\"\u003e\n\u003cp data-start=\"819\" data-end=\"903\"\u003e\u003cstrong data-start=\"819\" data-end=\"843\"\u003eCurved blade profile\u003c\/strong\u003e – enables exaggerated sawing action for ultra-thin slices\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"904\" data-end=\"979\"\u003e\n\u003cp data-start=\"906\" data-end=\"979\"\u003e\u003cstrong data-start=\"906\" data-end=\"926\"\u003eBolstered handle\u003c\/strong\u003e – provides balance and weight for professional use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"980\" data-end=\"1050\"\u003e\n\u003cp data-start=\"982\" data-end=\"1050\"\u003e\u003cstrong data-start=\"982\" data-end=\"1003\"\u003e2.0 mm thin blade\u003c\/strong\u003e – sharp, precise, and efficient in every cut\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1051\" data-end=\"1143\"\u003e\n\u003cp data-start=\"1053\" data-end=\"1143\"\u003e\u003cstrong data-start=\"1053\" data-end=\"1088\"\u003eProfessional-grade construction\u003c\/strong\u003e – part of MAC’s most popular series, built for chefs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1144\" data-end=\"1220\"\u003e\n\u003cp data-start=\"1146\" data-end=\"1220\"\u003e\u003cstrong data-start=\"1146\" data-end=\"1163\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s trademark sharpness and precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1222\" data-end=\"1412\"\u003ePowerful yet precise, the MSB-105 is the Professional Series upgrade of MAC’s most popular bread and roast slicer—making it an essential for kitchens that demand clean, effortless slicing.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322552779051,"sku":"78019=SH","price":319.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78019.jpg?v=1758599550"},{"product_id":"mac-professional-series-slicer-knife-granton-edge-26-cm-mck-105-d","title":"MAC Professional Series Slicer Knife Granton Edge 26 cm (MCK-105-D)","description":"\u003cp data-start=\"236\" data-end=\"686\"\u003eThe MAC Professional Series Slicer Knife 26 cm (MCK-105-D) is engineered for precision carving of roasts, poultry, ham, and large cuts of meat. Its long, narrow blade is enhanced with Granton edge dimples, which minimise friction and prevent food from sticking for smoother, more efficient slicing. Balanced with a bolster for stability, this slicer is a professional’s choice for creating clean, even slices with minimal effort.\u003c\/p\u003e\n\u003cul data-start=\"688\" data-end=\"1254\"\u003e\n\u003cli data-start=\"688\" data-end=\"771\"\u003e\n\u003cp data-start=\"690\" data-end=\"771\"\u003e\u003cstrong data-start=\"690\" data-end=\"712\"\u003e26 cm blade length\u003c\/strong\u003e – ideal for roasts, poultry, ham, and large cuts of meat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"772\" data-end=\"852\"\u003e\n\u003cp data-start=\"774\" data-end=\"852\"\u003e\u003cstrong data-start=\"774\" data-end=\"798\"\u003eGranton edge dimples\u003c\/strong\u003e – reduce drag and food adhesion for cleaner slicing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"853\" data-end=\"931\"\u003e\n\u003cp data-start=\"855\" data-end=\"931\"\u003e\u003cstrong data-start=\"855\" data-end=\"880\"\u003eThin 2.0–2.5 mm blade\u003c\/strong\u003e – sharp and efficient, reduces wedging into cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"932\" data-end=\"1004\"\u003e\n\u003cp data-start=\"934\" data-end=\"1004\"\u003e\u003cstrong data-start=\"934\" data-end=\"954\"\u003eBolstered handle\u003c\/strong\u003e – adds balance and control for professional use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1005\" data-end=\"1086\"\u003e\n\u003cp data-start=\"1007\" data-end=\"1086\"\u003e\u003cstrong data-start=\"1007\" data-end=\"1036\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – durable, stain-resistant, and easy to sharpen\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1087\" data-end=\"1170\"\u003e\n\u003cp data-start=\"1089\" data-end=\"1170\"\u003e\u003cstrong data-start=\"1089\" data-end=\"1117\"\u003eLightweight yet balanced\u003c\/strong\u003e – designed for minimal fatigue during extended use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1171\" data-end=\"1254\"\u003e\n\u003cp data-start=\"1173\" data-end=\"1254\"\u003e\u003cstrong data-start=\"1173\" data-end=\"1190\"\u003eMade in Japan\u003c\/strong\u003e – precision-crafted with MAC’s renowned sharpness and quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1256\" data-end=\"1421\"\u003ePowerful, balanced, and precise, the MCK-105-D delivers professional-level slicing performance, making it an essential tool for chefs and serious home cooks alike.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322553237803,"sku":"78018=SH","price":359.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78018.jpg?v=1758599656"},{"product_id":"mac-professional-series-slicer-knife-26-cm-mks-105","title":"MAC Professional Series Slicer Knife 26 cm (MKS-105)","description":"\u003cp data-start=\"206\" data-end=\"615\"\u003eThe MAC Professional Series Slicer Knife 26 cm (MKS-105) is the French standard for carving and slicing cooked roasts. Its long, narrow blade glides effortlessly through meat to produce thin, even slices, making it a go-to tool for roasts, poultry, and holiday carving. With its balance and sharpness, it’s also perfectly suited for filleting large fish such as salmon, tuna, and halibut.\u003c\/p\u003e\n\u003cul data-start=\"617\" data-end=\"1148\"\u003e\n\u003cli data-start=\"617\" data-end=\"697\"\u003e\n\u003cp data-start=\"619\" data-end=\"697\"\u003e\u003cstrong data-start=\"619\" data-end=\"641\"\u003e26 cm blade length\u003c\/strong\u003e – ideal for carving roasts and slicing large proteins\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"698\" data-end=\"768\"\u003e\n\u003cp data-start=\"700\" data-end=\"768\"\u003e\u003cstrong data-start=\"700\" data-end=\"724\"\u003eLong, narrow profile\u003c\/strong\u003e – delivers thin, uniform slices with ease\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"769\" data-end=\"836\"\u003e\n\u003cp data-start=\"771\" data-end=\"836\"\u003e\u003cstrong data-start=\"771\" data-end=\"791\"\u003eVersatile design\u003c\/strong\u003e – doubles as a fillet knife for large fish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"837\" data-end=\"902\"\u003e\n\u003cp data-start=\"839\" data-end=\"902\"\u003e\u003cstrong data-start=\"839\" data-end=\"860\"\u003e2.5 mm thin blade\u003c\/strong\u003e – reduces wedging and keeps cuts smooth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"903\" data-end=\"978\"\u003e\n\u003cp data-start=\"905\" data-end=\"978\"\u003e\u003cstrong data-start=\"905\" data-end=\"925\"\u003eBolstered handle\u003c\/strong\u003e – adds balance and weight for professional control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"979\" data-end=\"1059\"\u003e\n\u003cp data-start=\"981\" data-end=\"1059\"\u003e\u003cstrong data-start=\"981\" data-end=\"1010\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp, stain-resistant, and easy to maintain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1060\" data-end=\"1148\"\u003e\n\u003cp data-start=\"1062\" data-end=\"1148\"\u003e\u003cstrong data-start=\"1062\" data-end=\"1079\"\u003eMade in Japan\u003c\/strong\u003e – precision crafted with MAC’s renowned quality and edge retention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1150\" data-end=\"1316\"\u003eBalanced, precise, and highly versatile, the MKS-105 is a professional slicer designed to handle everything from roast beef to whole salmon with effortless control.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322553467179,"sku":"78016=SH","price":439.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78016.jpg?v=1758599776"},{"product_id":"mac-professional-series-chef-knife-27-5-cm-mbk-110","title":"MAC Professional Series Chef Knife 27.5 cm (MBK-110)","description":"\u003cp data-start=\"206\" data-end=\"688\"\u003eThe MAC Professional Series Chef Knife 27.5 cm (MBK-110) is a full-sized French-style chef’s knife designed for professional kitchens and serious home cooks. With a slightly curved edge and fast taper toward the tip, it excels at chopping, slicing, and dicing everything from vegetables and herbs to large cuts of meat. The longer blade length offers more reach and efficiency, making it the preferred choice for chefs who want power and precision in one knife.\u003c\/p\u003e\n\u003cul data-start=\"690\" data-end=\"1287\"\u003e\n\u003cli data-start=\"690\" data-end=\"779\"\u003e\n\u003cp data-start=\"692\" data-end=\"779\"\u003e\u003cstrong data-start=\"692\" data-end=\"716\"\u003e27.5 cm blade length\u003c\/strong\u003e – professional size for larger prep tasks and extended reach\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"780\" data-end=\"869\"\u003e\n\u003cp data-start=\"782\" data-end=\"869\"\u003e\u003cstrong data-start=\"782\" data-end=\"806\"\u003eFrench-style profile\u003c\/strong\u003e – curved edge and sharp tip for versatile cutting techniques\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"870\" data-end=\"955\"\u003e\n\u003cp data-start=\"872\" data-end=\"955\"\u003e\u003cstrong data-start=\"872\" data-end=\"895\"\u003eMultipurpose design\u003c\/strong\u003e – handles everything from meat to vegetables on the board\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"956\" data-end=\"1021\"\u003e\n\u003cp data-start=\"958\" data-end=\"1021\"\u003e\u003cstrong data-start=\"958\" data-end=\"979\"\u003e2.5 mm thin blade\u003c\/strong\u003e – sharp, efficient, and reduces wedging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1022\" data-end=\"1103\"\u003e\n\u003cp data-start=\"1024\" data-end=\"1103\"\u003e\u003cstrong data-start=\"1024\" data-end=\"1044\"\u003eBolstered handle\u003c\/strong\u003e – adds balance, weight, and control for professional use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1104\" data-end=\"1199\"\u003e\n\u003cp data-start=\"1106\" data-end=\"1199\"\u003e\u003cstrong data-start=\"1106\" data-end=\"1135\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp edge retention, stain resistance, and easy sharpening\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1200\" data-end=\"1287\"\u003e\n\u003cp data-start=\"1202\" data-end=\"1287\"\u003e\u003cstrong data-start=\"1202\" data-end=\"1219\"\u003eMade in Japan\u003c\/strong\u003e – precision engineered with MAC’s trademark sharpness and quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1289\" data-end=\"1432\"\u003eLarge, balanced, and razor sharp, the MBK-110 is the ultimate all-rounder for chefs who demand maximum performance from their everyday knife.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322555302187,"sku":"78014=SH","price":519.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78014.jpg?v=1758599917"},{"product_id":"mac-professional-series-chef-knife-22-cm-mbk-85","title":"MAC Professional Series Chef Knife 22 cm (MBK-85)","description":"\u003cp data-start=\"200\" data-end=\"703\"\u003eThe MAC Professional Series Chef Knife 22 cm (MBK-85) is a versatile all-purpose knife designed for both professional chefs and passionate home cooks. Modelled after the French-style chef’s knife, it features a slightly curved edge and a fast taper toward the tip, making it ideal for chopping vegetables, slicing proteins, and handling everyday kitchen prep. With its balanced weight and bolstered handle, this knife delivers stability, sharpness, and control for any cutting task.\u003c\/p\u003e\n\u003cul data-start=\"705\" data-end=\"1273\"\u003e\n\u003cli data-start=\"705\" data-end=\"785\"\u003e\n\u003cp data-start=\"707\" data-end=\"785\"\u003e\u003cstrong data-start=\"707\" data-end=\"729\"\u003e22 cm blade length\u003c\/strong\u003e – the perfect mid-size option for versatile daily use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"786\" data-end=\"871\"\u003e\n\u003cp data-start=\"788\" data-end=\"871\"\u003e\u003cstrong data-start=\"788\" data-end=\"812\"\u003eFrench-style profile\u003c\/strong\u003e – curved edge and sharp tip for multipurpose performance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"872\" data-end=\"952\"\u003e\n\u003cp data-start=\"874\" data-end=\"952\"\u003e\u003cstrong data-start=\"874\" data-end=\"895\"\u003e2.5 mm thin blade\u003c\/strong\u003e – reduces wedging while providing smooth, precise cuts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"953\" data-end=\"1023\"\u003e\n\u003cp data-start=\"955\" data-end=\"1023\"\u003e\u003cstrong data-start=\"955\" data-end=\"975\"\u003eBolstered handle\u003c\/strong\u003e – adds balance and professional-grade control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1024\" data-end=\"1120\"\u003e\n\u003cp data-start=\"1026\" data-end=\"1120\"\u003e\u003cstrong data-start=\"1026\" data-end=\"1055\"\u003eOriginal molybdenum steel\u003c\/strong\u003e – sharp edge retention, easy maintenance, and stain resistance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1121\" data-end=\"1199\"\u003e\n\u003cp data-start=\"1123\" data-end=\"1199\"\u003e\u003cstrong data-start=\"1123\" data-end=\"1156\"\u003eWell-balanced weight (7.2 oz)\u003c\/strong\u003e – comfortable for extended prep sessions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1200\" data-end=\"1273\"\u003e\n\u003cp data-start=\"1202\" data-end=\"1273\"\u003e\u003cstrong data-start=\"1202\" data-end=\"1219\"\u003eMade in Japan\u003c\/strong\u003e – crafted with MAC’s renowned precision and quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1275\" data-end=\"1435\"\u003eBalanced, sharp, and built to last, the MBK-85 is a kitchen essential that combines the size most chefs prefer with the professional quality MAC is known for.\u003c\/p\u003e","brand":"MAC","offers":[{"title":"Default Title","offer_id":51322556285227,"sku":"78011=SH","price":399.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/files\/78011.jpg?v=1758600112"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6087\/0955\/collections\/MAC.jpg?v=1705458806","url":"https:\/\/www.essentialutensil.au\/collections\/mac-knives.oembed?page=2","provider":"The Essential Utensil","version":"1.0","type":"link"}